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    Indian

    Bombay House Provo

    463 N University Ave

    Provo, UT 84601


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    Appetizers (Comes with Mint and Tamarind Chutney)
    Soup
    Tandoori Specialities
    Chicken Specialities
    Lamb Specialities
    Seafood Specialities
    Vegetarian Specialities
    Indian Flat-Breads
    Accompaniments
    Beverages
    Desserts

    Featured Items

    • Chicken Tikka Masala (D)

      Tender, tandoor-roasted chicken breast bathed in a rich, creamy tomato masala, with bell peppers and onions.
      $17.50
    • Garlic Naan (G) (V)

      Warm, fluffy naan topped with fragrant garlic and fresh cilantro.
      $3.50
    • Chicken Makhani (N) (D) (Butter Chicken)

      Our version of butter chicken—juicy, tandoori-cooked chicken bathed in a smooth, buttery tomato sauce.
      $17.50

    Appetizers (Comes with Mint and Tamarind Chutney)

    • Vegetable Samosa (G)

      Flaky, golden pastry stuffed with a deliciously spiced blend of potatoes and peas. (4 pieces)
      $7.50
    • Onion Bhaji (V)

      Crisp, golden-brown fritters of onion, delicately spiced and fried to perfection. (4 pieces)
      $7.00
    • Vegetable Pakora (V)

      A medley of fresh vegetables, dipped in a lightly spiced chickpea batter and fried until beautifully crisp. (4 pieces)
      $7.00
    • Chicken Pakora

      Tender strips of chicken dipped in a flavorful chickpea batter, fried to golden perfection. (4 pieces)
      $8.00
    • Assorted Snacks (G)

      A delightful platter of samosas, bhajis, and pakoras.
      $13.00
    • Vegetarian Assorted Snacks (G) (V)

      A delightful vegetarian platter of samosas, bhajis, and pakoras.
      $12.50

    Soup

    • Saag Shorba (D)

      A hearty spinach soup, simmered with tomatoes and onions, enriched with a touch of cream.
      $4.50

    Tandoori Specialities

    • Chicken Tandoori (D)

      Succulent chicken thigh marinated in yogurt and house spices, grilled in the traditional tandoor to smoky perfection.
      $17.50
    • Shrimp Tandoori (D)

      Juicy jumbo shrimp, marinated in our special blend of spices and chargrilled to smoky, succulent perfection.
      $19.50
    • Bombay Paneer (D)

      Soft house made cheese marinated in warm spices, sautéed in our secret Bombay sauce!
      $17.50

    Chicken Specialities

    • Chicken Tikka Masala (D)

      Tender, tandoor-roasted chicken breast bathed in a rich, creamy tomato masala, with bell peppers and onions.
      $17.50
    • Chicken Coconut Kurma (N)

      Fragrant, mildly spiced chicken simmered in a velvety coconut curry.
      $17.50
    • Chicken Makhani (N) (D) (Butter Chicken)

      Our version of butter chicken—juicy, tandoori-cooked chicken bathed in a smooth, buttery tomato sauce.
      $17.50
    • Chettinad Kolee

      A South Indian delight—tender chicken and potatoes cooked in a bold, peppery curry, infused with spices.
      $17.50
    • Bollywood Chicken

      Chicken sautéed in a tropical blend of pineapple and coconut sauce with soft potatoes.
      $17.50
    • Madhuram Chicken (New!)

      Curried chicken slow-cooked with caramelized onions and sweet slivers of mango.
      $17.50
    • Chicken Saag (D)

      Tender chicken simmered in a velvety spinach and cream sauce, spiced to perfection.
      $17.50
    • Chicken Curry

      A traditional chicken curry made with onions, tomatoes, and warm spices.
      $18.00
    • Raj's Chicken

      A delicious fusion of crispy chickpea-battered chicken, tossed with sweet mangoes, onions, and tomatoes.
      $17.50
    • Chicken Briyani (N) (D)

      Aromatic basmati rice cooked with spiced chicken, served with cooling cucumber raita.
      $18.00
    • Chicken Vindaloo

      Chicken & potatoes in a tangy, fiery tomato sauce.
      $17.50
    • Giff's Special (D)

      If you know you know...
      $17.50
    • Masala Sauce with Coconut Milk (V)

      Masala base of onions, bell pepper, tomatoes & coconut milk.
      $13.50
    • Masala Sauce (D)

      Masala base of onions, bell pepper, tomatoes & cream.
      $13.50

    Lamb Specialities

    • Lamb Masala (D)

      Tender pieces of lamb, cooked in a creamy tomato masala with onions and bell peppers.
      $18.50
    • Lamb Coconut Kurma (N)

      Succulent lamb simmered in a creamy coconut milk curry, delicately spiced.
      $18.50
    • Dhaba Lamb

      Lamb slow-cooked with tender potatoes in a rustic onion and tomato curry.
      $18.50
    • Rogan Josh (D) (N)

      Tender lamb in a rich cashew and cream sauce.
      $18.50
    • Lamb Saag (D)

      Tender lamb slow-cooked with spinach and cream, spiced just right.
      $18.50
    • Lamb Vindaloo

      Lamb and potatoes in a fiery, tangy tomato sauce.
      $18.50
    • Lamb Biryani (N) (D)

      Aromatic basmati rice layered with spiced lamb, served with cooling cucumber raita.
      $19.00
    • Lamb Makhani (D) (N)

      Tender pieces of lamb bathed in a smooth, buttery tomato sauce.
      $18.50
    • Chettinad Lamb

      A South Indian delight—tender chicken and potatoes cooked in a bold, peppery curry, infused with spices.
      $18.50
    • Lamb Mushroom

      Tender chunks of lamb cooked with mushrooms, onions, garlic, ginger, tomatoes, and spices.
      OUT OF STOCK
      $18.50

    Seafood Specialities

    • Shrimp Masala (D)

      Juicy shrimp simmered in a creamy tomato masala with bell peppers and onions.
      $19.50
    • Shrimp Coconut Kurma (N)

      Shrimp simmered in a creamy coconut milk curry, delicately spiced.
      $19.50
    • Shrimp Curry

      Shrimp cooked in a light curry of onions and tomatoes.
      $19.50
    • Tezpur Pineapple Shrimp

      Shrimp sautéed in a tropical blend of pineapple and coconut sauce.
      $19.50
    • Shrimp Makhani (D) (N)

      Shrimp cooked with a butter base of onions & tomatoes.
      $19.50
    • Chettinad Shrimp

      A South Indian delight—tender chicken and potatoes cooked in a bold, peppery curry, infused with spices.
      $19.50
    • Shrimp Briyani

      $20.50

    Vegetarian Specialities

    • Vegetable Coconut Kurma (N) (V)

      Mixed vegetables simmered in a fragrant coconut milk curry.
      $15.50
    • Vegetable Masala (D)

      A medley of vegetables simmered in a creamy tomato masala with onions and bell peppers.
      $15.50
    • Paneer Masala (D)

      Soft, house-made paneer gently simmered in a luscious masala sauce with peppers and tomatoes.
      $16.00
    • Malai Kofta (D) (N)

      Golden vegetable dumplings in a smooth, cashew cream sauce.
      $15.50
    • Mushroom Rajputana (D)

      Mushrooms cooked in a buttery sauce with onions and tomatoes.
      $15.50
    • Kashmiri Mushroom (V) (New!)

      Mushrooms tossed with black pepper and fragrant Kashmiri spices. Spicy, bold and irresistibly moreish.
      $14.50
    • Channa Raja (V)

      Tender chickpeas in a light, spiced tomato-onion sauce.
      $14.50
    • Kadai Bhindi (V) (New!)

      Tender okra and golden potatoes sautéed together in a light, spiced onion and tomato sauce.
      $14.50
    • Daal Maharani (V)

      A hearty, comforting dish of black lentils, slow-cooked to perfection with onions and tomatoes.
      $14.50
    • Baygan Bharta (D)

      Smoky roasted eggplant mash cooked with green peas and cream.
      OUT OF STOCK
      $14.50
    • Coconut Tofu (V)

      Tofu cooked in a fragrant coconut curry with delicate spices.
      $14.50
    • Saag Paneer (D)

      Creamy spinach and soft paneer cheese, spiced just right.
      $16.00
    • Aloo Gobi (V)

      Wholesome potatoes and cauliflower, sautéed in a lightly spiced curry.
      $14.50
    • Vegetable Biryani (N) (D)

      Aromatic basmati rice cooked with spiced vegetables, served with cucumber raita.
      $15.50
    • Paneer Makhani (N) (D)

      house-made cheese cooked with a butter base of onions & tomatoes
      $16.00
    • Vegetable Makhani (N) (D)

      Mixed vegetables cooked with a butter base of onions & tomatoes
      $16.00
    • Saag Aloo (D)

      Potatoes cooked in a spinach and cream based sauce with ground spices.
      $15.00
    • Tofu Saag (D)

      Tofu cooked in a spinach and cream based sauce with ground spices.
      $15.00
    • Masala Sauce with Coconut Milk (V)

      Masala base of onions, bell pepper, tomatoes & coconut milk.
      $13.50
    • Masala Sauce (D)

      Masala base of onions, bell pepper, tomatoes & cream.
      $13.50
    • Plain Saag

      Fragrant spinach based sauce with ground spices.
      $15.00

    Indian Flat-Breads

    • Plain Naan (G) (V)

      Soft, freshly baked naan straight from the tandoor.
      $3.50
    • Garlic Naan (G) (V)

      Warm, fluffy naan topped with fragrant garlic and fresh cilantro.
      $3.50
    • Onion Naan (G) (V) (New!)

      Warm, fluffy naan topped with spiced onions.
      $4.50
    • Peshwari Naan (G) (N) (V)

      A sweet and nutty naan, stuffed with coconut, raisins, and cashews.
      $5.50
    • Tandoori Roti (G) (V)

      Whole wheat flatbread, baked in the tandoor.
      $3.50

    Accompaniments

    • Hot Sauce

      A spicy homemade sauce. Made with house roasted habanero peppers.
      $1.00
    • Cucumber Raita (D)

      Cool yogurt dip with cucumber and a touch of spices.
      $3.00
    • Extra Rice

      We know you want a extra side of our fluffy, fragrant rice :)
      $2.50
    • Kachumbar (V)

      Cool crisp side salad which is made with cucumbers, tomatoes, onions & spices with house fresh vinaigrette
      $3.50
    • Papadam (V)

      Crisp lentil wafers, spiced with cumin and black pepper.
      $3.50
    • Tamarind Chutney

      Fresh sweet tamarind, spices, and herbs blended together
      $1.50
    • Mint Chutney

      Fresh mint, spices, and herbs blended together.
      $1.50
    • Mango Chutney

      Sweet tart mango's, spices, and herbs blended together
      $1.50
    • Onion Salad (V)

      A zesty side of spiced onions and hot peppers.
      $2.50
    • Basmati Rice (V)

      Steamed fragrant long grain rice
      $3.00
    • Mixed Pickle

      A sharp, tangy pickle with lotus stem, carrots, and green mango.
      $1.50
    • Side Of Cabbage

      Fresh cold cut cabbage strips, perfect substitute for rice! (Keto Friendly)
      $2.50

    Beverages

    • Mango Lassi (D)

      A sweet, refreshing yogurt drink blended with ripe mangoes.
      $5.00
    • Strawberry Lassi (D)

      Fresh strawberries swirled with creamy yogurt for a sweet, indulgent drink.
      $5.00
    • Bombay Lime

      Fresh lime juice with a hint of spice, mixed with sparkling soda.
      $4.50
    • Rose Lassi (D)

      Yogurt is delicately infused with fragrant rose water.
      $5.00
    • Mango Lemonade

      Sweet mango purée meets our house-made lemonade for a tangy, tropical twist.
      $4.50
    • Soft Drinks

      Coke, Diet Coke, Dr. Pepper, Sprite, and Lemonade
    • Indian Coffee

      Rich Indian coffee brewed with hot milk.
      $3.00
    • Indian Chai Tea

      Fragrant, spiced tea brewed with milk and traditional spices.
      $3.00
    • Herbal Tea

      Chamomile | Orange Spice | Green Tea
      $2.50
    • Reed's Ginger Beer (Non-Alcoholic)

      Reed’s All Natural Extra Ginger Beer.
      $4.50
    • Sparkling Water (San Pelligrino)

      San Pellegrino
      $3.00
    • Bottled Water (Arrowhead)

      Arrowhead
      $2.50
    • One Gallon Of Mango Lassi

      Refreshing yogurt drink blended with mangoes and homemade yogurt
      $37.00
    • One Gallon Of Strawberry Lassi

      Refreshing yogurt drink blended with strawberries and homemade yogurt
      $37.00

    Desserts

    • Kheer (rice pudding) (D) (N)

      A creamy milk rice pudding, delicately infused with cardamom and garnished with cashews and golden raisins.
      $5.00
    • Gulab Jamun (G) (D)

      Soft, sponge-like dumplings soaked in rose-scented syrup.
      $5.00
    • Candied Fennel Seeds (4oz)

      Not just a sweet treat, but they’re a traditional Indian mouth freshener candy, which can also aid in digestion.
      $2.95

    Strawberry Lassi (D)

    $5.00

    Fresh strawberries swirled with creamy yogurt for a sweet, indulgent drink.

    1

    All hours
    SundayClosed
    Monday3:45 pm - 9:00 pm
    Tuesday3:45 pm - 9:00 pm
    Wednesday3:45 pm - 9:00 pm
    Thursday3:45 pm - 9:00 pm
    Friday3:45 pm - 9:00 pm
    Saturday3:30 pm - 9:00 pm
    Restaurant info

    Established in 1993, Bombay House has since been an iconic restaurant destination in Utah! Famed for its authentic Indian cuisine!Proudly serving Provo for 30+ years!

    Location

    463 N University Ave, Provo, UT 84601

    Directions