indian village restaurant GREENFIELD

Most famously spiced fried filling with potatoes and peas.

Cottage cheese coating with chickpea flour, salt, garam masala, garlic, and ginger paste, deep fried.

Indian cottage cheese marinated in a vibrant green paste of coriander, mint, and spices and cooked in a tandoor.

Crispy cauliflower pieces tossed in a warm, tangy sauce with peppers, garlic, and spices.

Mixed vegetable batter with chickpea flour, spiced and deep fried until crispy.

Crisp hollow balls filled with a mixture of spiced potatoes, chickpeas, and onions, and dunked in tangy, spicy, and sweet water.

Dry chickpea curry top with onion and cilantro drizzle with sweet and green chutneys served with fluffy fried bread.

Popular Mumbai street food. Deep fried potato fritter served in a soft bread bun with dry garlic chutneys and chili.

Thick vegetable curry mashed and served with soft buttered bread.

Lamb chop marinated in a spiced yogurt blend and skewered in a clay pot.

Flaky, golden pastry filled with creamy butter chicken, spices, and a hint of tomato.

Indian-style chicken wings marinated in a spice mixture of ginger, garlic, cumin, and chili, cooked in a tandoor.

Marinated in a spiced yogurt mixture and cooked at high heat in a clay oven.

Coated in chickpea flour and deep fried, served with green cilantro chutneys.

Chicken marinated in a spiced yogurt blend and skewered in a clay oven and served with malai sauce.

Chicken marinated in ginger, garlic, cumin, garam masala, and paprika, and cooked in a tandoor.

A popular Punjab dish made with fresh herbs like mint, cilantro, spinach, garlic, and ginger fenugreek, served with green curry.

Indo-chinese deep fried chicken pieces tossed in a spicy, sweet, and tangy sauce.

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Paneer cubes marinated and pan fried then simmered in a rich creamy spiced tomato based sauce.

North india dish fried dumplings koftas made of potatoes and paneer served in a creamy mildly spiced gravy.

Dish made with whole black lentils and kidney beans and slow cooked with butter cream and spices and smoky flavor.

Paneer cooked in spinach and fenugreek and spiced garnished with coriander.

Creamy sauce made with spice and blend coconut milk and variety of veg.

Chickpeas simmered in a spiced tomato based gravy with onions garlic ginger and blend of spices like cumin coriander and garam masala.

Lentil cooked with onion tomato ginger garlic and spiced.

Potatoes and cauliflower and green peas cooked in spiced.

Okra cooked with onion tomato and spices.

Featuring marinated roasted chicken pieces in a creamy spiced tomato based sauce.

Grill chicken cut in a cub and cooked spiced onion tomato based sauce.

Chicken cooked with home made cream sauce and spiced.

Chicken cooked with garlic ginger onion sauce with home made spiced.

Chicken cooked with potatoes and spiced and home made vindaloo sauce.

Boneless lamb cooked with blend of hers and spiced.

Lamb cooked with potatoes and home made special vindaloo sauce.

Lamb cooked with home made cream sauce and herbs and past cashews.

Lamb cooked in coconut milk and home garlic ginger onion sauce and spiced.

Slow cooked goat cubs cooked with home made sauce spiced.

Goat cooked in coconut milk and home garlic ginger onion sauce and spiced.

Slow cooked goat make creamy tomato sauce and spiced.

Basmati rice cooked with chicken and spiced and cilantro and dry onion.

Basmati rice cooked with goat cubs spiced saffron and fry onion.

Basmati rice cooked with lamb cubs and spiced.

Basmati rice cooked with mix vegetable and paneer and spiced.

Basmati rice cooked with shrimp and spiced and top with red cabbage.

Choice of fish,shrimp cooked in tomato and onion based curry.

Choice of fish,shrimp cooked in creamy tomato sauce and spiced.

Choice of fish,shrimp cooked coconut based curry and spiced.

With drinks and fries.

With drinks and fries.

Dine-in only. Monday - friday 11:00 am - 2:00 pm. Includes rice, naan, veg curry, non-veg curry, appetizers, and dessert. Not shareable.

Sweet mango yogurt drink

Salted yogurt drink with cumin