iNINE Bistro 53 Bruckner Boulevard

Poached in lemon butter with toasted brioche

Lump & blue crab claw, corn curry tartar

Jumbo shrimp fried in tempura batter

three lamb meatball tzatziki sauce and grilled pita bread

sauteed seasonal veggies or smokey beef bbq

Warm quinoa, curry chickpeas, grilled mushrooms, sauteed seasnal veggies and plantains

Romaine lettuce, grilled pineapple, corn crotons, plantain caesar dressing, Jerk Salmon or Jerk Shrimp

Baby spinach, pico de gallo, black beans, corn, crispy tortilla, cilantro, avocado, chipotle dressing

Seared 16 oz ribeye with mashed potatoes & grilled vegetables, chimituri & crispy onions

Whole red snapper with casssava couscous & salsa

Spice marinade grilled and oven finished with couscous

Goat meat in spicy tomato stew with jolllof rice

Seafood medley, blue cran and snapper fillet in okra layered over white rice

Braised oxtail with coconut rice& sauteed cabbage

Spagheti tossed in a red sauce with shrimp, smoked herring and seasonal vegetables

Penne with creamy cheesy bell pepper & Jerk Sauce, choice of Jerk Salmon or Jerk Shrimp

Grilled or Fried Goat with tostones

Pulled Oxtail in a brioche bun, pikliz, coleslaw shoestring fries

Pickled red cabbage, tartar sauce, fresh avocado

Roasted pepper relish, lettuce, cumin mayo

Beyond Meat, vegan sauce, avocado

Angus Beef , lettuce, roasted tomato, caramelized onions, iNine sauce.

Two Beef Patties, chili sauce, lettuce, tomato american cheese with shoestring fries

Haitain black mushroom rice

Pene with creamy, cheesy bell pepper and jerk sauce.

Nigerian Style rice cooked in tomato herb base.

Jasmine rice steamed in coconut milk topped with coconut flakes

Potato fries tossed in truffle oil and parmasean cheese

creamy garlic mashed potato

In house hand cut fries

boiled yam pounded until smooth and doughy

Lump & blue crab claw, corn curry tartar

sauteed seasonal veggies or smokey beef bbq

Mixed greens with cherry tomatoes, cucumbers and red onions with house balsamic dressing

Two Beef Patties, chili sauce, lettuce, tomato american cheese with shoestring fries

Angus Beef , lettuce, roasted tomato, caramelized onions, iNine sauce.

Beyond Meat, vegan sauce, avocado

Pickled red cabbage, tartar sauce, fresh avocado

Roasted pepper relish, lettuce, cumin mayo

Cashew cream, Mixed berry compote, Nutella & Pecan

Romaine lettuce, grilled pineapple, corn crotons, plantain caesar dressing, Jerk Salmon or Jerk Shrimp

Shrimp Tempura, with rum infused pineapple syrup with coconut waffles

Buttermilk fried chicken with peach honey syrup & vanilla waffles

Jasmine rice steamed in coconut milk, topped with coconut flakes

Potato fries tossed in truffle oil and parmasean cheese

creamy grits

In house hand cut fries

Vanilla or Coconut Waffles

Stir fried hanger steak in a sweet bbq glaze, grilled onios & shiitake mushrooms, asparagus, sesame seeds, 2 scrambled eggs and home fries

Grilled shrimp in a cajun sauce with creamy grits

Braised oxtail with coconut rice& sauteed cabbage

Goat meat in spicy tomato stew with jolllof rice

Warm brioche bread, apricot, raisins, apple served with vanilla icecream

berry hibiscus sauce

Decadent brownie with cashew cream. (contains nuts)

Vanilla custard cream top with caramelized sugar

Classic italian coffee tiramisu mascarpone cream, finer lady finger biscuits

Chef's Selection

Sauteed seasonal veggies or smokey beef bbq

Fried codfish, red cabbage, pico di gallo, tartar sauce

Fried chicken, cabbage slaw, curry mayo

Mini lamb patties, red pepper relish and cumin mayo

Seasonal veggies or smokey beef bbq

three lamb meatball tzatziki sauce and grilled pita bread

Jumbo shrimp fried in tempura batter

Lump & blue crab claw, corn curry tartar

Whole red snapper with casssava couscous & salsa

Seared 16 oz ribeye with mashed potatoes & grilled vegetables, chimituri & crispy onions

Goat meat in spicy tomato stew with jolllof rice

Spice marinade grilled and oven finished with couscous

Angus Beef , lettuce, roasted tomato, caramelized onions, iNine sauce.

Warm quinoa, curry chickpeas, grilled mushrooms, sauteed seasnal veggies and plantains

berry hibiscus sauce

Decadent brownie with cashew cream. (contains nuts)

Vanilla custard cream top with caramelized sugar