iOmakase & Fish in a Bottle Sushi Express (Anaheim)

Our Luxury Don features a collection of our most premium ingredients such as Sweet Shrimp, Sea Urchin (Uni), Caviar, and Gold flakes beautifully arranged on a bed of rice. Includes side of Ponzu. Optional Add-On: Premium Seaweed (Nori) to make Hand Rolls. We use Yamamotoyama KIKU ARIAKE, widely considered some of the best Nori of Japan. Rice Options: Can also be ordered rice-free or "Deconstructed" with the rice in a separate microwavable wooden box. Rice-Free or "Deconstructed" option is ideal for extended transportation time or when consumed later since proteins can be chilled separately while the rice can be kept at room temp or microwaved for 30s if warmer rice is desired.

Our Luxury Omakase box features a curated selection of 8 of our best seasonal ingredients. Current selection: Bluefin Tuna Akami Nigiri Yellowtail Nigiri Black Cod Miso Nigiri Jumbo Scallop Nigiri Truffle Salmon Nigiri Sweet Shrimp Nigiri Bluefin Fatty Tuna Nigiri Uni Caviar w/ Gold Flakes Nigiri Optional Add-On: Premium Seaweed (Nori) to make Hand Rolls. We use Yamamotoyama KIKU ARIAKE, widely considered some of the best Nori of Japan. Rice Options: Can be ordered rice-free or "Deconstructed" with the nigiri rice balls in a separate microwavable wooden box. Rice-Free or "Deconstructed" option is ideal for extended transportation time or when consumed later since proteins can be chilled separately while the rice can be kept at room temp or microwaved for 30s if warmer rice is desired.

Our Luxury Don features a collection of our most premium ingredients such as Sweet Shrimp, Sea Urchin (Uni), Caviar, and Gold flakes beautifully arranged on a bed of rice. Includes side of Ponzu. Optional Add-On: Premium Seaweed (Nori) to make Hand Rolls. We use Yamamotoyama KIKU ARIAKE, widely considered some of the best Nori of Japan. Rice Options: Can also be ordered rice-free or "Deconstructed" with the rice in a separate microwavable wooden box. Rice-Free or "Deconstructed" option is ideal for extended transportation time or when consumed later since proteins can be chilled separately while the rice can be kept at room temp or microwaved for 30s if warmer rice is desired.

Assemble your own Omakase experience or follow our recipes below for your choice of Seafood cut into Nigiri Slices. Choice of Nigiri Slices: -Scottish Salmon (Scallions, Ponzu) -Japan Yellowtail (Yuzu, Ponzu) -Hokkaido Jumbo Scallops (Yuzu,Ponzu) -Bluefin Tuna (Kizami Wasabi, Ponzu) Includes Side of Ponzu, Yuzu Kosho, Kizami Wasabi, Scallions, Sushi Ginger, Soy Sauce. Optional Add-On 20pc Sushi Rice balls to make Nigiri in wooden take-out box that is microwaveable. Microwave for 30s if you prefer rice at body temperature.

Requires Scheduling at least 2 in Advance or call (714) 881-9469 to see if available sooner! Assemble your own Omakase experience 36 pieces to assemble 9 Courses for up to 4 People Design and assemble your own Omakase experience with the following: Scottish Salmon slices Japan Yellowtail slices Spain Bluefin slices Japan Kurodai Slices Unagi Eel Slices Blackcod Miso Slices (Unseared) Jumbo Scallops on Half Shell Sweet Shrimp A5 Wagyu (Unseared) Side of Ponzu, House Soy Sauce, Kizami Wasabi, Ikura, Masago, Jalapeno, Thinly Sliced Scallions, Spicy Umami Crunch Optional add on: Sushi Rice balls to make Nigiri. This set comes with 32 Nigiri slices that are suitable to make Nigiri. Note: -All Seafood will be stored on ice in an airtight container for maximum freshness. Recommended to consume within 24 hours. -Sushi Rice balls can be stored at room temp. If refrigerated, let it warm up to room temp to use for Nigiri or Microwave for 30s.

w/ Spicy Umami Crispy Chilly and Ponzu

Japan Yellowtail w/ Ponzu and Yuzu Kosho

Japan Yellowtail belly w/ Ponzu and Yuzu Kosho

Scotland / Ponzu, Black Truffle Oil, Himalayan Pink Salt & Picked Sautéed Onion

Scotland / Ponzu, Black Truffle Oil, Himalayan Pink Salt & Picked Sautéed Onion

Canada / Seared w/ House Miso

Japan / Ponzu & Yuzu Kosho(Pepper & Yuzu Peel)

w/ Nikiri Sauce and Ginger

Spain / Ponzu & Kizami Wasabi

Scallop Caviar on Half Shell with Heirloom EVOO, Caviar, Micros

Spain / Ponzu & Kizami Wasabi & Gold Flakes

Canada / Ponzu, Scallions & Ikura

Seared w/ Himalayan Pink Salt and Kizami Wasabi

w/with Sea Salt, Caviar and Gold flakes

In: Spicy Tuna, Cucumber, Takuan, Avocado, Out: Chutoro, Jalapeno, Scallions, Ponzu

In: Baked Baby Lobster & Aioli, Yamagobo, Unagi Sauce Out: Seared A5 Wagyu, Sea Salt, Caviar, Gold Flakes

Requires to be scheduled at least 1h ahead! 36pc selection of premium Sashimi including Sweet Shrimp, Bluefin Tuna, Scottish Salmon. scallops, Japan Yellowtail and Canada Blackcod. Also includes side of Ikura, Kizami Wasabi, Ponzu, House Soy Mustard.

2 Salmon Pop orders (4 pc total) for the price of 1 order. Scottish Salmon w/Crab Meat, Cucumber, House Soy Mustard, Eel Sauce, Spicy Mayo, topped w/ Masago

2 Orders of Black Cod Miso Nigiri (4pc total) for the price of 1 Order.

2 Truffle Salmon Nigiri Orders (4 pc) for the price of 1 order. Scottish Salmon w/ Sea Salt, Black Truffle Oil, Ponzu, Sauteed Red Onions.

2 Salmon Carpaccio orders (8pc total) for the price of one order. with Ponzu and Micros

2 Yellowtail Carpaccio orders (8pc total) for the price of one order. with Ponzu, Jalapeno, Srirachia

2 Salmon Lover Rolls for the price of 1. In: Crab and Avocado Out: Salmon, Scallions, Ponzu

2 Salmon Skin Hand Rolls for the price of 1

with Ponzu and side of Yuzu Kosho

Spicy Tuna, Cucumber, with Soy Mustard, Eel Sauce, Spicy Mayo, topped with Masago.

with Pink Salt, Lemon Juice, sauteed Red Onions

6pc Nigiri selected from 3 of our freshest and finest ingredients.

6pc Sashimi selected from 3 of our freshest and finest ingredients.

Japanese Scallop with Yuzu Kosho (Paste made with Yuzu Peel and Peppers) and Touch of Ponzu

Inside: Crab and Avocado Out: Baked Baby Lobster with Garlic Aioli and Eel Sauce

Inside: Crab, Cream Cheese and Avocado Out: Baked Salmon with Garlic Aioli, Crispy Onions and Eel Sauce

Inside: Crab and Avocado Out: Tuna

Inside: Crab, Shrimp Tempura and Avocado Outside: Spicy Tuna, Tempura Crunch, Eel Sauce and Spicy Mayo

Inside: Crab, Shrimp Tempura and Avocado Out: Tempura Crunch, Eel Sauce and Spicy Mayo

Inside: Crab, Shrimp Tempura, Cream Cheese and Avocado. Out: Tempura Crunch, Eel Sauce and Spicy Mayo

Inside: Spicy Tuna and Cucumber Out: Tuna, Avocado and Spicy Mayo

Inside: Spicy Tuna, Shrimp Tempura, and Cucumber Out: Salmon, Tuna, Albacore, Shrimp, Avocado and Spicy Mayo

Inside: Cream Cheese, Avocado, and Salmon

Inside: Crab and Avocado Out: Salmon, Tuna, Yellowtail, Amberjack and Avocado

In: Crab and Avocado Out: Salmon, Pink Salt, Grilled Red Onions, drizzled with Ponzu and Truffle Oil

Inside: Spicy Tuna, Cucumber Out: Yellowtail with Spicy Crunchy Garlic and House Karashi Sauce

Inside: Crab, Shrimp Tempura and Avocado Out: Shrimp and Spicy Mayo

Inside: Crab, Shrimp Tempura and Avocado Out: Salmon, Tuna, Avocado, Masago, Eel Sauce, Spicy Mayo and Sriracha

Spring Mix, Seasonal Vegetables/Herbs, Shoyu Plum Dressing

White Miso with Tofu and Scallions

Ponzu and Micros

Jalapeno, Yuzu Ponzu and Sriracha

Crab Meat, Cucumber, Salmon with Soy Mustard, Eel Sauce, Spicy Mayo, topped with Masago

Spicy Tuna, Cucumber, with Soy Mustard, Eel Sauce, Spicy Mayo, topped with Masago.

Assorted Sashimi, Masago, Organic Spring Mix, Micros and House Dressing from Sushi Bar

With Micros and House Dressing from Sushi Bar

with Pink Salt, Lemon Juice, sauteed Red Onions

Served with Seaweed, Sweet Corn, Edamame, Imitation Crab Meat, Avocados, Micros, Masago and side of House Soy Mustard and Spicy Mayo. Choice of Seafood and Sushi Rice or Organic Spring Mix as base. (Picture features Salmon Bowl over Sushi Rice)

Includes Miso Soup or Salad 8pc Chef Choice selection from 4 of our freshest Sushi

Includes Miso Soup or Salad 8pc Chef Choice selection from 4 of our freshest Sashimi.

6pc Nigiri selected from 3 of our freshest and finest ingredients.

6pc Sashimi selected from 3 of our freshest and finest ingredients.

with Ponzu and side of Yuzu Kosho

Japanese Scallop with Yuzu Kosho (Paste made with Yuzu Peel and Peppers) and Touch of Ponzu

In: Crab and Avocado Out: Salmon, Pink Salt, Grilled Red Onions, drizzled with Ponzu and Truffle Oil

Inside: Spicy Tuna, Cucumber Out: Yellowtail with Spicy Crunchy Garlic and House Karashi Sauce

Inside: Salmon, Tuna, Yellowtail, Crab and Avocado Wrapped With Cucumber Out: Ponzu and Soy Mustard

Inside: No Rice, Spicy Tuna, Crab and Cucumber wrapped in Soy Paper Out: Salmon, Tuna, Yellowtail, Soy Mustard and Ponzu

Inside: Spicy Tuna and Cucumber Out: Tuna, Avocado and Spicy Mayo

Inside: Cream Cheese, Avocado, and Salmon

Inside: Crab and Avocado Out: Salmon, Tuna, Yellowtail, Amberjack and Avocado

Inside: Crab and Avocado Out: Tuna

Inside: Crab and Avocado Out: Salmon, Scallions and Ponzu

Inside: No Rice, Assorted Fish, Crab, Cream Cheese, Cucumber and Avocado wrapped in Soy Paper Out: Eel Sauce, Spicy Mayo and Sriracha

Inside: Yellowtail, Cucumber, and Cilantro Out: Yellowtail, Jalapeño, Sriracha, Ponzu and Soy Mustard

Inside: Crab, Shrimp Tempura and Avocado Outside: Spicy Tuna, Tempura Crunch, Eel Sauce and Spicy Mayo

Inside: Crab, Shrimp Tempura and Avocado Out: Tempura Crunch, Eel Sauce and Spicy Mayo

Inside: Crab, Shrimp Tempura, Cream Cheese and Avocado. Out: Tempura Crunch, Eel Sauce and Spicy Mayo

Inside: Spicy Tuna, Shrimp Tempura, and Cucumber Out: Salmon, Tuna, Albacore, Shrimp, Avocado and Spicy Mayo

Inside: Crab, Shrimp Tempura and Avocado Out: Shrimp and Spicy Mayo

Inside: Crab, Shrimp Tempura and Avocado Out: Salmon, Tuna, Avocado, Masago, Eel Sauce, Spicy Mayo and Sriracha

Inside: Crab and Avocado Out: Baked Baby Lobster with Garlic Aioli and Eel Sauce

Inside: Crab and Avocado Out: Baked Scallop with Garlic Aioli, Eel Sauce, Spicy Mayo, Sriracha

Inside: Baked Eel, Crab and Cucumber Out - Avocado and Eel Sauce

Inside: Crab and Avocado Out: Baked Eel, Avocado and Eel Sauce

Inside: Crab, Cream Cheese and Avocado Out: Baked Salmon with Garlic Aioli, Crispy Onions and Eel Sauce

Inside: Cream Cheese, Avocado, and Salmon