Island Lava Java Kailua Kona, Hawaii

Pepperoni, Italian sausage, black olive, onion, mozzarella cheese and house made marinara sauce on our house made pizza dough

Pepperoni, house made marinara sauce on our house made pizza dough.

Grilled chicken, hickory smoked bacon, baby spinach, house garlic cream sauce, mozzerella, onion marmalade, house-made crust.

Fresh tomato, house made marinara sauce, mozzarella cheese and organic basil on our house made pizza dough.

Zucchini, summer squash, onion, spinach, tomato & mushroom, with house made macadamia nut pesto, Big Island goat and Parmesan cheese, on our house made pizza dough.

Slow roasted kalua pork, fresh pineapple, Hawaiian sweet chili sauce and mozzarella cheese on our house made pizza dough.

Lehua Farm's organic greens, shredded carrot, goat cheese and toasted macadamia nuts, tossed in our house made lemon vinaigrette dressing.

Lehua Farm's organic greens, shredded carrot, goat cheese and toasted macadamia nuts, tossed in our house made lemon vinaigrette dressing.

Baby Iceberg, smoked bacon lardons, teardrop tomato, tobacco onions, bleu cheese crumbles, bleu cheese dressing.

Fresh oven roasted beets, baby tomatoes, Big Island goat cheese, avocado and spiced walnuts on Lehua farms organic greens. Tossed in our house made lemon vinaigrette.

Soup of the day served with a half Lava Java Salad.

The Island’s finest fresh Ahi, fresh sea beans, shaved onion, teardrop tomato, shoyu, sesame oil, scallion & sesame seeds on a bed of cabbage, carrot & brown rice. Microgreens, radish & furikake garnish.

Vegetarian: Fried tofu, shaved onion, teardrop tomato, shoyu†, sesame oil, scallion & sesame seeds on a bed of cabbage, carrot & brown rice. Fresh ogo, wasabi aioli & furikake garnish.

& pineapple-sambal remoulade

Fried Calamari (tubes & tentacles), with Togarashi, Blistered Shishito Peppers, Charred Lime, Ginger Aioli.

fresh sashimi-grade ahi atop fresh cucumber plank, tomato-onion confit, sesame-ginger-glaze, wasabi aioli

Lehua Farm's organic greens, shredded carrot, goat cheese and toasted macadamia nuts, tossed in our house made lemon vinaigrette dressing.

Lehua Farm's organic greens, shredded carrot, goat cheese and toasted macadamia nuts, tossed in our house made lemon vinaigrette dressing.

Baby Iceberg, smoked bacon lardons, teardrop tomato, tobacco onions, bleu cheese crumbles, bleu cheese dressing.

Fresh oven roasted beets, baby tomatoes, Big Island goat cheese, avocado and spiced walnuts on Lehua farms organic greens. Tossed in our house made lemon vinaigrette.

Soup of the day served with a half Lava Java Salad.

Pepperoni, Italian sausage, black olive, onion, mozzarella cheese and house made marinara sauce on our house made pizza dough

Pepperoni, house made marinara sauce on our house made pizza dough.

Grilled chicken, hickory smoked bacon, baby spinach, house garlic cream sauce, mozzerella, onion marmalade, house-made crust.

Fresh tomato, house made marinara sauce, mozzarella cheese and organic basil on our house made pizza dough.

Zucchini, summer squash, onion, spinach, tomato & mushroom, with house made macadamia nut pesto, Big Island goat and Parmesan cheese, on our house made pizza dough.

Slow roasted kalua pork, fresh pineapple, Hawaiian sweet chili sauce, scallions and mozzarella cheese on our house made pizza dough.

Charbroiled fresh catch, creamy citrus cabbage slaw, tomato, cilantro & chipotle aioli in two taro tortillas. Served with choice of side.

Charbroiled fresh catch, creamy citrus cabbage slaw, tomato, cilantro & chipotle aioli in two taro tortillas. Served with choice of side.

Seared blackened fresh catch*, tomato, red onion, pickle planks, ginger aioli, house brioche.

Macadamia nut & panko crumb crusted fresh catch, with pineapple buerre blanc, pineapple salsa, seasonal veggies, jasmine rice.

The Island’s finest fresh Ahi, fresh sea beans, shaved onion, teardrop tomato, shoyu, sesame oil, scallion & sesame seeds on a bed of cabbage, carrot & brown rice. Microgreens, radish & furikake garnish.

Vegetarian: Fried tofu, shaved onion, teardrop tomato, shoyu†, sesame oil, scallion & sesame seeds on a bed of cabbage, carrot & brown rice. Fresh ogo, wasabi aioli & furikake garnish.

Crisp fried Pilsner-battered fresh catch (we like to use Waikiki Craft Light). Served with house tartar sauce, Siracha ketchup & choice of house steak fries or sweet potato fries.

Pan seared fresh catch, marinated in Chef’s yellow curry spice blend, sweet chili beurre blanc

Our extra meaty slow cooked Baby Back Ribs served with our Guava BBQ sauce, fresh pineapple slaw and your choice of side.

Two Smash burger patties, cheese, lettuce, tomato, onion and smash sauce on our house made brioche bun. Served with your choice of side.

Garlic and herb marinated chicken breast, macnut pesto aioli, brie cheese, onion marmalade & baby arugula on our house made brioche bun. Served with your choice of side.

Oven roasted summer squash, zucchini carrot, onion, red bell peppers, over brown rice, topped with sweet chili vinaigrette, green onion and local micro greens

Frozen Flavored Coffee delights to pick you up and cool you down!

Made with real ice cream, cold and refreshing!

Made with real fruit, cold and healthy!

12oz. *Keiki juice is not fresh squeezed. We do fresh juice to order, ask your server if interested!)

Simply real (frozen) fruit & apple juice: mango; strawberry; mixed fruit & berry; mango-strawberry or banana-strawberry

Macadamia nut shortbread crust, house-made lilikoi (passionfruit) curd, fluffy meringue

Chocolate crumb crust layered with chocolate ganache, cappuccino cheesecake and yes, a bit more ganache

Lime cheesecake, ginger crumb crust, fresh pineapple and house-made mango coulis

Dark chocolate cake layered with chocolate ganache

Tender cake loaded with carrots and pecans, layered with house-made cream cheese frosting and toasted pecans

100% Kona Bean. Extra Fancy, Estate Grown & Award Winning. (Full City Roast)

Hawaiian Vanilla Extract made from locally grown vanilla beans right here in Kailua Kona.