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    Jaipore Xpress, Ridgefiled, CT Jaipore Xpress, Ridgefiled, CT

    Indian
    Open now11AM - 8:45PM
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    DRINKS
    DINNER

    Featured Items

    • GARLIC NAAN

      Clay oven baked white flour bread
      $6.00
    • CHICKEN TIKKA MASALA

      Popular boneless barbecued chicken in tomato and cream
      $23.00
    • PLAIN NAAN

      Clay oven baked white flour bread
      $5.00

    DRINKS

    • COKE

      $3.50
    • DIET COKE

      $3.50
    • SPRITE

      $3.50
    • GINGER ALE

      $3.50
    • CLUB SODA

      $3.50
    • MASALA CHAI

      $4.00
    • MADRAS COFFEE

      $4.00
    • MANGO LASSI

      $7.00
    • SPARKLING WATER

      $6.00
    • STILL WATER

      $6.00

    DINNER

    Starters

    • LENTIL SOUP

      a vegan classic , coconut milk, peppercorn infused tempering
      $8.00
    • VEG SAMOSA

      a blend of peas & potatoes in a savory blend
      $9.00
    • PAKORA

      potato and onion fritters in carom seed infused chickpea batter
      $10.00
    • LASSONI GOBI

      Handpicked corn battered cauliflower in tangy garlic tomato
      $15.00
    • KALMI KABAB

      Skewered charcoal baked wings in house blend spices
      $16.00
    • LUCHI BAGARI JINGA

      Tiger shrimp in honey infused tomato cream and mustard tempering, served with wheat bread
      $17.00
    • MASALA DOSA

      Crispy crepe made of fermented rice and lentil with spiced potato stuffing
      $18.00
    • IDLI

      steamed rice cakes
      $15.00
    • CHILLI CHICKEN

      Corn battered chicken tossed in soy and chili tomato
      $17.00
    • CHILLI PANEER

      Corn battered cheese tossed in Soy and chili tomato
      $16.00
    • MANGO CHICKEN

      Battered chicken tossed with cumin infused spiced mango glaze
      $17.00
    • GOBI MANCHURIAN

      Cauliflower tossed into minced veggies and soy tomato glaze
      $16.00
    • VEG FRIED RICE

      Long grain basmati tossed with vegetable soy and tomato
      $14.00
    • CHICKEN SAMOSA

      $12.00
    • LAMB SAMOSA

      Spiced minced ground lamb in savory folds
      $12.00
    • ONION PAKORA

      $10.00
    • POTATO PAKORA

      $10.00

    Chaat station

    • IMLI BAINGAN

      Dates & tamarind sauce layered over crisp batter fried eggplant
      $14.00
    • SAMOSA CHAAT

      Mashed samosas layered with tamarind onions and sev
      $14.00
    • PAAPDI CHAAT

      Fried crisp savory topped with tamarind, green chutney and onions
      $12.00

    Vegetarian

    • PANEER BUTTER MASALA

      Paneer cheese dices in Smoked bell pepper infused tomato cream and clarified butter
      $19.00
    • MALAI KOFTA

      Paneer cheese, raisin, turmeric infused veg dumplings in cashew cream sauce with bay leaf
      $19.00
    • NAVRATAN KORMA

      Paneer, pineapple, sauteed vegetables in spiced cashew cream sauce
      $19.00
    • SAAG PANEER

      A classic curry dish made with blanched puree of fresh spinach with onions, spices, paneer and herbs
      $19.00
    • MATAR PANEER

      Turmeric infused green peas and paneer in spiced onion and cream
      $19.00
    • DAAL MAKHNI

      Simmered black lentils in cream, tempered with Sun dried chili and freshly diced tomatoes
      $18.00
    • CHANNA SAAG

      $19.00

    Vegan

    • ALOO GOBI

      A homestyle low flamed preparation of potatoes and cauliflower with ginger and garlic
      $19.00
    • ALOO DHANSAK

      A stewed potato dish with pressure cooked lentils, spinach with a hint of tamarind
      $19.00
    • TADKA DAAL

      Pressure cooked mildly spiced yellow lentils finished with crackled mustard and curry leaf
      $17.00
    • CHANA MASALA

      Chickpea curry infused with Tamarind and sun dried mango powder
      $17.00
    • JEERA ALOO

      Potatoes tossed into roasted cumin and onions
      $16.00
    • GOBI DHANSAK

      $19.00
    • GOBI MATTER

      $19.00

    Chicken

    • CHICKEN TIKKA MASALA

      Popular boneless barbecued chicken in tomato and cream
      $23.00
    • BUTTER CHICKEN

      Charcoal oven baked strips of chicken in smoked pepper infused cream and tomato
      $22.00
    • CHICKEN SAAG

      Curried chicken in spiced spinach puree and cream
      $22.00
    • CONDAPUR CHICKEN

      Southern style coconut chicken curry tempered with mustard and curry leaves
      $21.00
    • CHICKEN KORMA

      A rich combination of cashew cream blend with onions with a hint of rose petal extract and saffron
      $22.00
    • CHICKEN CHETTINAD

      Popular south Indian dish with all spice and peppercorn and curry leaf tempering
      $22.00
    • CHICKEN VINDALOO

      Sun dried chili paste, vinegar and potatoes
      $20.00
    • CHICKEN AAM RAS

      $20.00

    Lamb/Goat

    • LAMB ROGAN JOSH

      A Persian influenced passionate curry dish of Kashmir which dates back to the Mughal regime
      $27.00
    • BUTTER LAMB MASALA

      Simmered lamb curry infused with cream and tomato
      $27.00
    • LAMB MADRAS

      Curried lamb cooked in freshly strained coconut milk with mustard, curry leaf tempering
      $27.00
    • LAMB KORMA

      A rich combination of cashew cream blend with onions, rose petal extract and saffron
      $27.00
    • LAMB SAAG

      Curried lamb in pureed spinach and cream
      $27.00
    • LAMB VINDALOO

      Sun dried chili paste with vinegar and potatoes
      $27.00
    • GOAT CURRY

      Curry of simmered Young lamb on the bone
      $27.00

    Seafood

    • SALMON MOILEE

      Fillet of fish over mustard and curry leaf tempered coconut sauce
      $28.00
    • CHINGIRI MALAI CURRY

      East Indian favorite shrimp dish with coconut milk and home ground spices
      $27.00
    • SHRIMP TADKA MASALA

      Curry leaf and mustard seed tempered cream and tomato sauce
      $27.00
    • SHRIMP AAM RAS

      Mango puree blend into curry sauce and finished with cream
      $27.00

    Tandoor

    • CHICKEN TANDOORI

      Barbecue style Charcoal baked chicken on the bone in spiced strained yoghurt marinade
      $23.00
    • CHICKEN MALAI KABAB

      Barbecue style mildly cardamom spiced tenders in a cream cheese marinade
      $22.00
    • TANDOORI LAMB CHOPS

      Skewered Ginger infused lamb chops, served tossed garden veg
      OUT OF STOCK
      $32.00
    • SHRIMP KABAB

      Tiger shrimp in cream marinade
      $28.00
    • CHICKEN TIKKA

      $23.00
    • Lamb Kabab

      $27.00

    Rice

    • VEGETABLE PANEER BIRYANI

      A unique blend of ground masala’s tossed into long grain basmati rice
      $19.00
    • CHICKEN BIRYANI

      A unique blend of ground masala’s tossed into long grain basmati rice
      $21.00
    • LAMB BIRYANI

      A unique blend of ground masala’s tossed into long grain basmati rice
      $25.00
    • GOAT BIRYANI

      A unique blend of ground masala’s tossed into long grain basmati rice
      $25.00
    • SHRIMP BIRYANI

      A unique blend of ground masala’s tossed into long grain basmati rice
      $26.00
    • COCONUT RICE

      Mustard, curry leaf and dry chili tempered
      $14.00
    • LEMON RICE

      Turmeric and lemon infused rice
      $12.00
    • BROWN RICE

      OUT OF STOCK
      $7.00

    Breads

    • PLAIN NAAN

      Clay oven baked white flour bread
      $5.00
    • GARLIC NAAN

      Clay oven baked white flour bread
      $6.00
    • ONION NAAN

      Clay oven baked white flour bread
      $6.00
    • CHEESE NAAN

      Clay oven baked white flour bread
      $7.00
    • WHOLE WHEAT ROTI

      $5.00
    • CORN ROTI

      $5.00
    • WHOLE WHEAT PARATHA

      $6.00
    • POORI

      $6.00
    • COCONUT CHEESE NAAN

      $7.00

    Sides

    • RAITA

      $6.00
    • MIXED PICKLE

      $5.00
    • MANGO CHUTNEY

      $6.00
    • BASMATI RICE

      $5.00
    • PAPPADAM

      $5.00
    • OPEN FOOD

    • Small Rice

      $3.00
    • Mint Sauce

      $5.00
    • Tamarind sauce

      $5.00
    • OnionRelish

      $5.00
    • CTM sauce 20Oz

      $12.00

    Dessert

    • GULAB JAMUN

      Fried milk solids in a sugar syrup.
      $6.00
    • RICE PUDDING

      $6.00
    • KULFI

      $4.00
    • Rasmalai

      $7.00

    All hours
    Sunday11:00 am - 8:45 pm
    Monday11:00 am - 8:45 pm
    Tuesday11:00 am - 8:45 pm
    Wednesday11:00 am - 8:45 pm
    Thursday11:00 am - 8:45 pm
    Friday11:00 am - 8:45 pm
    Saturday11:00 am - 8:45 pm
    Restaurant info

    The To-Go Indian seeks to tempt the taste buds of CT by offering a full take on Indian food with a nod to the authentic culture and vibe of India.

    Location

    19 BAILEY AVE, Ridgefield, CT 06879

    Directions