Steakhouse
LB Steak - Santana Row
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Appetizers
Salads
Hand Cut Steaks
Entrees
Whole Branzino
Orange, Lemon, Garlic Soy, Green Onions$54.00Big Glory Bay Salmon
Lemon Dill Sauce, Grilled Local Asparagus, Yuzu Dill Oil, Charred Lemon$44.00Seared Hokkaido Scallops
Bacon Wrapped, Arugula Pistou, Crispy Shallots$54.00
LB Burger
8oz Dry Aged Flannery Beef, Calabrian Aioli, Brown Butter Onion Puree, Havarti Cheese$30.00Pan Roasted Chicken
Miso & Garlic Eggplant Puree, Roasted Toybox Squash, Pickled Spring Onion$34.00
Sides
French Fries
$14.00
Truffle Fries
Parmesan, Chives$14.00
Onion Rings
Blue Cheese Dressing$10.00
Mashed Potatoes
Yukon Gold Potatoe Puree$14.00
LB Potato
Bacon, Chives, Gouda Bechamel$14.00
Macaroni and Cheese
Casarecce Pasta, Gouda Cheese Blend, Panko Breadcrumb Topper$15.00Sauteed Spinach
Persillade$16.00
Maitake Mushrooms
Fermented Pepper Jam$18.00Brussels Sprouts
Sweet Chili Sauce$16.00Miso Butter Corn
Japanese Chili Flakes$15.00
Mashed Potatoes
$14.00
Yukon Gold Potatoe Puree
Customize your item
Optional
1
All hours
| Sunday | 11:30 am - 8:00 pm |
| Monday | 11:30 am - 8:00 pm |
| Tuesday | 11:30 am - 8:00 pm |
| Wednesday | 11:30 am - 8:00 pm |
| Thursday | 11:30 am - 8:00 pm |
| Friday | 11:30 am - 9:00 pm |
| Saturday | 11:30 am - 9:00 pm |
Restaurant info
LB Steak is a modern American steakhouse, led by Chef-Owner Roland Passot, serving naturally raised and organic meats, organic seasonal produce, and sustainable seafood.
Location