Les BBQ Sandwiches Draper

Choice of meat, any two sides, and a drink.

Pick any two meats, add two sides and a drink.

Pick any three meats, add two sides and a drink.

Big enough for two, bold enough for Texas. This ranch-sized plate comes stacked with 2–3 of our signature oxtails over a bed of dirty rice, plus your choice of one side and two drinks. Rich, tender, and built to share (if you’re feeling generous).

Smoked to perfection with a bold bark and beautiful smoke ring. Juicy, tender, and full of real-deal Texas flavor. Sold by the pound, ready to stack, share, or savor solo.

Our signature meat. Slow-braised, fall-off-the-bone tender, and packed with deep, smoky flavor. Juicy, rich, and unforgettable — the oxtails that put us on the map.

A bold blend of rich oxtail and smoked beef sausage, crafted in-house and packed with flavor in a beef casing. Juicy, tender, and uniquely Les BBQ — sold by the pound and smoked to perfection.

Dirty Rice is a bold, flavorful rice dish made with seasoned ground beef, herbs, and spices. It’s cooked with beef broth, mixed with parsley and beef tallow for richness, and finished with a blend of Cajun-style spices like chili powder, cayenne, garlic, and onion. It’s savory, a little spicy, and super satisfying.