Les BBQ Sandwiches Draper

Choice of meat, any two sides, and a drink.

Pick any two meats, add two sides and a drink.

Pick any three meats, add two sides and a drink.

Big enough for two, bold enough for Texas. This ranch-sized plate comes stacked with 2–3 of our signature oxtails over a bed of dirty rice, plus your choice of one side and two drinks. Rich, tender, and built to share (if you’re feeling generous).

Smoked low and slow ‘til it’s juicy, tender, and packed with flavor. No shortcuts. Just real Texas-style pulled pork, ready to pile high and share.

Seasoned to perfection and smoked low and slow ‘til juicy and fall-off-the-bone tender. Big flavor, sold by the pound and ready to feed the crew.

Smoked to perfection with a bold bark and beautiful smoke ring. Juicy, tender, and full of real-deal Texas flavor. Sold by the pound, ready to stack, share, or savor solo.

Our signature meat. Slow-braised, fall-off-the-bone tender, and packed with deep, smoky flavor. Juicy, rich, and unforgettable — the oxtails that put us on the map.

Dirty Rice is a bold, flavorful rice dish made with seasoned ground beef, herbs, and spices. It’s cooked with beef broth, mixed with parsley and beef tallow for richness, and finished with a blend of Cajun-style spices like chili powder, cayenne, garlic, and onion. It’s savory, a little spicy, and super satisfying.