Lewis Prime Grill 7040 Seminole Pratt Whitney Rd

Bourbon-chipotle glaze.

Lightly breaded, sweet & spicy sauce.

Lightly dusted in our secret house recipe sweet thai chili.

Smoked white fish, club crackers, pickled onions & jalapeno, lemon.

Smoked brisket queso, guacamole, baked spinach dip, house made chips

Lightly breaded, fried to perfection, creole honey mustard.

Classic recipe, provolone, toast.

Warm, freshly baked. 4 per order.

Monterey cheese, peppers, onions, flour tortilla, sour cream, Pico de Gallo.

Monterey cheese, peppers, onions, flour tortilla, sour cream, Pico de Gallo.

Monterey cheese, peppers, onions, flour tortilla, sour cream, Pico de Gallo.

One pound. Lightly seasoned.

One pound baked potato. Side of butter and sour cream.

Butter, garlic, and Parmesan blended into a rich, creamy sauce and served over sauteed broccoli.

Fontina and cheddar cheeses with orecchiette pasta, finished with grated Parmesan.

Velveeta cheese and grated Parmesan — a rich, creamy upgrade for our classic creamed spinach.

Garlic & Oil

Crispy sweet potato fries with a light seasoning and natural sweetness.

PRIME house blended ground beef, lettuce, tomato, onion, pickle. 8oz

Hot honey aioli, lettuce, tomato, onion, pickle.

Slow roasted, thinly shaved, provolone cheese, au jus.

Slow roasted, thinly shaved & smothered with onions, bell peppers & American cheese.

Romaine, parmesan, croutons, Caesar dressing.

Mixed greens, tomato, red onion, gorgonzola cheese, Greek vinaigrette.

Vine ripe tomato, red onion, bacon, bleu cheese crumbles & bleu cheese dressing.

Hard boiled egg, bacon, vine ripe tomato, avocado & bleu cheese dressing.

All-natural chicken salad, pickled onions, roasted corn, vine ripe tomato, balsamic reduction served over baby greens.

Slow braised & topped with a house-made short rib gravy. Served over mashed potatoes.

Mashed potatoes, broccoli & our house-made pepper country gravy.

Broccoli, house-made garlic-parmesan cream & finished with shaved parmesan cheese. Optional - choice of protein.

Served over mashed potatoes with a side of broccoli & finished with our house-made maple mustard glaze

Served with a side of bearnaise, served with french fries.

Tender, lean, side of bearnaise. 8oz

Hand cut boneless ribeye. Marbled and flavorful. 14oz

Tender, lean & full of flavor. 10oz

Hand cut bone-in ribeye, demi glace. Marbled and flavorful. On the bone! 20oz

Fried yellow-tail snapper, served with coconut rice and a Caribbean slaw to top this refreshing dish.

Fried Mozzarella discs accompanied with our classic marinara sauce.