Lieu's Asian Bistro

Handrolled with vegetables, 2 pcs

Our version of crab rangoon. Crabmeat, cream cheese, scallion, ginger, 6 pcs

Salmon, spinach, deep-fried. Served with a sweet, hot chili sauce, 2 pcs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asi

Pan-fried or steamed, light chili sauce drizzle. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we ma

Kosher salt, scallion, garlic, ginger, cayenne, white and black pepper, jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at l

Dusted in chinese five spice powder, pan seared, served with chinese spicy mustard

Chilled cucumbers, sesame seeds, sweet soy sauce. Also available Sichuan style

Shrimp, cilantro, ginger, chives, served with a sweet and sour mustard, 2 pcs

Grilled, served with lettuce and sweet garlic chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Alth

Chicken, shiitake mushrooms, thai peppers, onion, scallion, chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian

Vegetables, glass noodles, hand-wrapped in a crispy shell, 2 pcs

Lightly battered, served with sriracha mayo dipping sauce

Broccoli, onion, carrot, green and red bell pepper, cauliflower, green beans

Five spice tofu, shiitake mushrooms, water chestnuts, onion, scallion. Served with chinese hot mustard in a sweet-garlic soy sauce with hoisin

Salt and pepper wings or kung pao wings. These items have a 15 minute cook time

Grilled chicken with seasonal mixed greens, sesame seeds and crispy wontons, tossed with our house-made ginger vinaigrette

Chicken, eggs, tomatoes (cup)

Chicken, tofu, bamboo shoots, mushrooms, eggs (cup). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although w

Seared tuna with sesame, served with our house-made ginger vinaigrette

Seasoned with sesame seeds, sesame oil and a hint of spice

Shrimp, chicken, snow peas, water chestnut, mushrooms (bowl)

Scallops, shrimp, calamari, vegetables, hot broth, chili pepper seasoning. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's as

Pork wontons, scallions, chicken broth (cup)

Beef, scallops, snow peas, carrots, water chestnuts, sweet-hot chili sauce, garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at

Green bell pepper, red bell pepper, onion, mild garlic brown sauce

Served with fresh cucumbers and hoisin sauce

Thai curry, onion, scallion, coconut milk

Broccoli, ginger

Beef, chicken, shrimp, scallop, broccoli, snow peas, water chestnuts, shiitake mushrooms, savory brown sauce

Lightly battered, scallion, signature sweet-spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Althou

Scallions, garlic, sweet soy glaze

Ginger, scallion, garlic, chili peppers, orange peel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although

Lightly battered, kosher salt, scallion, garlic, ginger, cayenne, white and black pepper, jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergen

Lightly battered, sweet sesame sauce

Garlic white wine sauce, mushrooms, carrots, peas, onion, egg whites

Our version of moo goo gai pan, snow peas, fresh mushrooms

Red and green bell peppers, onion, garlic, mushrooms, carrots, green beans, baby corn, basil leaves, thai chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other f

Snow peas, onion, bell peppers, thai dry chili, coconut milk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. A

Jalapeños, onion, mushroom. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every effort to ke

Jalapeño peppers, onion, scallion, garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make eve

Shrimp, scallop, chicken, shiitake mushrooms, snow peas, broccoli, garlic- white wine sauce

Carrots, bell peppers, bean sprouts, onion, sweet Sichuan chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian

Bell peppers, onion, mushrooms, garlic soy sauce

Lightly battered, scallion, tangy honey sauce

Chicken, chili peppers, peanuts and scallions, spicy Sichuan sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bis

Vegetables, eggs served with Chinese thin pancakes, hoisin sauce

Lightly battered, scallion, garlic, sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although

Scallions, sweet Sichuan chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every ef

Chicken, mushrooms, celery, onion, water chestnuts, red chili peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian

Lightly fried, pineapple, onion, carrots, bell peppers

Broccoli, shiitake mushrooms, mild garlic brown sauce

Quick fried, snow peas, ginger, garlic, onion, black pepper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Al

Cabbage, green and red bell peppers, mushrooms, onions, sweet chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bi

Scallion, onion, savory bulgogi sauce, topped with sesame seeds

Chili peppers, roasted peanuts, scallions, spicy Sichuan sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro.

Lightly battered, scallion, signature sweet-spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Althou

Vegetables, eggs served with chinese thin pancakes, hoisin sauce

Green and red bell peppers, onion, mild garlic, brown sauce

Dry cooked, garlic, red chili, jalapeño peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we ma

Lightly fried, pineapple, onions, carrots and bell peppers

Chili peppers, peanuts, scallions, spicy Sichuan sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Althoug

Snow peas, shiitake mushrooms, white wine sauce

Pan-fried, garlic, shiitake mushrooms, Sichuan chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Alt

Very lightly battered, celery, carrots, Sichuan sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although

Broccoli, chili-ginger sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every effort to

Scallion, coconut milk, sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every effort

Lightly fried, pineapple, bell peppers, onions, and carrots

Sautéed, bell peppers, onion, carrots, spicy sweet and sour sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bist

Mixed vegetables, fried tofu. Steamed or stir-fried

Chili peppers, peanuts, scallion, spicy Sichuan sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although

Silken tofu, mushrooms, water chestnuts, peas, carrots, chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bi

Hand-battered, fried and seasoned with our house-made Sichuan seasoning

Fiery garlic sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every effort to keep these

Lightly fried tofu, broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every effort to

Scallion, sweet fiery sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Peanuts, nuts and other food allergens are present at lieu's asian bistro. Although we make every effort to k

Choice of spinach or brussels sprouts lightly tossed with garlic

Lightly fried, pineapple

Ground chicken, onion, red and green bell peppers, scallion, sweet spicy sauce

Crispy egg noodles, vegetables

Eggs, carrots, peas

Soft egg noodles, vegetables

Rice noodles, vegetables, hint of curry, coconut milk

Crispy rolls, kahlua-coffee syrup drizzle, vanilla ice cream

Vanilla or orange sherbet

Raspberry sauce

Layers of rich chocolate cake, raspberry sauce