The Kitchen @ Little Loaf Bakeshop

Classic French toast with maple syrup, whipped cream, and fresh fruit! Allergens: Wheat, soy

JustEgg patty & Violife cheddar on a croissant, pretzel croissant, brioche, or pretzel brioche. Allergens: Wheat

JustEgg patty & Violife cheddar with Thrilling (the brand) Bakon on a croissant, pretzel croissant, brioche, or pretzel brioche. Allergens: Soy, Wheat

JustEgg patty & Violife cheddar with Impossible Sausage on a croissant, pretzel croissant, brioche, or pretzel brioche. Allergens: Soy, Wheat

Fresh tomato, lettuce, avocado, mayo, and Thrilling Bakon on brioche, pretzel brioche, croissant, or pretzel croissant Allergens: Soy, Wheat

Impossible Sausage, JustEgg patty, Violife cheddar, on a twice baked Maple Pecan croissant Allergens: Pecans, Wheat

Named after Dan, who started ordering this for a GF option, and it blew our minds! Now it's on the menu. :) Impossible Sausage, JustEgg patty & Violife cheddar on a GF Bacon Cheddar Biscuit. Allergens: Soy

Roasted potatoes, chipotle mayo, pumpkin seed scramble, braised kale

Roasted Breakfast Potatoes, Thrilling Bakon, Chipotle Mayo, Pickled Serrano Peppers and topped with Scallions

Toasted Slice of Sourdough or Brioche Pullman with Sliced Avocado, Everything Bagel Seasoning and topped with Pickled Onions

A naturally carbonated mineral water sourced from Monterrey, Mexico. Known for its strong bubbles and clean, crisp taste, it’s refreshing on its own or used as a simple mixer. No sugar, no calories — just mineral-rich water with a signature fizz.