LULU FOOD PLACE

Ahi tuna, lemongrass, ginger, cilantro, onion & charred lime. Served w/ fried wonton chips.

Cooked in our sweet ginger, garlic, soy sauce. Served with lulu mac salad, rice, cilantro citrus salad & green onion.

Boneless short ribs marinated in sweet shoyu & ginger, lightly smoked, grilled & finished w/ sweet & spicy gochujang sauce. Served w/ mac salad, rice & cilantro citrus salad.

Smoked with mesquite and Kiawe wood, basted with roasted garlic soy sauce. Served with rice, lulu mac, and cilantro citrus salad. Topped with green onion.

Crispy fried chicken, basted in our spicy gochu-glaze, topped with sesame seeds. Served with lulu mac, rice and cilantro citrus salad.

Soy curls marinated in our sweet garlic ginger soy sauce. Served with lulu mac salad, rice, cilantro citrus salad, & green onion.

Crispy tempura fried tofu tossed in our spicy gochuglaze sauce with sesame seeds and green onion. Served with lulu mac salad, rice and cilantro citrus salad.

Crispy fried chicken tenders served w/ rice or fries

Sugar cookie stuffed with mango compote and calamansi lime curd, rolled in shredded coconut & dunked in a coconut calamansi lime icing (vegan!)

Sugar cookie stuffed with pineapple guava compote, rolled in shredded coconut and topped with a dried pineapple (vegan!)

Brown sugar miso toffee, black sesame seeds, finished with flaky salt (vegan!)