Maggio's Restaurant Bar & Ballroom

A souflee cup of one of our delicious sauces or dressings for only .50

Coated shrimp, bang Thai sauce.

Coated shrimp, buffalo sauce.

Seven jumbo shrimp, garlic, honey, soy sauce, sesame seeds, crostini.

Pan-seared, slow-braised, applewood smoked bacon, balsamic glaze. Add one of our enhancements to elevate your dish.

Mozzarella wedges, tomato gravy.

One dozen jumbo wings. Buffalo (with bleu cheese + celery) * Garlic Parm * Thai Chili with scallions *

Southern-style breaded chicken, honey mustard.

Fresh chicken tenders coated in a crunchy Southern style breading, deep fried and tossed in our homemade buffalo sauce. Served with Bleu cheese dressing and celery.

A heaping pile of steak cut fries, served with our homemade aioli.

French fried potatoes topped with authentic Philly Whiz

Steak fries, mozzarella cheese, vodka sauce.

Steak fries, mozzarella cheese, with marinara.

French fried potatoes topped with authentic Philly cheese wiz (the real deal), crumbled bacon and scallions, served with a side of kicked up ranch dressing.

Waffle fries topped with chili, Cooper Sharp cheese, tomatoes, chimichurri and kicked-up ranch.

Rib-eye steak, caramelized onions, American cheese, house-made ketchup.

Choose: Marinara Red or Garlic White.

Buffalo (GF) or general tso sauce (not GF)

Flash-fried, truffle-stuffed with pesto, basil, and truffle zest. Add one of our enhancements to make it even better!!!

Roasted button mushrooms with garlic butter served on toast.

Roasted button mushroom with glazed miso butter served on toast.

Bite sized burgers on mini buns, served with American cheese, chopped onions, pickles and ketchup. Served with French fries.

Warm and creamy, Chicken, corn, black beans, tomato, onions and peppers.

Spinach, artichoke hearts, shallots, garlic, mixture of cheeses, crostini

Satay chicken strips, carrots, rice, noodles, bibb lettuce, cucumber salad, . Served with peanut, sweet red chili and plum sauces.

Roasted tomatoes, olive oil, garlic, basil, burrata, crostini. Add one of our enhancements to elevate your dish.

our fresh baked baguette

This is the original recipe I was taught while working in a seafood restaurant in Ogunquit, Maine in 1971. Chock full of baby clams, clam juice, potatoes, heavy cream, and the super secret blend of spices.

This is the original recipe I was taught while working in a seafood restaurant in Ogunquit, Maine in 1971. Chock full of baby clams, clam juice, potatoes, heavy cream, and the super secret blend of spices.

Baked in the cup with a combination of Imported Gruyère cheese and mozzarella.

Baked in the crock with a combination of Imported Gruyère cheese and mozzarella.

Homemade, four decade secret recipe.

Homemade, four decade secret recipe.

Iceberg lettuce, bacon, avocado, bleu cheese crumbles, scallions, cherry tomatoes, with your choice of bleu cheese or Russian dressing.

Romaine, croutons, parmesan cheese, Caesar dressing.

Arugula, flat iron chimichurri steak, red onions, tomatoes, bacon, bleu cheese crumbles, choice of dressing

Romaine, buffalo tenders, bleu cheese crumbles, avocado, carrots, and your choice of bleu cheese or ranch

Tossed salad, balsamic-marinated chicken, fire-roasted vegetables, cherry tomatoes, balsamic vinaigrette.

Romaine, salmon, carrots, avocado, tomatoes, choice of dressing.

Iceberg, Romaine, and green leaf lettuce, red cabbage, carrots, tomato and cucumber made fresh twice a day.

Iceberg, Romaine, and green leaf lettuce, red cabbage, carrots, tomato and cucumber made fresh twice a day.

The classic rendition of America’s most infamous salad, made with Romaine leaf lettuce, seasoned croutons, romano and parmesan cheeses, all tossed in our homemade creamy caesar dressing. (Anchovies added to the salad only on request).

Quarter-pound freshly smashed butter-infused beef burger topped with arugula, tomatoes and red onions. Add any toppings to your burger. Served with fries and a pickle

Gruyère, onions, mayo, onion soup for dipping, on your choice of potato bun or sweet potato bun.

Cheddar, bacon, frizzled onions, BBQ sauce, kicked-up ranch, on your choice of potato bun or sweet potato bun.

American cheese, pork roll, fried egg, on your choice of potato bun or sweet potato bun.

Blackened seasoning, bleu cheese, onions, bacon, mushrooms, roasted peppers, on your choice of potato bun or sweet potato bun.

American cheese, bacon, arugula, tomato, mayonnaise, on your choice of potato bun or sweet potato bun.

Ribeye on your choice of our house-made seeded roll or baguette.

Sweet peppers, pepperoni, mushrooms and American cheese.

Rib-eye steak, French-onion-basted, melted mozzarella, horseradish aioli, on your choice of our house-made seeded roll or baguette.

Ribeye, fried egg, pork roll, caramelized onions Cooper Sharp American cheese, on your choice of our house-made seeded roll or baguette.

Chicken, chopped, on your choice of our house-made seeded roll or baguette.

Chicken, fried egg, pork roll, caramelized onions, Cooper Sharp American cheese, on your choice of our house-made seeded roll or baguette.

Chicken steak, buffalo sauce, bleu cheese dressing, Cooper Sharp American cheese, on your choice of our house-made seeded roll or baguette.

Fire-grilled veggies, roasted peppers, mushrooms, balsamic glaze and red pepper aioli.

Grilled chicken, fire-roasted vegetables, crisp greens, roasted red pepper aioli, balsamic vinaigrette dressing. Served with fries and a pickle.

Balsamic marinated chicken, provolone cheese, spinach, red pepper mayo, griddled on a rustique roll.

Grilled flat iron steak, chimichurri, spinach, bacon, bleu cheese crumbles, caramelized onions, griddled on a rustique roll.

Grilled chicken, mozzarella, roasted red peppers, pesto, pressed ciabatta. Served with fries and a pickle.

Buffalo mozzarella, tomato, arugula, pesto, balsamic reduction, pressed ciabatta. Served with fries and a pickle. Add chicken for only 3.00

Prosciutto, Genoa salami, capicola, provolone, spinach, roasted red pepper aioli, pressed ciabatta. Served with fries and a pickle.

Turkey breast, lettuce, tomato, American cheese, bacon, mayo on toasted sourdough bread.

Breaded chicken breast, mozzarella cheese, choice of sauce, seed roll or house-made baguette.

Meatballs, mozzarella, choice of sauce, seeded roll or house-made baguette.

Prosciutto, hot capicola, Genoa salami, cotteghino, Asiago, arugula, roasted red peppers, red onions, balsamic glaze. On your choice of our seeded or non-seeded roll. Served with fries and a pickle.

Roasted turkey breast, American cheese, lettuce, tomato, onions and oregano, on your choice of our seeded or non-seeded roll. Served with fries and a pickle. Add oil or mayo on request.

Chicken cutlet, vodka sauce, pesto, Buffalo mozzarella, roasted red peppers, basil, on our house-made seeded or non-seeded roll. Served with fries and a pickle.

Jumbo lump crabcake, lettuce, red onions, roasted red pepper aioli on a potato bun. Served with fries and a pickle.

Roast beef, caramelized onions, Gruyere, horseradish aioli, crispy onions, au jus on your choice of our house-made or non-seeded roll. Served with fries and a pickle.

All white meat chicken steak with bacon, fresh sautéed spinach, sweet honey mustard and our 4-cheese blend. Served on our French baguette.

Arugula, tomato and miso butter on your choice of potato bun or sweet potato bun.

Chicken cutlet, chopped romaine tossed in our creamy Caesar, crispy bacon, pecorino and garlic aioli on our house-made seeded or non-seeded roll. Served with fries and a pickle.

Chicken cutlet, shredded lettuce, tomato bruschetta, crispy bacon, kicked-up ranch on your choice of our house made seeded or non-seeded roll. Served with fries and a pickle.

Chicken cutlet, burrata, arugula, roasted peppers, pepperoni, hot honey on your choice of our seeded or non-seeded roll. Served with fries and a pickle.

Bacon, lettuce, tomato and Hellmann’s mayonnaise. Served on your choice of white, whole wheat or rye.

Jumbo lump crabmeat, mushrooms, marsala wine sauce, over spaghetti.

Breaded chicken, mozzarella cheese, choice of sauce, over spaghetti.

White wine, butter, lemon, over spaghetti.

Flat iron steak, red chimichurri, roasted garlic mashed potatoes, chef's vegetable.

Pan-seared salmon, miso butter, garlic mashed potatoes, chef's vegetable.

Two pan-seared jumbo lump crab cakes, pineapple-mango salsa, garlic mashed potatoes.

Jumbo shrimp, butter, garlic, white wine, lemon over spaghetti. Add one of our upgrades to enhance your dishes flavor!!!

Flat iron steak, jumbo lump crab cake, red chimichurri, chef's vegetable, mashed potatoes. Add one of our upgrades to elevate your dish!!!

Eggplant, ricotta, spinach, marinara, mozzarella.

Penne, blush sauce, parmesan cheese.

Penne, jumbo lump crabmeat, prosciutto, burrata, pesto. Add on of our upgrade to enhance your dish's flavor!!!

Arugula, roasted tomato, Parmesan gratin

Ricotta, mozzarella cheese, herbs, spices. Your choice of Ragu or Cheese.

Pasta with your choice of sauce.

Spaghetti, marinara, burrata, choice of Bolognese or meatballs, parmesan, fresh basil.

Spaghetti, marinara, meatballs.

San Marzano plum tomato sauce and mozzarella cheese.

Mozzarella, provolone, Monterey Jack, asiago, roasted garlic and extra virgin olive oil.

Buffalo sauce, grilled chicken, scallions, mozzarella, cheddar and ranch dressing.

Crispy breaded chicken cutlet smothered in our rich vodka sauce, topped with mozzarella, charred tomatoes and garnished with fresh basil.

San Marzano tomato sauce, rib-eye, roasted garlic, mozzarella, cheddar and fresh basil.

San Marzano plum tomato sauce, fresh mozzarella, Pecorino Romano cheese, olive oil and fresh basil.

San Marzano tomato sauce, housemade sausage, ricotta, mozzarella and fresh basil.

Chicken, pesto, tomato, mozzarella, ricotta, vodka sauce.

San Marzano plum tomato sauce, sausage, sweet peppers, onions, pepperoni, mushrooms, mozzarella and basil.

Our four-cheese blend, chicken, spinach, bacon and honey mustard.

San Marzano plum tomato sauce and mozzarella cheese.

Mozzarella, provolone, Monterey Jack, asiago, roasted garlic and extra virgin olive oil.

Buffalo sauce, grilled chicken, scallions, mozzarella, cheddar and ranch dressing.

Crispy breaded chicken cutlet smothered in our rich vodka sauce, topped with mozzarella, charred tomatoes and garnished with fresh basil.

San Marzano tomato sauce, rib-eye, roasted garlic, mozzarella, cheddar and fresh basil.

San Marzano plum tomato sauce, fresh mozzarella, Pecorino Romano cheese, olive oil and fresh basil.

San Marzano tomato sauce, housemade sausage, ricotta, mozzarella and fresh basil.

Chicken, pesto, tomato, mozzarella, ricotta, vodka sauce.

San Marzano plum tomato sauce, sausage, sweet peppers, onions, pepperoni, mushrooms, mozzarella and basil.

Our four-cheese blend, chicken, spinach, bacon and honey mustard.

Mozzarella and provolone cheeses, rib-eye steak, mushrooms, sweet peppers, onions, pizza sauce and spices.

Crispy chicken, Buffalo mozzarella, blistered tomatoes, pesto, arugula, hot honey drizzle.

Ham, bacon, caramelized onions, tomato, mozzarella cheese.

Piles of pepperoni blended with sweet peppers, onions, pizza sauce and mozzarella cheese.

Grilled chicken, scallions, spicy ranch, buffalo sauce, cheddar and mozzarella cheese.

A vegetarian delight of spinach, broccoli, mushrooms, onions, sweet peppers, fresh garlic, loads of cheese and a touch of seasoning.

Mozzarella and provolone cheeses, rib-eye steak, mushrooms, sweet peppers, onions, pizza sauce and spices.

Piles of pepperoni blended with sweet peppers, onions, pizza sauce and mozzarella cheese.

Grilled chicken, scallions, spicy ranch, buffalo sauce, cheddar and mozzarella cheese.

A vegetarian delight of spinach, broccoli, mushrooms, onions, sweet peppers, fresh garlic, loads of cheese and a touch of seasoning.

Crispy chicken, Buffalo mozzarella, blistered tomatoes, pesto, arugula, hot honey drizzle.

Ham, bacon, caramelized onions, tomato, mozzarella cheese

Baked til golden perfection. Additional toppings only $1.00.

Two batter dipped chicken fritters, served with French fries, honey mustard and BBQ.

Choose any one of our pastas and add two high protein meatballs.

Choose any one of our pastas and sauce.

American cheese griddled on Served on our sourdough bread. Served with French fries.

Two mini burger made of our freshly ground choice beef with American cheese. Served with French fries.

Our homemade mashed potatoes with sour cream, applewood smoked bacon, cheddar cheese and scallions

A homemade blend of hot and sweet sausage.

Choose your flavor.

Choose your flavor.

Chocolate ice cream and chocolate syrup.

Oreo ice cream and chocolate syrup.

Vanilla ice cream, strawberry fruschia and vanilla syrup.

Vanilla ice cream and vanilla syrup.

Vanilla ice cream and chocolate syrup.

Vanilla ice cream, banana puree, and fresh ripe banana.

Vanilla ice cream, our homemade cannoli cream with chocolate chips and vanilla syrup

Your Choice of Lavazza Regular or Decaf Espresso, Vanilla Ice Cream, Vanilla Syrup.

Vanilla ice cream, Peanut butter and chocolate syrup. Your choice of vanilla or chocolate ice cream.

Vanilla ice cream, strawberry fruchia, and a fresh ripe banana.

Chocolate ice cream, strawberry puree, fresh strawberries.

Vanilla ice cream, our vanilla cheesecake, cinnamon and cocoa powder. (Make yours Raspberry, Strawberry or Blueberry for only .50)

Buttery caramel and toffee-studded custard hug fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust. Served with a scoop of vanilla ice cream.

Clouds of light marscapone cream on pillows of coffee brandy soaked lady fingers, finished with imported sweet cocoa. This exquisite tiramisu is a craveable "pick-me-up".

Made with REESE'S Peanut Butter Cups. The popular candy bar in a pie. Dark chocolate and peanut butter mousse full of REESE'S Peanut Butter Cups.

Our all-butter cookie dough is mixed with morsels of sustainably grown chocolate. Topped with pretzel salt and bittersweet, semi-sweet and milk chocolates. Comes with a scoop of vanilla ice cream on the side. Place on top of cookie for maximum flavor.

Five layers of dark, moist chocolate cake sandwiched with the silkiest smooth chocolate filling and finished with elegant dark chocolate ganache.

Enjoy an all-time favorite Italian pastry with a crisp shell on the outside and an irresistible thick and creamy ricotta filling on the inside, sprinkled with chocolate chips.

romaine, whitefish salad, crispy bacon, tomato, avocado, cucumber, shredded cheddar, red onions, choice of dressing.

American cheese, pork roll. fried egg, potato bun, fries, pickle

Romaine lettuce, buffalo chicken tenders, crumbled bleu cheese, avocado, julienne carrots and your choice of homemade blue cheese or ranch dressing.

grilled chicken, mozzarella, roasted red pepper, pesto, pressed ciabatta, fries, pickle

grilled chicken, fire-roasted vegetables, crisp, greens, roasted red pepper aioli, balsamic vinaigrette dressing

Piles of pepperoni blended with sweet peppers, onions, pizza sauce and mozzarella cheese.

fresh strawberries, burrata, arugula, candied walnuts, balsamic glaze

chicken cutlet, pesto, buffalo mozzarella, roasted peppers, vodka sauce, basil, house-made seeded roll, fries, pickle.

sauteed mushrooms, caramelized onions, roasted red peppers, melted provolone, red pepper aioli, house made seeded roll, fries, pickle

120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundantly hoppy, it's the Holy Grail for hopheads! 15-20% abv.

They decided to push the envelope on their original blend to see how far it could go. turns out, pretty far. keep your head on a swivel, she bites. 7.3% abv.

The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren. 10% abv.

Named for the famous Philadelphia beer bar, this Flemish Burgundy, produced by Van Steenberge brewery, is an old brown style, aged in oak. One of the oldest beers made by the brewery, it is produced with mixed fermentation (top and spontaneous) and aged in oak barrels to develop a refreshing flavor and classic piquancy. This mildly tart, sour ale is light-bodied with a lactic/sour nose and a bit of sweet and sour in the finish. Very refreshing! 5.5% abv.

Juicy and fruity, with notes of overripe pineapple, melon, grapefruit, and orange. Light white bread yeast notes. Some slight spice character, with a funky hops aroma up front. Crisp, clean malt character supporting copious additions of Citra and Mosaic hops. 7% abv. (Limit 1 per person)

An American Double IPA, packed with over 120 IBU! 8% abv. (Limit 1 per person)

The official “Beer of the Burger,” Amstel Light is deep gold in color and brewed with a unique mixture of barley and hops. Its full, never-diluted flavor sets it apart from other light beers. 95 calories never tasted so good! 3.5% abv.

This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard to resist. 5% abv.

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere. 7% abv.

A wheat beer brewed with Valencia orange peel for a subtle sweetness and bright, citrus aroma. 5.4% abv.

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer. 4.2% abv.

Bud Light Lime is brewed using a combination of barley malts, non-malted cereal grains, subtle hopping and natural lime flavor. 4.2% abv.

A medium bodied, flavorful, crisp American style lager. Brewed with the best barley malt and blend of premium hops varieties. 5% abv.

The “World's Most Refreshing Beer” is made using a unique frost-brewing process that locks in a taste as cold as the Rockies. Coors Light has been delivering the ultimate in cold refreshment ever since it launched in 1978. First lagered below freezing for a crisp taste, it is then filtered cold for a brilliant, bright appearance. Finally, it is cold bottled, at the peak of freshness, to ensure that every Coors Light starts cold and refreshing and ends the same way. 4.2% abv.

With a refreshing, smooth taste balanced between heavier European imports and lighter domestic beer, Corona is an even-keeled cerveza with fruity-honey aromas and a touch of malt. The flavor is crisp, clean and well-balanced between hops and malt, a superior taste profile from superior ingredients - the finest-quality blend of filtered water, malted barley, hops, corn and yeast. 4.6% abv.

Corona Light is a pilsner-style lager with a uniquely refreshing taste - brewed for outstanding light flavor with a crisp, clean finish. Its pleasant, fruity-honey aroma and distinctive hop flavor make it a favorite of those seeking a light beer that’s full of flavor. Corona Light’s naturally easy-drinking style makes it perfect for pairing with spicy and citrus-infused dishes. 4.1% abv.

Corona Premier is a sophisticated choice for consumers who are looking for an elevated light beer experience. It’s a perfectly balanced, sessionable, premium light beer with an exceptionally smooth taste. And with 2.6 grams of carbs and 90 calories, Corona Premier is ideal for consumers who want refreshment, without being weighed down. 4% abv.

Brewed using a boatload of intense Northwest hops, we boil this continually hopped IPA for a full 60 minutes, adding more than 60 hop additions continuously to create a bold and timeless flavor. Continually hopped to deliver a pungently, citrusy, grassy hop flavor without being crushingly bitter, 60 Minute IPA is a surprisingly sessionable IPA for the craft enthusiast. 6% abv.

This aggressively hopped West Coast IPA showcases stunning pineapple, citrus and piney aromas along with exceptional dry hop flavors of grapefruit and tangerine. This intense brew finds its balance in hone-like pale malt sweetness. The name Union Jack is a nod to the colonial origins of the IPA style, and to the British expatriate who co­founded the brewery. 7% abv.

500 years of hard work went into making this beer that features the aroma of orange peel, coriander and herbs that the merry monks imported from sunny Curacao. Speaking of which: pouring Hoegaarden is just like letting the sun fall into your glass: light yellow and naturally murky. And the soft foam adds a cloudy finish. And then there’s the soft taste, light and slightly sweet and sour and with subtle citrus notes… ah, just go ahead and taste it instead of reading about it! 4.9% abv.

Bright and deep golden in color and endowed with a warm, malty fragrance that’s superbly countered with a balanced hop aroma. The pleasing malt flavor yields accents of fruit and yeast that are perfectly matched by a distinct, yet mild bitterness. 5% abv.

Brewing a great tasting 0.0% alcohol lager beer, is it even possible? Their master brewers started from zero and spent years exploring, brewing, and tasting before they finally created a recipe defined by its refreshing fruity notes and soft malty body - perfectly balanced. One that deserves the Heineken mark. Of course with the uncompromising Heineken characteristics since 1873: made with natural ingredients and Heineken's unique A-Yeast. It wasn't easy, but not impossible.

Heineken Light has an irresistibly smooth character. From its beautiful balance of malt and hops to its mild aroma that teases the nose with hidden notes of fruit, this is a beer that’s bright and bubbly. Light golden in color, Heineken Light has a light-bodied flavor that offers a perfect combination of fruity and sweet. Crisp and refreshing with a clean aftertaste. 3.5% abv.

Brewed with the finest ingredients, including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean, refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste. 5% abv.

A well-rounded, highly drinkable IPA. A bit of Caramel Malt barley provides the richness that mellows out the twang of the hops. 6.2% abv.

Born in Margaritaville, this island-style lager is a complex blend of hops and two-row caramel malts with a light, refreshing taste and a hint of malty sweetness. 4.6% abv.

Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates. 4.2% abv.

Miller High Life, also known as the Champagne of Beers, is a quintessentially classic American-style lager. In 1903, Frederick Miller created Miller High Life because he believed that the good life, the High Life, should be accessible to everyone, not just the upper crust. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable Galena hops from the Pacific Northwest and a select combination of malted barley. 4.7% abv.

Miller Lite is the original light beer. Introduced in 1975, Miller Lite was brewed to be a great tasting beer that just happened to be light, not some lesser version of a full-calorie beer. While many other light beers have been developed over the years, Miller Lite remains the original, always upholding Miller’s commitment to “quality uncompromising and unchanging.” The Miller Lite recipe uses a unique blend of choice Saaz and Pacific Northwest hops and a significant amount of caramel malt. The same strain of brewer’s yeast that Frederick Miller brought with him from Germany in the 1850’s is still used today. The beer continues to be purposefully brewed for more taste, aroma and golden color than other light beers, with just 96 calories. 4.2% abv.

Molson Canadian is Molson Brewing Company's flagship brand. Starting with crystal clear water, malted barley and the finest hops, Molson Canadian is slowly fermented to produce a smooth, refreshing beer with a genuine taste. Clean and clear, crisp and cold, Molson Canadian is a classic lager. 5% abv.

O'Doul's has a mild, sweet taste with a slightly dry finish.

Pabst Blue Ribbon is brewed in the finest traditions of an American premium lager dating back to 1844. Brewed with a combination of 2- & 6-row malted barley, select cereal grains and American and European hops, Pabst Blue Ribbon is fermented with a proprietary lager yeast. The unique fermentation and maturation process results in a smooth, full bodied beer with a clean, crisp finish with a fine Noble hop aroma. 4.74% abv.

Redbridge is a hearty, full-bodied lager brewed using imported Hallertau and domestic Cascade hops. 4.8% abv.

This go-to beer started it all. Samuel Adams Boston Lager helped lead the American beer revolution, reviving a passion for full-flavored brews that are robust and rich with character. Since 1984, Samuel Adams Boston Lager has used only the finest hand-selected ingredients to create this perfectly balanced and complex original brew. 5% abv.

Crisp and fruity with a hint of honey, this ale brewed with Michigan cherries is light on the palate, yet full of surprising depth and flavor. The cherries contribute a tart fruit character, while a touch of honey adds a slight sweetness. 5.4% abv

This American wheat ale is synonymous with summer. Our blend of orange, lemon & lime peels enhances the spicy, citrusy Hallertau Mittelfrüh Noble hops. Grains of paradise accent the crisp wheat character with a subtle spice that finishes clean. Iconic as it is refreshing, Summer Ale is just right for any summer day. 5.3% abv.

Pale Ale began as a home-brewer’s dream, grew into an icon and inspired countless brewers to follow a passion of their own. Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new, complex and surprising to thousands of beer drinkers every day. It is - as it always has been - all natural, bottle conditioned and refreshingly bold. 5.6% abv.

Premium European lager of noble traditions. It has a full distinctive taste and is brewed with the finest barley and hops. The brand’s rich heritage dates back to 1366 and the Den Hoorn Brewery in Leuven, Belgium. The brand’s nearly 650-year heritage of tasteful sophistication is reflected in its iconic chalice and exacting 9-step pouring ritual. Stella Artois is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days. This guarantees that the beer is something we’ve been proud of and will always be proud of. 5.2% abv.

Taking America Back. Dark & delicious, America’s great milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. Milk Stout Nitro is also good to go from the can with widget inside technology, or like a pro in a glass. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness. 6% abv.

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere. 7% abv.

Experience the sweet, sensual aromas and flavors of their famous Belgian-style tripel. Immerse yourself in rich notes of fruit and spice and savor its dry finish. 9.5% abv.

Perfect for a hot day, whether you’re floating down a river or playing a round of golf with your buddies, Half & Half combines classic flavors of iced tea and lemonade, with a kick. 5% abv.

A lighter version of twisted tea Original, Twisted tea Light gives you a great excuse to eat anything you want! So grab a second burger off the grill and say, "sure" when they ask, "dessert?" Twisted Tea Light is daytime delicious. 4% abv.

For a refreshing, smooth taste, select tea and natural lemon flavor is used to create this delicious hard tea that's a little twisted. 5% abv.

Sour Monkey puts a tastefully tart twist on our Golden Monkey’s sweet, fruity essence. A sharp, citrus-laden tang makes this brew a Monkey all its own! 9.5% abv.

An unmistakable cherry aroma leads to an incredibly refreshing, dry hard seltzer. Crisp and clean, a fresh and juicy black cherry taste shines through the clean seltzer base with just the right amount of carbonation. 5% abv.

White Claw Mango features an exceptionally clean, fresh, ripe mango aroma. The taste has a hint of juicy, ripe mango paired with invigorating carbonation. The finish is crisp and clean. 5% abv.

A crisp, clean sparkling water with notes of natural juicy lime for a taste that's timelessly refreshing. Minimal sweetness. No aftertaste. Just pure, dry hard seltzer with the slightest zest of lime. 5% abv.

A crisp, clean sparkling water with notes of natural juicy lime for a taste that's timelessly refreshing. Minimal sweetness. No aftertaste. Just pure, dry hard seltzer with the slightest zest of lime. 5% abv.

Their signature IPA is loaded through and through with assertive American hops. Traditional floor-malted English barley gives IPA its firm malt character while generous amounts of Chinook and Amarillo hops impart aromas of pine and tangerine for a perfectly balanced IPA. 7% abv.

Robust and complex, our Porter is a bittersweet tribute to the legendary freighter’s fallen crew—taken too soon when the gales of November came early. Brewed in memory of the sunken freighter, with rich roasted barley and bittersweet chocolate-coffee notes. 6% abv

Yuengling Traditional Lager is an iconic American lager famous for its rich amber color and medium-bodied flavor. Brewed with roasted caramel malt for a subtle sweetness and a combination of Cluster and Cascade hops, this true original promises a well-balanced taste with very distinct character. 4.4% abv.

True to its American heritage, Yuengling Light Lager is an exceptional brew that appeals to drinkers who don’t want to sacrifice character for a low-calorie light beer. It has been masterfully developed to maintain the full flavor profile akin to the flagship Lager brand. Skillfully pairing a caramel malt flavor and mild hop character creates a beautifully rich-colored beer with deep amber highlights that finishes smooth and clean. With only 99 calories, Yuengling Light Lager is a uniquely refreshing beer that brings new dimension to the meaning light beer. 3.6% abv.

The “World's Most Refreshing Beer” is made using a unique frost-brewing process that locks in a taste as cold as the Rockies. Coors Light has been delivering the ultimate in cold refreshment ever since it launched in 1978. First lagered below freezing for a crisp taste, it is then filtered cold for a brilliant, bright appearance. Finally, it is cold bottled, at the peak of freshness, to ensure that every Coors Light starts cold and refreshing and ends the same way. 4.2% abv.

Miller High Life, also known as the Champagne of Beers, is a quintessentially classic American-style lager. In 1903, Frederick Miller created Miller High Life because he believed that the good life, the High Life, should be accessible to everyone, not just the upper crust. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable Galena hops from the Pacific Northwest and a select combination of malted barley. 4.7% abv.

Miller Lite is the original light beer. Introduced in 1975, Miller Lite was brewed to be a great tasting beer that just happened to be light, not some lesser version of a full-calorie beer. While many other light beers have been developed over the years, Miller Lite remains the original, always upholding Miller’s commitment to “quality uncompromising and unchanging.” The Miller Lite recipe uses a unique blend of choice Saaz and Pacific Northwest hops and a significant amount of caramel malt. The same strain of brewer’s yeast that Frederick Miller brought with him from Germany in the 1850’s is still used today. The beer continues to be purposefully brewed for more taste, aroma and golden color than other light beers, with just 96 calories. 4.2% abv.

Raspberry, Natural Lime, Ruby Grapefruit and Black Cherry are the 4 refreshing flavors of this convenient mix pack! 5% abv.

Served with deli mustard. 100 per tray

Cooked in our homemade marinara sauce. Tray of 100

Your choice of sauce. Comes with celery and Bleu cheese. Tray of 50

Served with teriyaki sauce. Tray of 40

Served with honey mustard. Tray of 20

2 Dozen per tray

Served with Apricot Sauce. One dozen per tray

We provide the slow roasted pulled pork and the mini brioche buns. Your guests assemble based on their preference. Serves 25-30

One dozen served with spicy cocktail sauce

One dozen served with peanut sauce

Tray of 50

Your choice of one dozen Spinach and Parmesan or Lump Crabmeat

20 cut in half served with kicked up ketchup

25 Fingers with your choice of Pepperoni & Mozzarella, Roasted Vegetable or Fresh Herbs & Garlic