MAKfam 39 West 1st Avenue

*No Substitutions* 1 order of Chinatown Dumplings, 1 order of Scallion Pancake, 1 order of Market Greens, 1 order of Stir-Fry Noodles (Choose protein), 1 order Corned Beef Fried Rice

*No Substitutions* 1 order of Bao Combo, 1 order of Scallion Pancake, 1 order of Market Greens, 1 order of Sizzling Spicy Noodle (choice of protein) 1 order of Corned Beef Fried Rice

*No Substitutions* 1 order of fried Tofu Skewers 1 order of Scallion Pancake 1 order of Market Greens 1 order of Vegan Singapore Noodles 1 order of Tofu Fried Rice

Wheat Noodles, Uncle Tony's Chili oil, málà, cabbage Allergens: wheat, soy, sesame. Pork Belly and Steak Strip add ons contain Oyster sauce Noddles are vegan with mushroom or tofu add-ons

Uncle Tony’s chili oil, málà seasoning, cabbage Allergen: Wheat, Soy, Sesame

Fresh local egg noodles, marinated steak strips, onion, peppers, bean sprouts, scallion. Allergens: soy, sesame, oyster sauce, wheat, egg

diced chicken stir-fry with egg noodles. Pepper, onions, bean sprouts

Fresh local egg noodles, onion, bean sprout, scallion, & crispy tofu.

Vermicelli rice noodles, wok-tossed Spam, onions, peppers, madras curry, fried egg. GLUTEN FREE Can be made vegan Allergens: pork, egg, soy

Chinese sausage, egg, onion, bean sprouts, scallion Allergens: wheat, soy, sesame, egg, fish sauce

Grass-fed corned beef, egg, onion, pickled mustard greens, bean sprout & scallion. Allergens: egg, wheat, soy, fish sauce

Crispy-skin pork belly platter with butter lettuce, bao, hoisin, ginger scallion oil Allergens: gluten, soy, sesame, dairy egg

Smaller portion of egg noodles, stir fired with chicken boullion & soy sauce

House-made chicken & chive potstickers w/ MAK soy, topped with cilantro and fried shallots. Allergens: eggs, wheat, soy, sesame oil, oyster sauce

House-made chicken & shrimp wontons w/ creamy chicken broth & XO chili sauce. Allergens: wheat, dairy, oyster sauce, shellfish, sesame

5 Pieces - House-made with vegan duck sauce. Allergens: wheat, soy, eggs, dairy, fish

Crispy, flaky wedges served with MAK soy. Allergens: wheat, soy, sesame

Chef's choice of veggies stir-fry with garlic & fu-yu. Allergens: soy, gluten, sesame

Silken tofu, cucumber, heirloom tomatoes, cilantro, black vinaigrette. (Vegan). Allergens: soy, wheat, sesame

Crispy fried jumbo wings with Spicy Málà or Salt & Pepper seasoning Can be made GLUTEN FREE Allergens: fish sauce, wheat, soy, sesame, dairy (thai basil ranch on the side)

Fried tofu drizzled with hoisin, sriracha, scallions, and crispy garlic Can be made VEGAN Allergens: wheat, soy, sesame, fish sauce

Mozzarella sticks tossed in our málà (numbing and tingling) seasoning, and housemade Uncle Tony's chili oil. Allergens: soy, sesame, wheat

Any two bao

Inspired by Hong Kong Cha Chaan Tang's Satay Beef. Thinly sliced beef is marinated in our satay recipe and served in a bao fun with a creamy yogurt sauce and slice cucumber. Allergen: gluten, soy, sesame, dairy, eggs, shellfish.

Shredded pork belly, scallion, pickled radish, hoisin, & sesame seed. Allergens: soy, sesame, oyster sauce, wheat, and dairy

Numbing Sichuan peppercorns. Cilantro, pickled radish, spicy mayo, sesame seed. Allergens: soy, sesame, wheat, dairy

Scallion, pickled radish, Thai basil ranch, and sesame seed. Vegetarian, NOT VEGAN (dairy in the bun). Allergens: soy, sesame, wheat, and dairy

Coconut Cold Brew w/ Cinnamon

Extra Spicy. Vegan

Contains dry scallops, shrimp and pork. Umami bomb.

Allergens: wheat, dairy, sesame