NaaMo Thai Restaurant

Fried spring rolls stuffed with glass noodles and mixed vegetables served with sweet peach sauce.

With 5 lightly breaded wings tossed in a sweet and sour sauce with a touch of Sriracha and soy reduction, served with a side of house salad.

Grilled marinated chicken on a skewer, served with peanuts sauce.

Steamed ravioli stuffed with shrimps, fresh crabmeat, and herbs, served with house dipping sauce.

Fried ravioli stuffed with shrimp, fresh crabmeat and herbs, served with sweet and sour sauce.

Baked puff pastry stuffed with sweet potatoes, ground chicken, Idaho potatoes, carrots, red onions and curry powder.

Lightly breaded fried shrimp and calamari tossed with house tamarind dressing sauce.

Fried soft tofu, served with sweet peach sauce and ground peanuts.

A mixture of imitation crab, cream cheese and seasonings wrapped in a wonton wrapper and fried crispy, served with sweet peach sauce.

With romaine heart lettuce, tomatoes, cucumbers, bean curd, and red onions, served with peanuts dressing.

Bite-sized, crispy popcorn chicken tossed in a sweet and sour sauce with a touch of sriracha and soy reduction on top of romaine heart lettuce.

Crispy, fried shrimp coated in a spicy ginger mayo dressing

Spicy and sour soup with lemongrass, red bell peppers, and mushrooms.

A combination of coconut milk, lemongrass and galangal with bell peppers and mushrooms.

Stuffed shrimps and fresh crabmeat ravioli with mixed vegetables in a clarified broth.


Combination of trio mushrooms in a double clarified broth.

With fresh crabmeat, white mushrooms, and butter roux in clarified broth.

Sautéed thin rice noodles with egg, onions, bean curd, bean sprouts, and ground peanuts in a sweet tamarind sauce.

Sautéed flat rice noodles with mixed vegetables, red bell peppers, onions, mushrooms, and Thai basil in a chili pepper sauce.

Sautéed flat rice noodles with egg and broccoli in sweet brown sauce.

Sautéed glass noodles with egg, onions, mushrooms, red bell peppers, and sliced carrot in sweet brown sauce.

Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, red bell peppers and Thai basil.

Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, red bell peppers and Thai basil.

Chicken, beef or shrimps with coconut milk, kaffir lime leaves, ground peanuts, red bell peppers, onions, stew carrots and Thai basil.

Chicken, beef or shrimps with coconut milk, tomatoes, onions and potatoes.

Sautéed chicken, beef or shrimps with egg, onions, zucchini, red bell peppers, asparagus, and mushrooms with special house garlic soy sauce.

Sautéed chicken, beef or shrimps with broccoli in soy reduction sauce.

Stir-fried chicken, beef or shrimps with cashew nuts, shiitake mushrooms, spring onions and mixed vegetables in homemade hot pepper sauce.

Marinated white meat chicken served with broccoli, topped with grounded peanuts, and roasted peanuts curry sauce.

Crispy fried tofu on bed steamed broccoli, topped with roasted peanuts curry sauce.

Sautéed chicken, beef or shrimps with fresh ginger, mushrooms, onions, red bell peppers and mixed vegetables.

Sautéed chicken, beef or shrimps with chili peppers, mushrooms, mixed vegetables, onions, red bell peppers and Thai basil.

Stir-fried eggplants and tofu with onions, red bell peppers, mushrooms, french beans and Thai basil with special garlic soy sauce.

Stir-fried chicken, beef or shrimps with chili, green peppercorns, asparagus, wild mushrooms, cumin powder and Thai basil in homemade hot pepper sauce.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, fresh Thai basil, chili, egg, onions, mushrooms, red bell peppers and mixed vegetables.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, mushrooms, onion, egg, and mixed vegetables.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, egg, white onions, red bell peppers, Thai basil leaves and kaffir lime leaves in green curry paste.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, pineapple, egg, onions, mushrooms and mixed vegetables.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, egg, onions, Julienne carrots, peas, string beans and corn with touch of Sriracha and house garlic soy sauce.


Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Sautéed chicken, beef or shrimps with egg, onions, zucchini, red bell peppers, asparagus, and mushrooms with special house garlic soy sauce. Served with 2 pieces Thai spring rolls and Jasmine rice.

Sautéed chicken, beef or shrimps with broccoli in soy reduction sauce. Served with 2 pieces Thai spring rolls and Jasmine rice.

Stir-fried chicken, beef or shrimps with cashew nuts, shiitake mushrooms, spring onions and mixed vegetables in homemade hot pepper sauce. Served with 2 pieces Thai spring rolls and Jasmine rice.

Sautéed chicken, beef or shrimps with fresh ginger, mushrooms, onions, red bell peppers and mixed vegetables. Served with 2 pieces Thai spring rolls and Jasmine rice.

Sautéed chicken, beef or shrimps with chili pepper, mushrooms, mixed vegetables, onions, red bell peppers and Thai basil. Served with 2 pieces Thai spring rolls and Jasmine rice.

Sautéed chicken, beef or shrimps with chili, green peppercorns, asparagus, wild mushrooms, cumin powder and Thai basil in homemade hot pepper sauce. Served with 2 pieces Thai spring rolls and Jasmine rice.

Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, red bell peppers and Thai basil. Served with 2 pieces Thai spring rolls and Jasmine rice.

Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, red bell peppers and Thai basil. Served with 2 pieces Thai spring rolls and Jasmine rice.

Chicken, beef or shrimps with coconut milk, kaffir lime leaves, ground peanuts, red bell peppers, onions, stew carrots and Thai basil. Served with 2 pieces Thai spring rolls and Jasmine rice.

Chicken, beef or shrimps with coconut milk, tomatoes, onions and potatoes. Served with 2 pieces Thai spring rolls and Jasmine rice.

Sautéed thin rice noodles with egg, onions, bean curd, bean sprouts, and ground peanuts in a sweet tamarind sauce.

Served with Grand Marnier chocolate and homemade whipped cream.

Served with vanilla ice cream and raspberry sauce.

Served with coconut milk sauce.

Fried vanilla ice cream with raspberry sauce.

Fried spring rolls stuffed with glass noodles and mixed vegetables served with sweet peach sauce.

With 5 lightly breaded wings tossed in a sweet and sour sauce with a touch of Sriracha and soy reduction, served with a side of house salad.

Grilled marinated chicken on a skewer, served with peanuts sauce.

Steamed ravioli stuffed with shrimps, fresh crabmeat, and herbs, served with house dipping sauce.

Fried ravioli stuffed with shrimp, fresh crabmeat and herbs, served with sweet and sour sauce.

Baked puff pastry stuffed with sweet potatoes, ground chicken, Idaho potatoes, carrots, red onions and curry powder.

Lightly breaded fried shrimp and calamari tossed with house tamarind dressing sauce.

Fried soft tofu, served with sweet peach sauce and ground peanuts.

A mixture of imitation crab, cream cheese and seasonings wrapped in a wonton wrapper and fried crispy, served with sweet peach sauce.

Bite-sized, crispy popcorn chicken tossed in a sweet and sour sauce with a touch of sriracha and soy reduction on top of romaine heart lettuce.

Crispy, fried shrimp coated in a spicy ginger mayo dressing

With romaine heart lettuce, tomatoes, cucumbers, bean curd, and red onions, served with peanuts dressing.

Roasted duck tossed with julienne apples, carrots, mushrooms, red onions, chili paste, lime juice, ground peanuts, and Thai condiments.

Tossed with julienne papaya, garlic, tomatoes, green beans, carrots, ground peanuts and Thai condiment.

Lightly breaded fried calamari with house sweet and sour dressing on top of romaine heart lettuce.

Spicy and sour soup with lemongrass, red bell peppers, and mushrooms.

A combination of coconut milk, lemongrass and galangal with bell peppers and mushrooms.

Stuffed shrimps and fresh crabmeat ravioli with mixed vegetables in a clarified broth.


Combination of trio mushrooms in a double clarified broth.

With fresh crabmeat, white mushrooms, and butter roux in clarified broth.

Sautéed thin rice noodles with egg, onions, bean curd, bean sprouts, and ground peanuts in a sweet tamarind sauce.

Sautéed flat rice noodles with mixed vegetables, red bell peppers, onions, mushrooms, and Thai basil in a chili pepper sauce.

Sautéed flat rice noodles with egg and broccoli in sweet brown sauce.

Sautéed glass noodles with egg, onions, mushrooms, red bell peppers, and sliced carrot in sweet brown sauce.

Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, red bell peppers and Thai basil.

Chicken, beef or shrimps with coconut milk, bamboo shoot, mixed vegetables, red bell peppers and Thai basil.

Chicken, beef or shrimps with coconut milk, kaffir lime leaves, ground peanuts, red bell peppers, onions, stew carrots and Thai basil.

Chicken, beef or shrimps with coconut milk, tomatoes, onions and potatoes.

Sautéed chicken, beef or shrimps with chili peppers, mushrooms, mixed vegetables, onions, red bell peppers and Thai basil.

Sautéed chicken, beef or shrimps with fresh ginger, mushrooms, onions, red bell peppers and mixed vegetables.

Stir-fried chicken, beef or shrimps with cashew nuts, shiitake mushrooms, spring onions and mixed vegetables in homemade hot pepper sauce.

Sautéed chicken, beef or shrimps with egg, onions, zucchini, red bell peppers, asparagus, and mushrooms with special house garlic soy sauce.

Sautéed chicken, beef or shrimps with broccoli in soy reduction sauce.

Stir-fried chicken, beef or shrimps with chili, green peppercorns, asparagus, wild mushrooms, cumin powder and Thai basil in homemade hot pepper sauce.

Stir-fried eggplants and tofu with onions, red bell peppers, mushrooms, french beans and Thai basil with special garlic soy sauce.

Crispy fried tofu on bed steamed broccoli, topped with roasted peanuts curry sauce.

Sautéed minced chicken with white onions, red bell peppers, string beans, and basil with house garlic oyster sauce.

Marinated white meat chicken served with broccoli, topped with grounded peanuts, and roasted peanuts curry sauce.

Crispy half-duck topped with curry sauce, fresh pineapples, stew carrots, onions, red bell peppers, and Thai basil.

Crispy half-duck topped with Thai basil, chili, garlic, trio mushrooms, onions, and mixed vegetables.

Crispy half-duck topped with ginger, trio mushrooms, onions, red bell peppers, and scallions.


With mixed vegetables, bamboo shoots, red bell peppers in green curry sauce.

Grilled 7 oz salmon topped with minced shrimp, garlic, and white pepper served with sautéed spinach.

With fried trio mushrooms and sautéed spinach in house garlic sauce.

Grilled jumbo shrimps served with sauté spinach, topped with grounded peanuts, fried shallots, and peanut curry sauce.

Grilled jumbo shrimps with Thai scampi house curry on a bed of asparagus, string beans, carrots, and corn.

Fried whole fish red snapper topped with sautéed mixed vegetables, trio mushrooms, fresh ginger, and red bell peppers in brown ginger lime sauce.

Fried whole fish red snapper topped with Thai basil, chili, garlic, trio mushrooms, onions, and mixed vegetables.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, pineapple, egg, onions, mushrooms and mixed vegetables.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, egg, white onions, red bell peppers, Thai basil leaves and kaffir lime leaves in green curry paste.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, fresh Thai basil, chili, egg, onions, mushrooms, red bell peppers and mixed vegetables.

Sautéed Thai Jasmine rice with chicken, beef or shrimps, egg, onions, Julienne carrots, peas, string beans and corn with touch of Sriracha and house garlic soy sauce.


Sautéed Thai Jasmine rice with chicken, beef or shrimps, mushrooms, onion, egg, and mixed vegetables.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Thai spring rolls. Choice of Jasmine rice or fried.

Served with Grand Marnier chocolate and homemade whipped cream.

Served with vanilla ice cream and raspberry sauce.

Served with coconut milk sauce.

Fried vanilla ice cream with raspberry sauce.