Native Grill - Food Truck Colorado Springs,

Slow cooked Beans and then mashed to a medium consistency and topped with some Menonite Cheese.

Fideo is best described as a delicious bowl of sheer goodness that brings you back to when you were little and you would enjoy that great tasting bowl of soup that mama would make. So what's in it? Vermaccilli Noodles, potatoes, and top Sirloin in a broth that goes back generations .

Fresh hand made Athabaskan Flatbread topped with melted Mennonite cheese and our Cactus Chimichurri

Looking for a plate that gives you 4 great tasting tacos with the ability to taste a different variety of the Meats served by Native Grill? Then look no further than the Fantastic 4. This plate serves up Our Great tasting Shrimp taco known as the "Chilaco", our authentic "Lamb Birria", our classic "Al Pastor", and the always faithful goto the Carne asada taco, known to Native Grill as a "Sirloin Taco", accompanied with your choice of rice and beans or fideo.

Fantastic 4 is a plate creative by a native girl in order to showcase 4 of our delicious meats with our 3 different tortillas which we make by hand from scratch just for you when you are. It comes with 1 "chilaca" taco, 1 sirloin "carne asada" taco , 1 "al pastor" taco and 1 authentic "birria" taco.

here at Native Grill we serve authentic Birria. Now in order for that to happen we have to make it out of either goat or lamb and it must be cooked slowly in banana leaves for a period of 22 to 28 hours. We then take that great tasting lamb or goat and put it inside of a fresh made corn tortilla with freshly melted menonite cheese, and crisped on the griddle in the tallow from the cook in order to serve you a beautifully crisped taco and we top it with freshly chopped onions and cilantro.

Wanna try Native Grill but can't decide which taco to try? Then the Taco Tour is exactly what you want, this plate gives you one taco of each meat that we have, all on the 3 different tortillas that we make from scratch right here on the truck.

Shrimp cooked in a white wine reduction cream sauce with chipotle folded into it, placed on a poblano pepper and served on our Native Fry bread, Natiive Flat Bread & Corn Tortilla made fresh to order just for you.

Our traditional Carne Asada taco is anything but traditional, we use Top Sirloin as our Carne Asada Taco, and our tortilla is hand presses for you when you order your taco. The Sirloin is topped with Cactus Chimichurri, Cilantro and Onions, and cream can be added if you like.

Gringa quesadilla is made of 2 large (14 inch) tortillas with a choice of your favorite meat, combined with fresh mennonite cheese.

Our Empanada's are all made from locally milled blue bird flour which we use to make our Native Fry Bread. We stuff each empanada with your choice of meat and Mennonite Cheese then top it with Crema, Cilantro, and Onion.

Our Empanada's are all made from locally milled blue bird flour which we use to make our Native Fry Bread. We stuff each empanada with your choice of meat and Mennonite Cheese then top it with Crema, Cilantro, and Onion.

want a different way to have our delicious Birria? Then you have go to try one of our delicious empanadas stuffed with our authentic Birria

Just like everything else that we make for you here at Native Grill, our Corn Tortillas are also made Fresh hand pressed from scratch.

Cucumber Mint is one of the most refreshing Aguas Frescas you can ever have. Made with Fresh Emulsified Cucumber and mint and blended into the perfect drink that is sweetened with pure sugar cane sugar imported directly from Mexico.