NU Kitchen - Worcester

Two sunny side eggs with black beans, sour cream, tomatillo salsa, avocado, and cheesy potato + veggie hash Vegetarian, GF

Two sunny side eggs with roasted potatoes, mushrooms, rainbow carrots, baby watercress, grilled broccoli, and our housemade basil + arugula pesto. Vegetarian, GF

3 cage-free eggs, chorizo, fresh salsa, cheddar cheese, black beans, fresh cilantro, pickled onion and sour cream, and avocado.

Two sunny side eggs with seared short rib, cheesy breakfast potatoes, fresh spinach, seared cherry tomatoes, and spicy Calabrian chili sauce GF

Two eggs with cheddar on sourdough. Vegetarian

3 eggs scrambled, short rib, cheddar cheese, breakfast potatoes, black beans, avocado, sour cream, calabrian mayo

Flour&Corn Tortillas filled with scrambled eggs, roasted potatoes, corn, avocado, cheddar cheese, pickled onion and tomatillo salsa. Vegetarian

Two eggs with roasted tomato, pickled onion, cheddar, parm, and spicy Calabrian chili sauce on sourdough toast. Vegetarian

Two eggs with honey, goat cheese, pickled onion, scallion, watercress, and avocado and honey goat cheese on sourdough toast. Vegetarian

Two eggs with spinach, feta, scallion, cheddar, and housemade basil+ arugula pesto on sourdough toast. Vegetarian

Two eggs with roasted tomato, cheddar, sriracha, avocado, and short rib on sourdough toast.

Organic Coffee

Mocha, coconut, and almond syrup, espresso, and your choice of milk

Espresso toped with water

Fresh apple juice with cinnamon powder

Beetroot blend with oat milk

coffee and steamed milk

espresso and foamed milk

Caramel, Vanilla, espresso and your choice of milk

Chai tea and milk

Charcoal Powder, almond milk, maple syrup Available hot or iced

Coffee brewed overnight with cold water

Caramel, Vanilla, and hazelnut syrup, espresso and milk of your choice

single, double, or triple shot

Whole milk, ristretto shots

Honey, hazelnut syrup, espresso and milk of your choice

single shot of espresso topped with foam

espresso and steamed milk

Early gray tea, milk, vanilla syrup

Maple syrup, espresso, and milk of your choice

Matcha green tea and milk

Caramel, mocha, and hazelnut syrup, espresso, and milk of your choice

Mocha, espresso, and milk of your choice

espresso and coffee

caramel sauce, mocha sauce & coconut syrup

Chocolate, vanilla and milk of your choice

Assorted Teas. Lemon Ginger, Moroccan Mint, Green Sencha, Green Mango, Blood Orange, Earl Gray, English Breakfast, Peony

Spiced Turmeric blend and almond milk

White Mocha, espresso, and milk of your choice

lemon dragonfruit simple syrup

cucumber, lemon, ginger, spinach, kale, lime, celery

beets, lemon, ginger, carrots, cucumber, pear

Pineapple, Pear, Lemon, Blue Spirulina Blue Spirulina is often referred to as blue-green algae & it also provides powerful anti-inflammatory and free-radical fighting qualities. In one tablespoon of spirulina, you’ll feed your body 11% of your recommended iron intake, a whopping four grams of protein, 21% of your recommended copper intake, and plenty of B vitamins for metabolism support.

pineapple, apple, cucumber, mint, jalepeno

carrot, ginger, orange, pineapple

Ginger, lemon honey in a 2oz shot

Organic Acai, bananas, topped with strawberries, granola, toasted coconut, cacao nibs and local honey.

Organic Acai, and banana base. Topped with coconut, granola, pineapple,strawberries, peanut butter, and with a superfood fudge drizzle

Organic Acai and banana base, topped with Bananas, roasted blueberries, almonds, chia seeds, granola and honey

Lemon, Grapefruit, Raspberry Lime, Cranberry Lime, Lime, Black Cherry Please type in flavor in special request box we will try to accommodate flavor based on inventory

Cherry Lime, Raspberry Rose, Strawberry Lemon, Orange, Watermelon

frozen strawberries, oat milk, chia seeds, almonds, cherry syrup, vanilla syrup *contains nuts*

espresso, 2% milk, brown sugar cinnamon, banana syrup, house-made vegan banana cold foam, banana chip, cinnamon

espresso, 2% milk, honey, lavender syrup, house-made vegan lavender cold foam, lavender sugar sprinkles

green mango tea with blueberry syrup and an immunity boost consisting of elderberry extract and vitamins C, D3, B3, and zinc *served on size in a can*

Acai base topped with pineapple, frozen blueberries, toasted coconut flakes, cacao nibs, and honey drizzle.

vegan/gf waffle topped with roasted blueberries, granola, almonds, powdered sugar, lemon icing drizzle *contains nuts*

Old fashioned oats, chia seeds, toasted coconut, oat milk, maple syrup, vanilla extract & today's assortment of fresh fruit **NO MODIFICATIONS CAN BE MADE TO THIS ITEM**

Housemade waffle topped with roasted blueberries, granola, and toasted coconut, with a side of local maple syrup. Vegan, GF

Housemade waffle topped with banana, fudge, and almond-maple drizzle. Vegan, GF

Housemade waffle topped with fresh strawberries, toasted coconut, fudge drizzle, and housemade strawberry jam. Served with local maple syrup. Vegan, GF

Brown rice and quinoa topped with roasted mushrooms, shredded red cabbage, fresh cucumber, pickled carrot , daikon, and avocado, all drizzled with our housemade tamari aioli. Vegan, GF

Brown rice and quinoa topped with roasted mushrooms, rainbow carrots, pickled cauliflower, baby watercress, and avocado, all drizzled with our housemade ginger tahini dressing. Vegan, GF

Brown rice and quinoa topped with black beans, corn, cherry tomato, steamed kale, avocado, and tomatillo salsa, all drizzled with our housemade chipotle lime dressing. Vegan, GF

Farro pilaf topped with grilled broccoli, braised chickpeas, cherry tomatoes, avocado, fresh cucumber, olives, and toasted almonds, all drizzled with piri piri pepper sauce. Vegan Available GF with brown rice instead of farro

Roasted chicken, mozzarella, roasted tomato, pickled onion, baby watercress, and housemade basil + arugula pesto in a grilled flatbread.

Seared short rib, feta cheese, pickled cauliflower, preserved lemon mayo, baby watercress, and a drizzle of pomegranate molasses in a grilled flatbread.

Turkey, avocado, spinach, mozzarella, pickled onion, and preserved lemon mayo in a grilled flatbread.

Flour tortillas filled with tofu scramble, roasted potatoes, corn, avocado, vegan cheese, pickled onion and tomatillo salsa. Vegan

Scrambled tofu with roasted tomato, pickled onion, vegan cheese, and spicy Calabrian chili sauce on sourdough toast. Vegan

Scrambled tofu and vegan cheese on an english muffin Vegan

Scrambled tofu with spinach, vegan feta, scallion, and housemade basil + arugula pesto on sourdough toast. Vegan

Tofu scramble with black beans, tomatillo salsa, avocado, and potato + veggie hash with melty vegan cheese. Vegan, GF

Scrambled tofu with Impossible sausage, roasted potato, seared cherry tomato, melty vegan cheese, and spicy Calabrian chili sauce. Vegan, GF

Scrambled tofu with roasted potatoes, mushrooms, rainbow carrots, baby watercress, grilled broccoli, and our housemade basil + arugula pesto. Vegan, GF

Black bean veggie burger with pickled carrot, daikon, cilantro, red cabbage, tamari aioli, and crispy shallots on a brioche roll. Vegan

Black bean veggie burger with vegan cheese, sweet corn, romaine, avocado, pickled red onion, and tomatillo salsa on a brioche roll. Vegan

Vegan chicken, corn, black beans, onion-pepper relish, avocado, and tomatillo salsa in flour tortillas. Vegan

Housemade tofu bacon, roasted tomato, romaine, and preserved lemon mayo in a crusty baguette. Vegan

Chili-agave glazed tofu, pickled carrot, daikon, fresh cilantro, crispy shallots, and tamari aioli in a crusty baguette. Vegan

Vegan chicken, fresh romaine, shreedded kale, chickpeas, pickled onion, pickled carrot, and our housemade Caesar dressing in a wheat wrap. Vegan

Vegan chicken, shredded kale, fresh romaine, pickled daikon, crispy shallots, and spicy Calabrian chili sauce in a wheat wrap. Vegan

Whole roasted mushrooms, vegan feta, pickled cauliflower, cherry tomato, preserved lemon mayo, baby watercress, and a drizzle of pomegranate molasses in a grilled flatbread. Vegan

Vegan chicken, vegan cheese, roasted tomato, pickled onion, baby watercress, and housemade basil + arugula pesto in a grilled flatbread. Vegan

Impossible sausage, avocado, onion pepper relish, spinach, preserved lemon mayo, and za’atar in a grilled flatbread. Vegan

Our sesame bread with avocado, cucumber, za’atar, and a sprinkle of Aleppo pepper. Vegan

Our sesame bread with honey goat cheese, roasted tomato, housemade basil + arugula pesto, and a sprinkle of Aleppo pepper. Vegetarian

Our sesame bread with roasted mushrooms, ginger tahini sauce, scallion, sunflower seed crunch, and a sprinkle of Aleppo pepper. Vegan

Our sesame bread with almond butter, fresh strawberries, toasted coconut, slivered almonds, and housemade strawberry jam. Vegan

Classic tomato soup GF

Creamy coconut milk with garam masala, turmeric, carrot, and ginger. Vegan, GF

Fresh romaine and red cabbage with pickled cauliflower, avocado, chickpeas, and ginger tahini dressing. Finished with our sunflower seed crunch and a drizzle of sriracha. Vegan, GF

Fresh romaine and shredded kale topped with cherry tomatoes, pickled red onion, chickpeas, pickled carrot, parmesan, and our housemade Caesar dressing. Vegetarian Available GF - omit croutons Available Vegan - omit parm

Baby watercress and romaine with rainbow carrots, chickpeas, olives, feta, fresh cucumber, toasted almonds, and our lemon-pesto dressing. Vegetarian, GF GF Available vegan - substitute vegan feta

Avocado, corn, black beans, cherry tomatoes, and crushed tortilla chips over fresh romaine and our chipotle lime dressing. Vegan, GF

Roasted chicken, shredded kale, fresh romaine, pickled daikon, crispy shallot, parmesan, and spicy Calabrian chili sauce in a wheat wrap.

Roasted chicken, fresh romaine, chopped kale, chickpeas, pickled onion, parm, pickled carrot, and our housemade Caesar dressing in a wheat wrap.

Turkey, bacon, and avocado in a wheat wrap along with fresh romaine, and chipotle lime dressing.

Roasted chicken, pickled carrot, daikon, fresh cilantro, crispy shallots, and tamari aioli in a crusty baguette.

Black bean veggie burger with cheddar cheese, sweet corn, romaine, avocado, pickled onion, tomatillo salsa on a brioche roll. Vegetarian

Roasted chicken, corn, black beans, onion-pepper relish, avocado, tomatillo salsa, with a sprinkle of Aleppo pepper in corn tortillas.

Bacon, roasted tomato, romaine, and preserved lemon mayo in a crusty baguette.

Seared salmon, bacon, roasted tomato, spinach, avocado, and preserved lemon mayo in a crusty baguette.

Seared short rib onion pepper relish, spinach, avocado, za'atar, and preserved lemon mayo on a crusty baguette.

Seared short rib with grilled onion, mushrooms, melted cheddar, and housemade basil + arugula pesto on a crusty baguette.

Black beans, corn, and cheddar pressed in a flatbread with a side of sour cream and green salsa.

Melted cheddar in a pressed flatbread with a side of sour cream and green salsa.

Roasted chicken and cheddar in a pressed flatbread with a side of sour cream and green salsa.

Two eggs scrambled with cheddar cheese, served with roasted potatoes.

Sliced turkey and mozzarella in a pressed flatbread.

Half waffle with fresh strawberries, superfood fudge, and maple drizzle. Vegan, GF, Contains Almonds

Contains eggs, wheat, dairy.

Housemade cookie with oats, carrot, raisins, flax, sunflower seeds, and chocolate chips.

Oats, maple syrup, peanut butter, almond milk, coconut oil, toasted coconut, cacao powder, vanilla extract