There is something lovely about a table dressed in flowers, a teacup held between friends, and an afternoon with nowhere else to be. Join us for High Tea, a whimsical gathering of delicate sweets, savory bites, and thoughtfully steeped teas curated by Chef Shannon. Inspired by wildflowers, heirloom traditions, and the simple pleasure of slowing down, this is an invitation to linger a little longer and savor the beauty of the day. $55 per guest, plus alcohol, tax, and gratuity.