Palenque Cocina y Agaveria 2609 Main St

Nodeo Tequila Blanco, grapefruit juice, grapefruit soda

tequila, mezcal or sotol with Agua de Piedra and lime juice

rum, fresh mint, lime juice, simple syrup, soda water

Red or White (Seasonal) made with love using fresh seasonal fruit and fortified with a variety of liquors.

bacanora, pineappple juice, orange simple syrup, Aperol, lime juice, pinch of salt, sprig of mint

Nodeo coffee agave spirit, spicy coffee liqueur, coconut cream

tequila, fresh orange, grapefruit and lime juices

Your choice of Venga, Negra Modelo or Pacifico, or Modelo (can), lime juice, ice, salted rim.

Your choice of Venga, Negra Modelo, Pacifico, or Modelo (can), spices, tomato juice, ice, salted rim.

Almave non alcoholic agave spirit, simple syrup, lime juice

fresh mint, lime juice, simple syrup, soda water

lime juice, ginger beer

pinapple juice, cream de coco, ginger beer

Can/Bottle.

Can/Bottle.

Can/Bottle.

Can/Bottle.

Can/Bottle

Can/Bottle.

Non-Alcoholic

Can/Bottle.

(taste the difference!) Arette Suave (brick oven/roller mill), Don Fulano (autoclave/roller mill), Fortaleza (brick oven/tahona), Cascahuin Tahona (ferment w/fibers, tahona), Caballito Cerrero (brick oven, stainless steel still)

Cascahuin Plata 48%, Suerte Still 52%, Tapatio 55%, Don Fulano 55%, Arette 101%

Artenom 1414, Volans, Tromba, Chamucos, Cazcanes

ArteNom 1146, Don Fulano, El Tesoro, G4, Ocho

Ocho Blanco (highlands), Ocho Reposado (highlands), Fortaleza Blanco (valley), Fortaleza Reposado (valley), Don Fulano Blanco (agaves highlands, distilled lowlands

(three 3/4 ounce pours) Blanco, Reposado, Anejo

(four 3/4 ounce pours) Blanco, Reposado, Anejo, Blanco Fuerte

Alipus Santa Ana, Dixeebe, El Rey Zapoteca, El Occidental, Mezcal Vago de Emigdio

El Occidental Puebla (potatorum/Puebla), Derrumbes (salmiana/San Luis Potosi), Don Mateo (cupreata/Michoacan), Hacienda de Banuelos (tempemente/Zacatecas), Lagrimas de Dolores (durangensis/Durango)

Mezcal Vago (tobala), Cuentacuentos (espadín), Del Maguey (minero), Macurichos (tobala), Real Minero (barril)

Bonete (Sierra Occidental), Bonete (Costa), La Venenosa (Tabernas), La Venenosa (Del Tigre), La Venenosa (Sur)

La Higuera (wheeleri), Fabriquero (cedrosanum), Yoowe Palmilla (wheeleri), Sotol Parejo (wild cenizo), Sotol Parejo (PALENQUE BATCH)

Chawar Blanco (Ecuador), Gracias a Dios (gin/Oaxaca), Yoowe Bacanora (Sonora), Gusto Historico (jabali/Oaxaca), Nodeo Coffee (Zacatecas)

(six 1/2 ounce pours) Abre Caminos (lemoncello), Del Sobador (Mexican style Fernet), Llevame Ljos (ginger and tumeric), Cortaespantos (habernero and coffee), Limpiarsauras (green chartreuse), Ven a Mi (hibiscus)

Tequila (100% de agave), house made simple syrup, lime juice. 5.5 oz. Dress up your margarita with Mango, Strawberry, Prickly Pear or Spicy: +$1.00. PLEASE NOTE: our To Go margaritas do not have ice in them. When prepared with ice, per instructions, this yields the correct serving size.

Tequila (100% de agave), simple syrup, lime juice. Dress up your margarita with Mango, Strawberry, Prickly Pear or Spicy: +$2.00.

(Pitcher - 32 oz) Add fresh fruit puree (Mango, Strawberry, Prickly Pear) or Spicy: +$8.00. PLEASE NOTE: our togo margaritas do not have ice in them. When prepared with ice, per instructions, this yields the correct serving size.

mezcal, orange simple syrup, lime

tequila blanco, grapefruit, Squirt

Non-Alcoholic

Camarones cooked in fresh lime juice with onions, tomatoes, jalapeños, cilantro and fresh avocado. Served with tortilla chips or crackers. Gluten-free. *May be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.