Pamplemousse Miami 910 West Avenue

Hamachi is a type of sushi made with Yellowtail Tuna. Pickled Hibiscus Flowers, Basil Oil, Black Caviar

Shallot Vinegar Mignonette, Jalapeno Slices

Octopus Tentacle, Corn Puree, Baby Corn, Confit Cipollini Onion, Black Garlic

Yellowfin Tuna, Avocado, Mango, Seared Shishito Pepper, Ginger Garlic Glaze

Candied Grape on the Vine, Confit Tomatoes, Pistachios, Balsamic Drizzle

Lobster, Mango, Cucumber, Lettuce, Mango Vinaigrette

Poached Baby Green Asparagus, Beluga lentils, Romesco Sauce

Seared Scallops, Black Caviar, Butternut Squash Puree, Confit Leaks

Leg & Tight Sous-Vide for 33 hours then Pan Sauteed. Beluga Lentils, Parsnip Puree, Apple Hazelnut Sauce

Braised Duck Ragout, Mascarpone, Basil, Bucatini Pasta

Australian Wagyu, Chimichuri Sauce

Snake Farm River Black Angus. 16/18 Oz

Honey Hibiscus Gelee, Pink Grapefruit Granite, Lemon Poppy Foam, Lychee Sorbet

Milk Chocolate Mousse, Nyangbo Dark Chocolate Cremeux, Salty Chocolate Crumbs, Warm Chocolate Sauce, Praline Ice Cream

Yellowfin Tuna, Avocado, Mango, Seared Shishito Peppers, Ginger Garlic Glaze