Parthenon Grille

Three fresh shrimp prepared wrapped in applewood smoked bacon and fried, served with our jalapeno bacon cream sauce.

Fresh calamari battered, pan fried to a golden brown. Served with a basil pesto aioli.

Fried Pita chips topped with our lamb & beef gyro, tomatoes, red onions, parsley, feta sauce & crumbled feta.

6 Roasted Chicken wings tossed with our signature Greek seasonings & served with Tzatziki sauce

Marinaed with an array of greek spices & fresh herbs

Fresh gulf oysters on the half shell, baked with spinach, cream, parmesan cheese & a special blend of spices. Served with saltine crackers & lemon.

Spinach, onions, tomatoes, mushrooms, feta, and cream make up this delicious dip, served with fried pita chips.

Norwegian Smoked salmon topped with capers, onions, and extra virgin olive oil, served with mascarpone cheese and grilled pita bread.

A traditional greek appetizer with Spinach and feta, wrapped in crispy filo dough. Served with tzatziki.

Ahi tuna with avocados, tomatoes, and onions, topped with a cucumber wasabi sauce and served with grilled pita.

Topped with honey, mint & pistachios. Served with grilled pita.

Tzatziki, spicy feta dip, and hummus, tomatoes, olives, sliced cucumbers, and grilled pita.

Norwegian Smoked salmon topped with capers, onions, and extra virgin olive oil, served with mascarpone cheese and grilled pita bread.

Topped with honey, mint & pistachios. Served with grilled pita.

Jumbo shrimp cooked, peeled, divined and chilled. Served with cocktail sauce and lemon.

Three fresh shrimp prepared wrapped in applewood smoked bacon and fried, served with our jalapeno bacon cream sauce.

Fresh gulf oysters on the half shell, baked with spinach, cream, parmesan cheese & a special blend of spices. Served with saltine crackers.

A slab of mozzarella, breaded and fried, served on a bed of homemade marinara.

Spinach, onions, tomatoes, mushrooms, feta, and cream make up this delicious dip, served with fried pita chips.

A traditional greek appetizer with Spinach and feta, wrapped in crispy filo dough. Served with tzatziki.

Chicken sautéed with mushrooms & angel hair pasta. Served with Garden salad & bread. Make your meal four six $15.00 extra.

Our stuffed chicken with spinach and Parmesan. Served with oil & garlic pasta, gray goose creamy vodka sauce & garden salad with your choice of dressing.Make your meal four six $20.00 extra.

Marinated chicken breast sauteed with shallots and mushrooms, glazed with imported champagne, & a touch of cream. Served with a family style Garden Salad & Bread.Make your meal four six $15.00 extra.

Our gyro served with sides of 4 large pitas, tomato, onion, parsley mix & Tzatziki Sauce. Greek Salad for four. Make your meal four six $15.00 extra.

Our family style meal of Beef Stroganoff atop a bed of oil & garlic pasta. served with Garden Salad & bread. Make your meal four six $15.00 extra.

Four 6 oz Wild Salmons broiled & topped with our special Parthenon Spices. Served with your choice of 1 family style side & a family style garden salad with your choice of dressing.

4 8 oz New York Strips cooked to Medium. Served with Mashed Potatoes, Oil & Garlic Green Beans, Family style Garden Salad & Bread.

Gyro meat thinly sliced and served on pita bread, topped with tomatoes and onions, with a Greek salad at its center. Served with tzatziki and red wine vinaigrette.

Romaine lettuce tossed with homemade croutons, caesar dressing, and topped with parmesan cheese.

Mixed greens with cucumber, tomato, red onions, carrots, and homemade croutons. Your choice of dressing on the side.

Chopped romaine topped with cucumber, tomato, green peppers, onion, feta, Kalamata olives, dill, pepperoncini, and an anchovy. Topped with Greek vinaigrette.

Greek chicken and rice soup, lemon for zest.

Greek chicken and rice soup, lemon for zest.

An iceberg wedge topped with gorgonzola crumbles, bacon, tomatoes, and a creamy gorgonzola dressing.

A flavor-packed experience: a lightly blackened and seared New York strip steak topped with a kick of melted pepper jack cheese. Complemented by the crunch of fresh arugula, the sweetness of sautéed onions, fried jalapeno, and creamy garlic aioli.

Tender roasted chicken breast mixed with creamy mayo, crunchy celery, delicate red onion and carrots, topped with applewood smoked bacon, served on a buttery, flaky croissant with arugula & tomatoes.

Buttermilk fried chicken breast topped with pepper jack cheese, applewood smoked bacon, tomatoes, lettuce & garlic aioli. Served with a brioche bun.

An 8oz. lamb chopped steak topped with sauteed spinach, fresh garlic mushrooms, and feta, all atop a brioche bun. Served with tzatziki.

Pita topped with freshly carved rotisserie style gyro meat. topped with tomatoes, onions, and a dollop of tzatziki.

8oz. Sirloin Burger topped with pan fried jalapeno, onions, & spring onions. Stacked with applewood smoked bacon, pepper jack cheese, lettuce, & Honey BBQ aioli Sauce. Make it an Impossible Burger for 3

A grilled chicken breast topped with sliced heirloom tomatoes, basil leaves, & toasted mozzarella cheese. Stacked on a toasted focaccia with our creamy pesto garlic aioli.

Thinly sliced mozzarella cheese topped with sautéed spinach, feta, spring onions & dill. Atop rustic focaccia bread

Beef Stroganoff atop a bed of oil & garlic pasta.

Chicken breast stuffed with spinach and parmesan, panko breaded and baked, topped with a grey goose vodka cream sauce.

Chopped lamb steak topped with sauteed spinach, mushrooms, & feta. served with tzatziki on the side.

Fresh, wild-caught salmon seasoned with Chef Angelo's seafood spices and broiled with a splash of chardonnay.

6oz chicken breast, lightly seasoned and seared to a golden brown. It is served with a rich, velvety pan sauce of cremini mushrooms, shallots, Dijon mustard, and Hennessy brandy, with a touch of heavy cream for a decadent finish.

Marinated chicken breast, breaded, pan-fried and topped with homemade marinara, mozzarella, and parmesan cheese. Served with oil and garlic pasta.

The leanest cut of beef yet succulent with a buttery texture. served with your choice of side, garden salad or soup.[GF]

A lean tender cut of beef with slight marbling.[GF] Served with your choice of side, garden salad or soup.

Rich tender & juicy with generous marbling throughout. [GF] Served with your choice of side, garden salad or soup.

Baseball cut top sirloin steak. slightly marbled & flavorful.[GF] Served with your choice of side, garden salad or soup.

Grilled chicken breast in a Greek-inspired rub, served over a bed of jasmine rice. It is accompanied by fresh tomatoes, cucumbers, oregano, dill, romaine and Kalamata olives. The dish is completed with a generous topping of creamy tzatziki sauce and a drizzle Greek EVOO.

6oz of wild-caught salmon marinated in an Asian-inspired sauce, served over jasmine rice with red onions, arugula, avocado, toasted sesame seeds, and topped with a Cusabi dressing. Cusabi dressing is a creamy blend of cucumber and wasabi, & buttermilk

Our oil & garlic pasta topped with our fresh marinara.

Angel hair pasta sauteed in butter.

Our crispy fried chicken fingers served with your choice of sides.

Belgium waffles served with butter & warm maple syrup.

Scrambled eggs served with your choice of side.

Elbow macaroni with our cheddar cream sauce.

Pita bread topped with pizza sauce Mozzarella & Parmesan.

Romaine lettuce tossed with homemade croutons, caesar dressing, and topped with parmesan cheese.

Mixed greens with cucumber, tomato, red onions, carrots, and homemade croutons. Your choice of dressing on the side.

Chopped romaine topped with cucumber, tomato, green peppers, onion, feta, Kalamata olives, dill, pepperoncini, and an anchovy. Topped with Greek vinaigrette.

An iceberg wedge topped with gorgonzola crumbles, bacon, tomatoes, and a creamy gorgonzola dressing.

Brussels sprouts sauteed with bacon.

Beer battered fries

Idaho smashed potatoes

Grilled Udis brioche bun. Substitute it on any sandwich or even for bread.

Grilled pita bread.

Grilled skewered Shrimp, served with drawn butter & a lemon.

Fresh Jalapeno sauteed with Apple wood Smoked Bacon & Cream.

Angle hair pasta sauteed with oil, garlic salt & pepper

Broiled lobster tail topped with Parthenon seafood spices. Served with drawn butter & lemon

Button mushrooms sauteed with oil & garlic.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Take a Diet Coke break with this refreshing, no-calorie soft drink

Rykoff Sexton organic teas. You have a choice of: Organic Earl Gray black tea Organic Chamomile Herbal Tea Organic Green Tea Organic Spearmint Lavender Herbal Tea Organic Ginger Peach Flavored Black Tea Organic Breakfast Blend Black Tea

The ideal blend of lemon, lime, and orange flavors

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Three fresh gulf oysters on the half shell, baked with spinach, cream, parmesan cheese & a special blend of spices. Served with saltine crackers.

Three fresh shrimp prepared wrapped in applewood smoked bacon and fried, served with our jalapeno bacon cream sauce.

Served With a roasted red Pepper aioli.

A triangle of our freshly breaded mozzarella. Served with our house made marinara.

Three fresh oysters on the half-shell baked with apple wood smoked bacon, shallots, red peppers, and garlic butter, baked to perfection

Three Tender, grass-fed New Zealand Frenched lamb chops, expertly grilled to a perfect medium. served with our homemade tzatziki sauce & a fresh lemon wedge.

Spinach, onions, tomatoes, mushrooms, feta, and cream make up this delicious dip, served with fried pita chips.

Tzatziki, spicy feta dip, and hummus, tomatoes, olives, sliced cucumbers, and grilled pita.

Chicken sautéed with mushrooms & angel hair pasta. Served with Garden salad & bread. Make your meal four six $15.00 extra.

Our stuffed chicken with spinach and Parmesan. Served with oil & garlic pasta, gray goose creamy vodka sauce & garden salad with your choice of dressing.Make your meal four six $20.00 extra.

Marinated chicken breast sauteed with shallots and mushrooms, glazed with imported champagne, & a touch of cream. Served with a family style Garden Salad & Bread.Make your meal four six $15.00 extra.

Our gyro served with sides of 4 large pitas, tomato, onion, parsley mix & Tzatziki Sauce. Greek Salad for four Bread. Make your meal four six $15.00 extra.

Our family style meal of Beef Stroganoff atop a bed of oil & garlic pasta. served with Garden Salad & bread. Make your meal four six $15.00 extra.

Four 6 oz Wild Salmons broiled & topped with our special Parthenon Spices. Served with your choice of 1 family style side & a family style garden salad with your choice of dressing.

Breaded chicken pan fried & topped with our homemade marinara, mozzarella, & Parmesan. Served with oil & garlic pasta, bread, & Garden salad. Make your meal four six $15.00 extra.

Gyro meat thinly sliced and served on pita bread, topped with tomatoes and onions, with a Greek salad at its center. Served with tzatziki and red wine vinaigrette.

Greek chicken and rice soup, lemon for zest.

Greek chicken and rice soup, lemon for zest.

Tender roasted chicken breast mixed with creamy mayo, crunchy celery, delicate red onion and carrots, topped with applewood smoked bacon, served on a buttery, flaky croissant with arugula & tomatoes.

An 8oz. lamb chopped steak topped with sauteed spinach, fresh garlic mushrooms, and feta, all atop a bun. Served with tzatziki.

3 mini pitas topped with freshly carved rotisserie style gyro meat. topped with tomatoes, onions, and a dollop of tzatziki.

8oz Certified Angus Beef sirloin burger topped with fried onion petals, Havarti cheese, lettuce, pickles & our homemade honey Jack Daniels BBQ sauce.

Buttermilk fried chicken breast topped with pepper jack cheese, applewood smoked bacon, tomatoes, lettuce & garlic aioli. Served with a brioche bun.

8 oz sirloin burger topped with sauteed truffle mushrooms, brie, arugula, & our garlic aioli. Served on a brioche bun.

Blackened wild caught grouper topped with arugula, tomatoes, onions, & a garlic aioli. Served on a French baguette with a side of peach salad.

Beef Stroganoff atop a bed of oil & garlic pasta.

Chicken breast stuffed with spinach and parmesan, panko breaded and baked, topped with a grey goose vodka cream sauce.

Fresh Wild Caught Salmon season with our special seafood spices, broiled with a splash of chardonnay.

Chopped lamb steak topped with sauteed spinach, mushrooms, & feta. served with tzatziki on the side.

The leanest cut of beef yet succulent with a buttery texture. served with your choice of side, garden salad or soup.[GF]

A lean tender cut of beef with slight marbling.[GF] Served with your choice of side, garden salad or soup.

Rich tender & juicy with generous marbling throughout. [GF] Served with your choice of side, garden salad or soup.

Rich tender & juicy with generous marbling throughout. [GF] Served with your choice of side, garden salad or soup.

20 oz rich, juicy & tender Ribeye with generous marbling throughout. [GF] Served with your choice of side, a garden salad or a cup of soup.

The leanest cut of beef yet succulent with a buttery texture. served with your choice of side, garden salad or soup.[GF]

The leanest cut of beef yet succulent with a buttery texture. served with your choice of side, garden salad or soup.[GF]

Chops lightly marinated with a array of Greek spices & fresh herbs. grilled to your preference.

A lean tender cut of beef with slight marbling.[GF] Served with your choice of side, garden salad or soup.

Baseball cut top sirloin steak. slightly marbled & flavorful.[GF] Served with your choice of side, garden salad or soup.

Our oil & garlic pasta topped with our fresh marinara.

Angel hair pasta sauteed in butter.

Our crispy fried chicken fingers served with your choice of sides.

Elbow macaroni with our cheddar cream sauce.

Pita bread topped with pizza sauce Mozzarella & Parmesan.

Chopped romaine topped with cucumber, tomato, green peppers, onion, feta, Kalamata olives, dill, pepperoncini, and an anchovy. Topped with Greek vinaigrette.

Romaine lettuce tossed with homemade croutons, caesar dressing, and topped with parmesan cheese.

Mixed greens with cucumber, tomato, red onions, carrots, and homemade croutons. Your choice of dressing on the side.

Asparagus sauteed with oil & Garlic. Topped with Parmesan.

Sauteed broccoli with oil, garlic & lemon.

Brussels sprouts sauteed with bacon.

Beer battered fries

Idaho smashed potatoes

Grilled Udis brioche bun. Substitute it on any sandwich or even for bread.

sauteed with oil & garlic. Topped with Parmesan cheese.

Grilled skewered Shrimp, served with drawn butter & a lemon.

Angle hair pasta sauteed with oil, garlic salt & pepper

Grilled pita bread.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Rykoff Sexton organic teas. You have a choice of: Organic Earl Gray black tea Organic Chamomile Herbal Tea Organic Green Tea Organic Spearmint Lavender Herbal Tea Organic Ginger Peach Flavored Black Tea Organic Breakfast Blend Black Tea

The ideal blend of lemon, lime, and orange flavors

Classic, cool, crisp lemon-lime flavored taste that's caffeine free