Pasta Grill By Enzo Mansfield

Thank you for your purchase. Please note your Name and Mailing address in the special request box. Thank You

Thank you for your purchase. Please note your Name and Mailing address in the special request box. Thank You

Creamy Alfredo sauce, made to order!

Our homemade creamy asiago cheese sauce with chicken, sausage, and diced tomatoes

Our homemade meat sauce

Garlic & crushed plum tomato red sauce (Vegetarian & Vegan)

Pink vodka sauce with bacon, diced tomatoes, and onions

A traditional slow cooked plum tomato sauce (Not Vegetarian or Vegan)

Egg dipped artichoke hearts sautéed in our lemon butter sauce

Hot, Spicy Garlic, Mild Buffalo, or Honey BBQ

Hot, Spicy Garlic, Blackened (Regular only) or Honey BBQ

6 garlic knots baked in a skillet with house-made mozzarella, served with house-made vodka sauce (to-go orders will be served in a to-go container, not a skillet)

Creamy goat cheese whipped with beets, rolled in a crispy panko breading, fried, and served with chipotle aioli. A must try!

Chicken & sausage in our homemade asiago cheese sauce with pepperoncinis, black olives, and diced tomatoes over homemade pasta chips

Crispy panko breaded shrimp, tossed with our mango aioli

Six mozzarella sticks, battered and fried. Served with marinara

Three homemade meatballs served in our house-made vodka sauce, topped with ricotta cheese and fresh basil

Calamari with fried olives, cherry peppers and basil. Served with a side of marinara

A bowl of house-made Pasta e Fagioli Toscano with sweet Italian Sausage

House-made French onion soup with caramelized onions, bread, & melted mozzarella

Blackened shrimp, pistachios, blueberries, strawberries, red onions, avocado, & fresh burrata over spring mix & romaine, with house made lemon poppy dressing

Blackened salmon, mango salsa, avocado, cherry tomatoes, onions and a side of homemade balsamic vinaigrette

Grilled flat iron steak, bacon, avocado, tomatoes, & goat cheese over romaine lettuce with a side of Balsamic Caesar Dressing

A wacky blend of fusilli pasta, cherry tomatoes, shaved parmesan, blackened chicken, & romaine lettuce with a side of caesar dressing

Grilled chicken, shaved parmesan, & croutons, over romaine lettuce with a side of caesar dressing

Grilled chicken over mixed greens with carrots, onions, cherry tomatoes, a pepperoncini pepper, and a side of dressing of your choice

Shaved parmesan & croutons over romaine lettuce with a side of caesar dressing

Mixed greens with pepperoncini pepper, carrots, red onions and croutons

Classic Italian cream sauce with fettuccine

Strips of chicken & sausage with diced tomatoes in our creamy Asiago cheese sauce, toss with rigatoni pasta

Cajun chicken in a spiced Alfredo cream sauce, tossed with fettuccine

Our homemade meat sauce tossed with fettuccine

Braised beef over sweet potato gnocchi in a red wine tomato sauce

Butter with penne

Spaghetti tossed in a hearty pan tomato sauce with peas, olive oil, & fresh basil, served with grilled shrimp

Fig & Goat cheese stuffed raviolis in a sherry cream sauce with mushrooms, spinach, and red onions

Seasoned sauce of garlic & oil

Fresh pappardelle pasta in a lightly seasoned cajun cream sauce with a 5 ounce lobster tail and grilled shrimp

Gnocchi tossed in a creamy parmesan sauce with sun-dried tomatoes and spinach, served in our homemade pizza dough bread bowl

Our zesty blend of plum tomatoes, oil & garlic.

Blackened Chicken, mushrooms, tomatoes and spinach in a pesto sauce with rigatoni pasta, topped with burrata cheese

Spaghetti tossed with grilled eggplant, roasted cherry tomatoes, Kalamata olives, & herb seasoned shrimp in a sherry wine butter sauce

Penne pasta tossed in a spicy vodka sauce with sweet Italian sausage, topped with burrata & served in our homemade pizza dough bread bowl

Cheese tortellini baked in a parmesan cream sauce with spinach, artichokes, & grilled chicken topped with panko breadcrumbs and baked

6 oz flat iron cooked medium rare, served over fresh pappardelle pasta in a basil cream sauce with tomatoes, corn, and parmesan

Our traditional homemade tomato sauce tossed with spaghetti and topped with a meatball, sausage, and a dab of ricotta

Our traditional slow cooked red sauce

Penne in a blush cream sauce with vodka

Egg dipped and sauteed in lemon butter sauce and served over penne

Lightly breaded and topped with mozzarella cheese & tomato sauce. Served over penne

Hand breaded and topped with mozzarella cheese and vodka sauce, served over penne

Slices of light battered eggplant layered with tomato sauce and topped with mozzarella cheese. Served over linguine pasta

Seasoned ricotta cheese wrapped in slices of eggplant, sprinkled with Romano cheese and baked in marinara sauce.

Homemade meat Lasagna baked with melted mozzarella cheese and tomato sauce

Rigatoni tossed with ground beef, ricotta and chopped tomatoes. Baked with sauce and mozzarella

Breaded veal layered with eggplant, tomato, & house-made mozzarella in sherry red sauce, served over fresh pappardelle pasta

Blackened salmon in a coconut lime sauce, topped with fresh mango salsa, served with crispy lemon potato wedges

Salmon, mussels, & a 5 oz lobster tail tossed with spaghetti in homemade red sauce with a touch of cream and fresh basil

Gluten free cauliflower crust topped with our homemade sauce and mozzarella cheese

Blackened chicken topped with fresh mozzarella cheese, basil and sliced plum tomatoes on homemade focaccia bread with pesto spread

Ground sirloin, lettuce, tomato, and red onions Choose from the list below of add ons

Fresh burrata, prosciutto, red onions, arugula, tomatoes, and balsamic glaze stuffed in our homemade half moon pizza dough

Hand battered eggplant, roasted red peppers, arugula, house-made mozzarella, & balsamic glaze stuffed in our homemade half moon pizza dough

Breaded chicken, fresh mozzarella, roasted red peppers, balsamic glaze, & arugula

Egg dipped artichoke hearts sauteed in a lemon butter sauce

Chicken and sausage in our homemade creamy asiago cheese sauce with pepperoncinis, black olives, and diced tomatoes over GF tortilla chips

Sweet Italian sausage, broccoli rabe, roasted garlic, shaved parmesan

Blackened salmon, fresh mango salsa, blackberries, avocado, grapes tomatoes, red onions & balsamic vinaigrette

Grilled flat iron steak, bacon, avocado, tomatoes, and goat cheese over romaine with balsamic dressing

Blackened shrimp, blueberries, strawberries, pistachios, avocado, red onions, fresh burrata, over a romaine and spring mix with homemade lemon poppy dressing

Chicken and sausage with diced tomatoes in our creamy asiago cheese sauce

Our homemade meat sauce

cajun seasoned chicken tossed in our cajun seasoned Alfredo cream sauce

Braised beef over gluten free gnocchi in a red wine tomato sauce

Gluten free gnocchi in a light tomato basil sauce with mozzarella cheese

blackened chicken, mushrooms, tomatoes, spinach, and pesto topped with fresh burrata

Cheese stuffed GF ravioli in a sherry cream sauce with mushrooms, red onions, and spinach

Our traditional homemade tomato sauce , topped with 2 sausage links and a dab of ricotta

6 ounce locally sourced flat iron steak cooked medium are, in a basil cream sauce with GF gnocchi, tomatoes, corn, and parmesan

GF penne tossed with grilled eggplant, roasted cherry tomatoes, Kalamata olives, and herb seasoned shrimp in a sherry wine butter sauce

GF gnocchi tossed in a parmesan cream sauce with sun-dried tomatoes and spinach

GF Penne baked with sauce and mozzarella

Egg dipped and sautéed in a lemon butter sauce. Served over GF penne

Blackened salmon in a coconut lime sauce, topped with fresh mango salsa, served with crispy lemon. potato wedges

Salmon, 5 ounce lobster tail, mussels, over GF penne tossed in a white wine red sauce tin a touch of cream and fresh basil

Eggplant, button and portobello mushrooms, tossed in a chopped tomato pan sauce with vegan cheese. Served with lightly toasted bread.

Vegan meatballs served in our marinara sauce

6 garlic knots baked with vegan mozzarella and a side of vegan marinara sauce

Sauteed Vegan sausage, broccoli rabe, vegan cheese, and roasted garlic

Fresh blueberries, strawberries, pistachios, avocado, red onions, served over spring mix and romaine with house-made lemon poppy dressing

Made with a vegan cream and tossed with penne pasta

Eggplant, button, portobello, & wild mushrooms, tossed in a chopped tomato pan sauce with vegan cheese

our homemade vodka sauce made with vegan cream tossed with penne pasta

olives, fresh basil, tomatoes, capers, and onions in a homemade red sauce served with linguine

A hearty red sauce with plum tomatoes, extra virgin olive oil, onions, and garlic, tossed with spaghetti and topped with vegan sausage and meatballs

Vegan sausage and broccoli rabe in a garlic and oil sauce tossed with linguini

Vegan meatballs in our marinara sauce tossed with spaghetti

Vegan ravioli stuffed with spinach and cannellini beans. Served in a sherry vegan cream sauce with mushrooms, onions, and spinach

Spaghetti tossed in a vegan alfredo sauce with vegan meatballs, served in our homemade pizza dough bread bowl

Penne pasta tossed in a vegan cream sauce with spinach & peas, topped with panko and vegan mozzarella, baked to perfect

Spaghetti tossed in a vegan basil cream sauce with corn, diced tomatoes, and vegan meatballs, finished with fresh basil & served in a homemade pizza dough bread bowl

Vegan meatballs baked in a skillet with red sauce, vegan mozzarella, and fresh basil

Our vegan crust and sauce topped with vegan mozzarella

Pizza topped with vegan mozzarella, sauce, red onions, diced tomatoes and basil

Vegan meatballs, homemade red sauce, and vegan cheese on a sub roll

Homemade half moon pizza dough stuffed with artichoke hearts, roasted red peppers, arugula, red onions, olives, and tomatoes drizzled with balsamic glaze

Homemade half moon pizza dough stuffed with sautéed spinach, artichokes, and vegan mozzarella cheese

Vegan sausage sauteed with broccoli rabe, garlic, and oil on a sub roll

Black bean burger on house-made foccacia with lettuce, tomato, and red onions

7 knots served with marinara

Olive oil, italian spices, and vegan mozzarella

Carrots, tomatoes, red onions, & pepperoncini over romaine with balsamic vinaigrette dressing on the side

Chocolate and peanut butter mousse cake finished with a chocolate icing and peanut butter drizzle

Two homemade Meatballs in out tomato sauce

Two pieces of sweet Italian sausage in our tomato sauce

Seasoned, garlic toasted loaf of bread

Seasoned, garlic toasted loaf of bread with melted mozzarella

Seven garlic seasoned knots of bread baked and served with marinara sauce