Pasta Grill - Van Buren

Hand breaded fresh to order and served with tomato aioli.

Garlic bread with melted cheddar and mozzarella cheeses.

Louisiana crawfish tails, cheeses, peppers, and cajun spices, and served with tortilla chips.

Creamy hand breaded fresh Brie cheese served with cranberry raspberry citrus sauce.

Hand breaded cheese ravioli served with tomato sauce.

Chips cheeses, grilled chicken, alfredo sauce, tomatoes, green onions, avocados, and sour cream.

Three homemade meatballs, tomato sauce and mozzarella cheese.

Hand breaded Mozzarella cheese served with tomato sauce.

Mozzarella sticks, fried ravioli, and spinach dip served with tortilla chips.

Scratch made served with tortilla chips.

Homemade cinnamon sugar bread pudding topped with vanilla ice cream and raspberry drizzle.

Our version of the Italian tradition, flour tortillas filled with sweetened cream cheese, fried golden brown then topped with brown sugar, caramel , vanilla ice cream and chocolate sauce.

Layered chocolate cake, chocolate butter cream frosting with a hint of espresso and served with vanilla ice cream.

Ghirardelli chocolate with caramelized sugar on top.

Creamy fresh lemon tart, brown sugar, buttery vanilla wafer crust, topped with fresh whipped cream, powdered sugar, and raspberry drizzle.

Layered strawberry cake with strawberry butter cream frosting.

Fresh ladyfingers, espresso, mascarpone cream, cocoa, Godiva Chocolate liqueur, chocolate ganache.

Ghirardelli white chocolate cheesecake topped with caramel and white chocolate shavings.

Butter toasted brioche bun, crispy thick cut bacon, tomatoes and lettuce served with fresh herb aioli.

Hand breaded Cajun fried shrimp, lettuce, tomato and avocado rolled in a chipotle wrap served with chipotle aioli.

Hand breaded chicken breast, tomato sauce and mozzarella on a ciabatta bun.

Homemade meatballs, tomato sauce and mozzarella on a brioche bun. Substitute Italian sausage if you like.

Smoked turkey, crispy bacon, fresh avocado, baby spinach and mozzarella on a brioche bun served with herb aioli.

Hand breaded buttermilk fried chicken breast, creamy spinach artichoke spread, smoky red pepper coulis and sriracha on a ciabatta bun.

Mixed greens, avocado, tomatoes, feta, crispy parsnip ribbons, fresh strawberries, blackened chicken.

Lettuce, carrots, cabbage, tomatoes, purple onions, olives, lean bacon, lean smoked turkey, boiled egg, cheddar and mozzarella cheese, croutons.

Greens, purple cabbage, carrots, tomatoes, purple onions and olives.

Mixed greens, avocado, tomatoes, feta cheese, crispy parsnip ribbons, grilled salmon.

Romain lettuce, caesar dressing and croutons.

Greens, purple cabbage, carrots, tomatoes, purple onions and olives.

Mixed greens, roasted butternut squash, toasted almonds, dried cranberries, blackened chicken, purple onions, crispy parsnips, parmesan cheese. Suggested dressing: House made maple dijon balsamic.

Spring mix, grilled chicken, baby spinach, purple onions, tomatoes, mandarin oranges, avocado, fresh strawberries, croutons. Suggested dressing: fresh house lemon vinaigrette.

Mixed greens, blackened chicken, roasted Jalapeño chili corn, avocado, black beans, tomatoes, purple onion, house made crispy chili tortillas.

Four breaded chicken breast tenders.

12oz cut, maple balsamic glazed French cut pork filet served with parmesan polenta and grilled asparagus. "This item comes with salad, does not include side."

Grilled 6 oz salmon filet with crispy parsnip ribbons.

Grilled chicken breast, crispy thick cut bacon, cheddar and mozzarella cheeses, and sautéed mushrooms.

USDA Prime 12oz cut

USDA Choice Angus. Served only on Friday and Saturday Nights

USDA choice Angus 14oz cut

Crawfish tails, blackened chicken, Cajun sausage, peppers, onions, and mozzarella cheese with Cajun cream sauce.

Mozzarella cheese and tomato sauce.

Baby spinach, portabella mushrooms, grilled chicken and mozzarella cheese with Alfredo sauce.

Pepperoni and mozzarella cheese with tomato sauce.

Pan seared blackened redfish filet with crawfish cream sauce over fettuccine.

Blackened shrimp, roasted tomatoes on angel hair with lemon garlic butter sauce.

Grilled chicken, portabella mushrooms, crispy capers, shallots on angel hair pasta with a white wine butter sauce.

Lightly seasoned fried shrimp on fettuccine with a cajun cream sauce.

Gnocchi (handmade potato dumplings), pan seared Cajun sausage, blackened chickened and baby spinach with a Boursin cream sauce.

Roasted garlic, grilled chicken, bell peppers, onions, cheddar, parmesan, cream cheese all baked into a savory cheesecake.

Roasted red pepper and cheddar cornbread crawfish tails, shrimp, Cajun sausage, artichoke hearts, baby spinach with a Cajun cream sauce.

Grilled chicken, Cajun sausage, onions, portabella mushrooms and crusted potatoes with a Cajun cream sauce.

Grilled chicken, peas bacon, mushrooms on fettuccine with Alfredo sauce.

Artichoke hearts, sun dried tomatoes, , baby spinach and grilled chicken on penne with Alfredo sauce.

Grilled salmon filet, capers, fire roasted tomatoes on angel hair with lemon infused cream sauce.

Cajun sausage, grilled chicken, portabella mushrooms on penne with cajun cream sauce.

Scallops seared with parmesan crust and crispy capers on angel hair with white wine cream sauce.

Fire roasted tomatoes and grilled chicken on rigatoni with a pink pesto sauce.

Gnocchi (handmade potato dumplings) pan seared Cajun salmon filet, caramelized red onions, artichoke hearts, crispy capers with lemon infused cream sauce.

Pan seared scallops, fresh parsley, scallions on fettuccine with a lemon infused cream sauce.

Jumbo shrimp and lump crab on fettuccine with Alfredo sauce.

Cheddar and asiago grits, sautéed shrimp, pan seared Cajun sausage, scallions with a spicy cream sauce.

Lightly floured pan fried Cajun seasoned shrimp, scallions, artichoke heart, bacon on angel hair with Alfredo sauce.

Louisiana crawfish tails, shrimp, portabella mushrooms, green onions on fettuccine with cajun cream sauce.

Grilled chicken, portabella mushrooms on penne with a baby spinach feta cream sauce.

Portabella mushrooms, crawfish tails, Cajun sausage, Cajun fried shrimp, green onions on penne with Cajun cream sauce.

Meat sauce spaghetti , Manicotti, ravioli, Italian sausage and meatball served with tomato sauce.

Fried, blackened or grilled chicken breast served on Fettuccine with Alfredo sauce.

Hand Breaded chicken breast and portabella mushrooms served on fettuccine with Alfredo sauce.

Grilled chicken, tomatoes, peppers, onions, baby spinach and portabella mushrooms served on penne with olive oil.

Parmesan and garlic cream sauce served on fettuccine.

Meat sauce spaghetti , Manicotti, ravioli, Italian sausage and meatball served with tomato sauce.

Five layers of fresh pasta and mixed cheeses topped with meat sauce.

Rolled pasta stuffed with cheeses and herbs and baked in tomato sauce.

Ravioli stuffed with portabella mushrooms and cheeses with a pesto creamy tomato sauce.

Sautéed shrimp served on fettuccine with Alfredo sauce.

Hat shaped pasta filled with a mix of cheeses.

Cheese tortellini, bacon, portabella mushrooms, green onions, green peas, and grilled chicken with Alfredo sauce.

Cheese tortellini , baby spinach, portabella mushrooms and grilled chicken with Alfredo sauce.

Feeds 5-7 People

Feeds 5 people half and 10 people whole

Feeds 5-7 People

Feeds 5-7 People

Feeds 5-7 People

Feeds 5-7 People

Feeds 5-7 People

Feeds 5-7 People

Feeds 5-7 People

Feeds 6-8 People

Feeds 6-8 People

Feeds 6-8 People

Feeds 6-8 People

Feeds 5-7 People