Italian
More Perreca's 31 N Jay St
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Dinner
Appetizers
layers of egg battered fried eggplant, fresh Roma tomato, mozzarella, layered with our house marinara tucked in the middle and topped with fresh basil pesto and drizzled with Chianti balsamic glaz
Caprese Plate
Beefsteak tomato, fresh mozzarella, fresh basil, extra virgin olive oil & balsamic reduction$16.00
Fried Calamari
Seasoned, battered and fried. Served with house marinara$15.00
Garlic Bread
$8.00
Meat & Cheese Platter
Soppressata, capicola, mixed Mediterranean olives, extra sharp provolone & creamy fontinella cheeses$18.00Mushroom Fondu
Mixed wild mushrooms, taleggio cheese fondu, parsley puree and Perreca's crostini$16.00
Mussels Valentino
Plump cold water mussels in garlic & white wine sauce$16.00
Triple Tomato Bruschetta
Fresh, grape and sun dried tomatoes, diced red onion, fresh garlic & basil, extra virgin olive oil, and balsamic reduction over Perreca's Italian bread crostini$15.00Meatball Salad
Meatball made in house with baby field greens tossed in a white balsamic vinaigrette, shaved red onion, cured olives topped with Fontinella cheese$14.00Eggplant Stack
$15.00Mozzarella Sticks
$12.00Roasted Beet Bruschetta
$16.00Italian Poutine
$12.00Squash Blossoms
$14.00
Dinner Salads
Caesar Salad
Romaine with Perreca's croutons, anchovies, and shaved Grana Padano Romano$14.00Italian Tuna
Mixed greens, shaved red onion, tomatoes, topped with imported Italian tuna packed in olive oil$16.00
Nonna's Salad
Mixed greens and romaine lettuce with red onions, cherry tomatoes, and oregano vinaigrette$8.00
Tuscan Chicken Salad
Mixed Greens, shaved red onion, chicken salad, house Italian$16.00
Dinner Entrees
chicken breast & fresh sage leaves wrapped in Proscuitto di Parma. sauteed in buttery olive oil blend and served with pasta side
Chicken Marsala
Pan seared chicken with fresh fettuccine and a mushroom marsala sauce$24.00
Chicken Parmigiana
Breaded chicken topped with house marinara, melted mozzarella, and a side of fresh spaghetti$24.00Chicken Piccata
White wine, boneless chicken breasts, capers, olive oil, lemon$24.00
Chilean Sea Bass Puttanesca
8 oz. Chilean sea bass filet poached in a rustic puttanesca sauce. Served with spaghetti$33.00Daily Scallop Special
6 jumbo sea scallops. Ask your server for the chef's daily creation$36.00
Eggplant Parmigiana
Breaded eggplant topped with house marinara, melted mozzarella, and a side of fresh spaghetti$23.00Eggplant Tallegio
Herb-infused taleggio cheese between layers of egg battered eggplant, baked & topped with a rustic chopped tomato, garlic & kalamata olive sauce$26.00Scallops Oreganata
casserole of buttery jumbo scallops topped with seasoned Perreca's bread crumbs and served with side of pasta$36.00
Shrimp Scampi
Fresh jumbo shrimp, oven roasted tomatoes, roasted garlic, white wine sauce, fresh fettuccine$27.00
Veal Parmigiana
Breaded veal topped with house marinara, melted mozzarella, and a side of fresh spaghetti$26.00Chicken Saltimbocca
chicken breast & fresh sage leaves wrapped in Proscuitto di Parma. sauteed in buttery olive oil blend and served with pasta side$29.00Ravioli Special
$30.00Chicken & Artichoke's
$28.00Chicken Riggies
$26.00Gnocchi with Shrimp
$28.00Shrimp Alfredo
$28.00Steak Pizzaiola
$30.00
Pasta
Gnocchi Barase
Potato gnocchi with fennel sausage and white wine reduction, fresh herbs, shredded aged parmesan$26.00
Lasagna
Fresh pasta sheets layered with beef bolognese, ricotta, mozzarella$26.00
Pappardelle Alla Pomodoro
Plum tomatoes, fresh basil, garlic, extra virgin olive oil, shaved Locatelli pecorino romano$23.00Pasta alla Maria
angel hair, olive oil, anchovies, garlic, black pepper$24.00
Penne alla Vodka
Vodka cream sauce, fresh mozzarella, fresh basil, pinch red pepper flakes$23.00
Pescatore Fra Diavolo
Jumbo sea scallops, mussels, jumbo shrimp, and calamari in a spicy red sauce served over fresh fettuccine$29.00
Spaghetti and Meatballs
House-made meatballs, house marinara$25.00
Spaghetti Carbonara
Pancetta, peas, and traditional egg yolk sauce$24.00Tort Vodka SPECIAL
$23.00
Dinner (3PD)
Appetizers
Caprese Plate
Beefsteak tomato, fresh mozzarella, fresh basil, extra virgin olive oil & balsamic reduction$16.50Fried Calamari
Seasoned, battered and fried. Served with house marinara$15.50Garlic Bread
$8.50Meat & Cheese Platter
Soppressata, capicola, mixed Mediterranean olives, extra sharp provolone & creamy fontinella cheeses$16.50Mushroom Fondu
Mixed wild mushrooms, taleggio cheese fondu, parsley puree and Perreca's crostini$15.50Mussels Valentino
Plump cold water mussels in garlic & white wine sauce$16.50Triple Tomato Bruschetta
Fresh, grape and sun dried tomatoes, diced red onion, fresh garlic & basil, extra virgin olive oil, and balsamic reduction over Perreca's Italian bread crostini$15.50
Dinner Salads
Caesar Salad
Romaine with Perreca's croutons, anchovies, and shaved Grana Padano Romano$14.00Italian Tuna
Mixed greens, shaved red onion, tomatoes, topped with imported Italian tuna packed in olive oil$16.00Nonna's Salad
Mixed greens and romaine lettuce with red onions, cherry tomatoes, and oregano vinaigrette$8.00Tuscan Chicken Salad
Mixed Greens, shaved red onion, chicken salad, house Italian$16.00
Dinner Entrees
Chicken Marsala
Pan seared chicken with fresh fettuccine and a mushroom marsala sauce$24.50Chicken Parmigiana
Breaded chicken topped with house marinara, melted mozzarella, and a side of fresh spaghetti$24.50Chicken Piccata
White wine, boneless chicken breasts, capers, olive oil, lemon$24.50Chilean Sea Bass Puttanesca
8 oz. Chilean sea bass filet poached in a rustic puttanesca sauce. Served with spaghetti$32.50Daily Scallop Special
6 jumbo sea scallops. Ask your server for the chef's daily creation$36.00Eggplant Parmigiana
Breaded eggplant topped with house marinara, melted mozzarella, and a side of fresh spaghetti$23.50Eggplant Tallegio
Herb-infused taleggio cheese between layers of egg battered eggplant, baked & topped with a rustic chopped tomato, garlic & kalamata olive sauce$26.50Shrimp Scampi
Fresh jumbo shrimp, oven roasted tomatoes, roasted garlic, white wine sauce, fresh fettuccine$24.50Veal Parmigiana
Breaded veal topped with house marinara, melted mozzarella, and a side of fresh spaghetti$26.50
Pasta
Gnocchi Barase
Potato gnocchi with fennel sausage and white wine reduction, fresh herbs, shredded aged parmesan$26.90Lasagna
Fresh pasta sheets layered with beef bolognese, ricotta, mozzarella$26.90Pappardelle Alla Pomodoro
Plum tomatoes, fresh basil, garlic, extra virgin olive oil, shaved Locatelli pecorino romano$23.90Penne alla Vodka
Vodka cream sauce, fresh mozzarella, fresh basil, pinch red pepper flakes$23.90Pescatore Fra Diavolo
Jumbo sea scallops, mussels, jumbo shrimp, and calamari in a spicy red sauce served over fresh fettuccine$29.50Spaghetti and Meatballs
House-made meatballs, house marinara$25.90Spaghetti Carbonara
Pancetta, peas, and traditional egg yolk sauce$24.50
Merch
Baseball Cap
Mimosa
$11.00
1
All hours
| Sunday | 9:00 am - 7:30 pm |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 9:00 am - 7:30 pm |
| Thursday | 9:00 am - 7:30 pm |
| Friday | 9:00 am - 7:30 pm |
| Saturday | 9:00 am - 7:30 pm |
Restaurant info
MORE Perreca’s Italian Kitchen serves authentic Italian meals reminiscent of any Italian Grandma’s kitchen. Using only the freshest ingredients, the best extra virgin olive oil we could find, and lots and lots of fresh garlic, everybody’s Italian when they eat at Perreca’s. Here at More Perreca’s – Schenectady you’ll experience delicious Italian cuisine. Try our mouth-watering dishes, such as classics Chicken Parmesan and Eggplant; seafood selections like Chilean Sea Bass Puttanesca, Diver Scallops, and Calamari and delectable desserts too — all carefully prepared with fresh ingredients! At More Perreca’s, our recipe for success is simple – Great food & care makes customers return every time.
Location