Join us for an exclusive evening as we partner with the legendary J. Rieger & Co. for a multi-course dinner designed to showcase the best of Kansas City’s distilling heritage. From the botanical brightness of their gin to the deep, smoky complexity of their award-winning whiskies, this is a "spirits-first" dining experience you won't want to miss. First Course: Tomato tatin served with a rich chive cream. Paired with the crisp botanicals and bright citrus notes of the Rieger Gin French 75. Second Course: Tender BBQ pork slider paired with a smoky hotlink. Paired with the bold, savory spices of a Rieger Loaded Bloody Mary. Third Course: Smoked duck wings tossed in a sweet cherry BBQ sauce. Paired with the deep, dark fruit notes in the Rieger KC Whiskey Black Manhattan. Fourth Course: Roasted hunter's quail served alongside caramelized root vegetables. Paired with the smooth, complex warmth of the Rieger Monogram Whiskey. Fifth Course: Rieger Tumbleweed — A smooth, indulgent cocktail featuring rich whiskey notes, creamy texture, and subtle sweet spices to close out the evening. Learn More Here: https://pointninetrailside.com/spirits-dinner/