
Thai
Port Washington Thai 170 Main St
170 Main St
Port Washington, NY 11050
Orders through Toast are commission free and go directly to this restaurant
SPECIALS

KraPow Gai Sub
🌶️Minced chicken, Thai chili, Long hot chili, String beans, Basil and topped with fried egg$22.95Tom Yum Hot Pot
Fresh water prawn, shrimp, squid, New Zealand mussels, mushroom, tomatoes, onions, scallion, cilantro in spicy lemongrass broth$32.95
Issan Classic
Combination of chicken wings, papaya salad and sticky rice$24.95
Northern Thai Classic
Combination of northern Thai sausage, pork rind side fresh ginger, red onion, Thai chili, peanut and sticky rice$26.95
Salmon With Yum Mango GF
Seared wild salmon fillet, shredded green mango, avocado, Thai chili, cherry tomatoes, onion, cashew nut, cilantro with chili-lime dressing$30.95Salmon Tamarind GF
Seared wild salmon fillet with tamarind sauce served with assorted vegetable$30.95
Duck Tamarind
Crispy half duck with tamarind sauce served with steamed assorted vegetable$34.95Duck Pineapple Curry
Crispy duck, bell pepper, tomatoes, pineapple, lychee and basil leave in curry sauce$32.95NAM TOK (Grilled Beef Salad GF)
🌶️ Grilled beef slide, cherry tomatoes, cucumber, Thai chili, shallots, mint, scallion, roasted rice powder, fish sauce and lime juice SERVED with Sticky rice$26.95
APPETIZERS
APPETIZER
Crispy Spring Rolls V (4pcs)
Vegetarian, carrot, cabbage and glass noodle served with sweet chili sauce$11.95Crab Rangoons(4pcs)
Crispy wonton, crab meat, scallions and cream cheese$12.95Crispy Calamari
Crispy fried calamari served with spicy mayo$14.95Jumbo Shrimp Rolls(4pcs)
Shrimp wrapped in rice paper with sweet chili sauce$13.95OUT OF STOCK
Chicken Curry Puffs(3pcs)
Chicken, potatoes, pumpkin and onion with cucumber vinegar sauce$11.95
Zabb Chicken Wings(5pcs)
🌶️Golden fried chicken wings tossed in Thai larb spice$13.95
Chicken Satay(3pcs) GF
Grilled marinated chicken on skewers served with peanut sauce$13.95Issan Thai Sausage
Northeastern Thai-styled pork sausage with fresh ginger, red onion, Thai chili and peanut$14.95Northern Thai Sausage
Northern Thai-styled herb pork sausage with fresh ginger, red onion and peanut$15.95
Summer Rolls V GF
Soft salad rolls with rice vermicelli, mango, cucumber, mint, carrot and basil leaves served with Hoisin dipping$9.95Roti Massaman
Soft, round flatbread with Massaman dipping sauce, fried onion and peanuts$13.95Edamame V GF
Vegetarian, young soybean in the pod$9.95Steamed Dumplings(4pcs)
Ground chicken and shrimp dumpling served with tangy soy sauce$12.95Fried Dumpling(4pcs)
Fried ground chicken and shrimp dumpling served with tangy soy sauce$12.95Fried Tofu(8pcs) V
Deep fried tofu served with sweet chili sauce and ground peanut$9.95Chives Pancakes(8pcs) V
Crispy Chives pancakes served with tangy soy sauce$10.95
SALADS

Duck Salad
Crispy duck, tomatoes, onion, bell pepper, Pineapple, chili paste, cashew nut, scallion with chili-lime dressing$16.95Mango Avocado Salad GF
🌶️ shredded green mango, Thai chili, cherry tomatoes, onion, cashew nut, cilantro with chili-lime dressing$15.95
Papaya Salad GF
🌶️ Fresh shave green papaya, carrot, peanut, cherry tomatoes, long bean, garlic, Thai chili, fish sauce and lime juice$13.95
Larb Gai GF
🌶️ Thai spicy salad with ground chicken, scallion, shallots, cilantro, mint, chili, roasted rice powder and lime juice$14.95Green Market Salad V GF
Mix green salad, red onions, tomatoes, cucumber, fried tofu with peanut dressing$12.95
ENTRÈE
NOODLE

Pad Thai GF
Rice noodle, egg, radish, beansprouts, chive, and peanut$18.95
Pad See Ew
Broad noodle, egg, Chinese broccoli with thick soy sauce$18.95
Kea Mao
🌶️ Broad noodle, egg, chili, onion, tomato, bell peppers, and basil leaves$18.95
Pad Woon Sen
Glass noodle, egg, onion, scallion, napa, Chinese celery, carrot and tomatoes$18.95Kua Gai
Broad noodle, egg, scallion, radish, bean sprout and sesame oil served with Sriracha sauce.$18.95
SAUTÈED

Basil Sauce
🌶️ Chili, onion, bell pepper, long hot chili and basil leaves$18.95
Garlic Sauce
Garlic sauce, carrot, onion, American broccoli.$18.95Ginger Sauce
Shredded ginger, garlic, onion, American broccoli and mushroom$18.95
Pra Ram Sauce
Sautéed with peanut sauce and steamed, Napa, carrot, string bean, bokchoy.$18.95Cashew Nut Sauce
🌶️ Onion, scallion, bell pepper, chili paste, and cashew nut$18.95Nam Man Hoy
Mushroom, onion, scallion$18.95Eggplant Basil
Eggplant, Chili, onion, bell pepper, long hot chili and basil leaves$18.95
CURRY
Red Curry GF
Little salty curry with eggplant, bamboo shoot, bell pepper and basil leaves$18.95Green Curry GF
Flavor of green Thai chili with eggplant, bell peppers, bell pepper and basil leaves$18.95Panang Curry GF
Medium spicy and little salty with string bean, Carrot, bell peppers and lime leaves$18.95Massaman Curry GF
Sweet sour thick and mild curry with onion, peanut and potatoes$18.95
FRIED RICE
Thai Fried Rice
Onion, scallion, tomatoes, Chinese broccoli and fried egg, mixed with rice$18.95Basil Fried Rice
🌶️ Onion, bell pepper, chili, basil leaves, and fried egg mixed with rice$18.95Pineapple Fried Rice
Pineapple, onion, scallion, cashew nut, curry powder and fried egg mixed with rice$18.95Tom Yum Fried Rice
🌶️ Red onion, mushroom, bell pepper, kaffir lime leaves and fried egg mixed with rice$18.95
Crab Meat Fried Rice
"Crab meat, onion, scallion, tomatoes, and fried egg mixed with rice"$28.95Chinese Sausage Fried Rice
Chinese sausage Onion, scallion, tomatoes, Chinese broccoli and fried egg, mixed with rice$22.95
Duck Pineapple Curry
$32.95
Crispy duck, bell pepper, tomatoes, pineapple, lychee and basil leave in curry sauce
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
1
All hours
| Sunday | 11:30 am - 9:30 pm |
| Monday | Closed |
| Tuesday | 11:30 am - 9:30 pm |
| Wednesday | 11:30 am - 9:30 pm |
| Thursday | 11:30 am - 9:30 pm |
| Friday | 11:30 am - 9:30 pm |
| Saturday | 11:30 am - 9:30 pm |
Restaurant info
Welcome to Port Washington Thai — where Thai tradition meets a touch of Mexican. Our dishes stay true to authentic Thai recipes, highlighting the balance of sweet, sour, salty, and spicy that defines Thai cuisine. At the same time, we introduce a creative twist — a hint of Mexican warmth through select ingredients, textures, and spirit of sharing.
Location
