Powder House Restaurant - Keystone

Ripe notes of red fruit and cherry. Delicate hints of dark chocolate and oak spice on the finish

Aromas of spice, plum and blackberry, perfect balance of earth, cocoa and ripe black cherry notes on palate.

Intense violet robe. Aromas of plum and ripe blackberries.

Aromas of bright strawberry and jammy fruit, mocha, and vanilla, with toasty oak notes.

Deep rich layers, aromas of ripe red fruit with hints of vanilla, mocha and spices.

Aromas of leather, oak and spice notes. Flavors of dark fruits, currants and toffee.

Aromas of fresh berries and baking spices. Flavors of blackberry, black cherry, and dark chocolate.

Aromas of ripe raspberry, dark cherry, and blackberry. Hints of cedar and spice. Flavors of dark chocolate, plum, dried fruit, and toasted oak.

Muscular and intense, rich, deep tannins, mouth-filling, concentrated fruit. Aromas of ripe dark currants, hints of brown sugar and sweet mint.

Aromas of violets, cola, ripe fig and plum. Flavors of ripe blackberry, boysenberry, black cherry, cocoa, and allspice.

A myriad of characters. Cabernet’s cedar & gentle herbal notes, atop a core of rich red-plum & dark-berry Shiraz aromas.

Aromas of anise and caramel notes. Flavors of blueberry, roasted coffee, mocha, black currants, and light tobacco.

Intense, brilliant cherry color with purple tints. Complex nose, red and blackberry aromas. Smooth wine, fine tannins, harmonious and complete.

Perfumed floral, dark fruit, anise and cigar box aromatics. Palate is fresh and focused with creamy texture and layers of blackberry, mocha and black cherry.

Expressive wine with ripe black fruits, violets, spices and tobacco. Wide and fleshy with a lingering finish.

Rich concentrated aromas of cherry, raspberry and chocolate that lead into flavors of cedar and vanilla with a lingering toasted oak finish.

Complex and inviting aromas, elements of raspberry and plum, layers of vanilla and cinnamon. Smooth, rich entry, lingering spice notes with hints of cedar and clove.

Flavors of blackberry jam and dried cherry, mingling effortlessly with cinnamon bark and molasses.

Deep red in color, fresh and lively, with elongated tannins and notes of dark black cherry fruit.

Aromas of perfectly ripe dark fruits - black cherries, plums and ripe blackberries.

A diverse array of citrus, fresh pear, and a crisp apple with a layer of toasty oak.

Bouquet of acacia flowers and almonds. Clean on the palate with hints of Linden and Honey.

Citrus blossom, lime leaf, white peach intermingle with mineral that fills the palate.

Very pale yellow. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit.

Brilliant pale pink color, balanced bright fruit notes, crisp acidity. Aromas of fresh watermelon and cherry. Layers of red berries and subtle citrus.

The “conundrum”, or puzzle, of this wine is in guessing which grapes make up the blend; a combination that includes Sauvignon Blanc, Chardonnay, Muscat Canelli, Semillon and Viognier.

Super rich aromas of ripe pineapple, vanilla bean, raw coconut, and honeyed lemon. Complex flavors of roasted fig, apricot, green apple, and orchard fruit.

Crisp palate leads with ripe fruit flavors of pineapple, lychee, Meyer lemon and fuzzy white peach that linger through the refreshing finish.

A fan favorite, pops out of the glass with exuberant fruit and clove spice.

Crisp and fruity with delicate apple and fresh pear flavors. Well-balanced, light wine, poised & stylish, showing fruit that contrasts the mineral-textured finish.

Yellow straw color with gold reflections. Sweet with delicate honey and peach with a slight spritz.

Crisp, clean and well balanced. Medium-bodied with apple, pear and bright citrus flavors.

Crisp and dry with a fine persistent mousse. Aromatic and fruity with notes of minerals and citrus, balanced by bright acidity and a soft finish.