
Prhyme: Downtown Steakhouse
111 N Main St Suite A
Tulsa, OK 74103
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Appetizers

2 Layer Jumbo Lump Crab Cake
jicama & melon slaw, citrus aioli, pickled red onion$29.00
Beef Medallions
served with fresh chimichurri, arugula, sauteed wild mushrooms$37.00
Charcuterie & Cheese Board
chef’s selection of cured meats & cheeses, accompaniments, crostini$31.00
Classic Shrimp Cocktail
served with gin cocktail sauce & lemon$24.00
Classic White Sturgeon Caviar
served with traditional accompaniments$110.00OUT OF STOCK
East Coast Oysters
half dozen, gin cocktail sauce, horseradish slaw$29.00Jumbo Lump Crab Cocktail
served with gin cocktail sauce & lemon$28.00Lobster Tacos
wonton crisp, butter poached lobster, avocado mousse, sweet corn pico$29.00
Seared Sea Scallops & Pork Belly
smoked carrot puree, brussels sprout leaves$31.00Whipped Feta & Ciabatta
roasted heirloom grape tomatoes, fresh herbs, basil infused olive oil, aged balsamic reduction$21.00
Soups / Salads

French Onion Soup
caramelized onion, swiss, parmesan, gruyère, crostini$18.00
Seafood Bisque
lump crab, roasted mirepoix, sherry crème fraîche$19.00Prhyme Chop Salad
baby greens, grape tomato, red onion, cucumber, bleu cheese, bacon, egg, red wine vinaigrette (gf)$17.00
Center-Cut Iceberg Salad
grape tomato, cucumber, crispy onion hay, bacon, bleu cheese crumbles & dressing$17.00
Classic Caesar Salad
roasted garlic & whole grain mustard dressing, parmesan crisp, white anchovies, rye croutons$16.00Warm Vegetable Salad
asparagus, heirloom carrots, peas, peach glaze, burrata cheese, pistachio gremolata, spiced honey$21.00
USDA Prime Beef
6 oz. Prime Filet Classic
garlic smashed potatoes, haricots verts, herbed butter$51.006 oz. Prime Filet Brasserie
hand-cut frites, haricots verts, béarnaise$53.006 oz. Prime Filet Umami
parsnip purée, haricots verts, wild mushrooms, demi-glace$54.006oz Australian Wagyu
sirloin, demi-glace, salt trio$68.00
12 oz. Prime Filet
served a la carte$74.00
14 oz. Prime N.Y. Strip
served a la carte$67.00
16 oz. Prime Ribeye
served a la carte$79.00USA Wagyu
16oz American wagyu ribeye served with herb butter$110.00A5 Wagyu Strip
8oz New York strip, with salt trio$180.00Cowboy Cut Ribeye
32oz before cooking, roughly 24oz after preparation. Prepared Pittsburg style$143.00Steak Experience
flight of 3 steaks in 4 oz portions prime tenderloin filet - truffle butter, American wagyu ribeye - bone marrow butter, Japanese A5 wagyu strip - foie gras butter$190.00Steak Experience for 2
$265.0012 oz. Prime Filet Classic
garlic smashed potatoes, haricots verts, herbed butter$81.0012 oz. Prime Filet Brasserie
hand-cut frites, haricots verts, béarnaise$81.0012 oz. Prime Filet Umami
parsnip purée, haricots verts, wild mushrooms, demi-glace$81.00
Entrees

Broiled New Zealand Lamb Chops
wild mushroom risotto, sautéed broccolini, madeira veal demi, pistachio gremolata, mint gel$57.00
Double Bone-in Pork Chop
beet & apple hash, cognac demi glace, smoked peach compote$47.00Lobster & Saffron Risotto
butter poached lobster, tarragon-lemon pistou$43.00Pan Seared King Salmon
sautéed brussels sprout leaves, lump crab, parsnip purée, crispy sweet potato hay$49.00
Prhyme Mixed Grill
served with seasonal vegetables. Choose 3 from the following items: tenderloin filet, lamb chop, shrimp (3), salmon, scallops (2), pork belly.$59.00Truffle Cacio E Pepe
classic roman pasta, parmesan, pecorino romano, fresh herbs$32.00
Stuffed Breast of Chicken
goat cheese cream, rosemary, mushrooms, served with smashed potatoes, dijon riesling reduction, haricots verts$41.00Vegan Entree
$20.00
Sides

Half Asparagus
parmesan, dijon aioli, serves 1-2$9.00Half Broccolini
sauteed, serves 1-2$9.00
Half Butter Bacon Brussels Sprouts
Sauteed with brown butter, serves 1-2$10.00
Half Miso Mac n' Cheese
umami steakhouse Mac 'n Cheese, serves 1-2$11.00Half Boursin Creamed Spinach
cream, spinach, boursin cheese, serves 1-2$10.00
Half Garlic Smashed Potatoes
Buttery and creamy, serves 1-2$9.00
Half Loaded Smashed Potatoes
bacon, cheddar, crème fraîche, chive, serves 1-2$11.00Half Maque Choux
cajun style medley of corn, peppers, and onions, serves 1-2$9.00
Half Prhyme Potato Gratin
Broiled and topped with bread crumbs, serves 1-2$9.00
Half Sauteed Mushrooms
A house favorite, marinated and sauteed to perfection, serves 1-2$9.00
French Fries
Hand-cut daily, served with ketchup and garlic aioli, feeds 3-4$14.00
Full Bacon Butter Brussels Sprouts
Sauteed with brown butter and lardon, serves 3-4$16.00Full Broccolini
sauteed, serves 3-5$16.00Full Miso Mac n' Cheese
Classic steakhouse Mac 'n Cheese, serves 3-4$17.00Full Boursin Cream Spinach
$16.00
Full Garlic Smashed Potatoes
Buttery and creamy, serves 3-4$15.00Full Loaded Smashed Potatoes
bacon, cheddar, crème fraîche, chive$17.00Full Maque Choux
cajun style medley of corn, peppers, and onions, serves 3-5$14.00Full Mushroom & Parmesan Risotto
creamy risotto with mushrooms and parmesan, serves 3-5$17.00
Full Prhyme Potato Gratin
Broiled and topped with bread crumbs, serves 3-4$15.00
Full Sauteed Mushrooms
A house favorite, marinated and sauteed to perfection, serves 3-4$15.00
Onion Rings
Hand battered, served with PRHYME steak sauce$17.00
Bar Menu

Beef Mediallions
served with fresh chimichurri, arugula, sauteed wild mushrooms$37.00
Classic Beef Stroganoff
USDA prime beef, house-made pasta, mushrooms, pearl onions, white wine, fresh herbs, creme fraiche$29.00
Diner Burger
USDA Prime ground beef, pork belly, arugula & onions, cheddar, caramelized onions, fried egg. Served w/house-cut frites$20.00
Fried Onion Rings
buttermilk fried, PRHYME steak sauce$17.00Fried Ravioli
three cheese filled, spicy saffron tomato sauce, confit tomatoes, fresh basil$18.00Half Charcuterie and Cheese
chef's selection of two cured meat and two cheese with accompaniments$19.00Lobster & Saffron Risotto
butter poached lobster, tarragon-lemon pistou$43.00Pork Belly BLT Bites
slow braised pork belly, tomato jam, cucumber & romaine$21.00
Prhyme Burger
brie cheese, grilled red onions, arugula, applewood smoked bacon, PRHYME steak sauce$24.00
Prhyme Meatloaf
Homestyle meatloaf made with USDA Prime beef, PRHYME steak sauce, smashed potatoes, bacon brussels sprouts$24.00Prhyme Ribeye French Dip
ciabatta, shaved prime ribeye, garlic aioli, brie, whiskey caramelized onions, au jus$28.00Prhyme Steak Frites
prime tenderloin medallions, frites, green beans, béarnaise sauce$39.00Rosemary Truffle Pomme Frites
garlic aioli and bearnaise$14.00
Stuffed Breast of Chicken
stuffed with goat cheese cream, rosemary, mushrooms, served with smashed potatoes, dijon riesling reduction, haricots verts$26.00Theta Burger
smoked patty, pickle aioli, shallot hay, pickles, cheddar cheese, bbq sauce$22.00Wagyu Burger
challah bun, caramelized onion jam, wild mushroom bechamel, gruyere cheese, crispy shallot$29.00Whipped Feta & Ciabatta
roasted heirloom grape tomatoes, fresh herbs, basil infused olive oil, aged balsamic reduction$21.00Rosemary + Truffle Fries
truffle oil + rosemary$14.00
Desserts

Prhyme Chocolate Pie
oreo crust, dark chocolate mousse, chocolate crumble, chocolate whipped cream$17.00
Chantilly Cheesecake
topped with your choice of chocolate ganache & pistachios, caramel sauce & candied nuts, or mixed berries & shaved white chocolate$16.00
Bread Pudding
Orange-infused challa bread pudding, pineapple creme anglaise, saffron-poached pineapple, citrus whipped cream, toasted hazelnuts$15.002 Scoops Ice Cream
$8.00
Carrot Cake
candied walnuts, cinnamon cream cheese icing$16.00
Truffle Cacio E Pepe
classic roman pasta, parmesan, pecorino romano, fresh herbs
Customize your item
+ Protein
| Sunday | 4:00 pm - 8:30 pm |
| Monday | Closed |
| Tuesday | 4:00 pm - 8:45 pm |
| Wednesday | 4:00 pm - 8:45 pm |
| Thursday | 4:00 pm - 8:45 pm |
| Friday | 4:00 pm - 8:45 pm |
| Saturday | 4:00 pm - 8:45 pm |
Award-winning Chef Justin Thompson presents PRHYME, an upscale and modern interpretation of the American steakhouse. Located in downtown’s popular Brady Arts District, PRHYME offers the highest level of service and quality in Tulsa. A more knowledgeable and professional staff won’t be found anywhere else. We pride ourselves in providing a dining experience that will truly impress each and every one of our guests. PRHYME’s menu features only the best cuts of USDA Prime beef. In addition PRHYME presents a wine list with over 250 selections from around the world, meticulously chosen and arranged by our expert team of certified sommeliers.