QATA 6065 CENTREVILLE CREST LN, CENTREVILLE, VA 20121

Halal Rotisserie Chicken

Halal Rotisserie Chicken

Pressure Fried Chicken

Pressure Fried Chicken

Pressure Fried Chicken

Peruvian-style stir-fry with marinated beef, onions, tomatoes, and fries, served with rice.

Tender beef stew simmered in a cilantro-based sauce with Peruvian spices, served with white rice and canary beans.

Grilled, marinated beef cooked to perfection, served with white rice, French fries, and fresh salad.

Juicy grilled steak served with white rice, french fries, fried plantains, and a fried egg on top.

Peruvian-style stir-fried noodles with marinated beef, onions, tomatoes, and soy-based sauce.

Spaghetti topped with creamy Huancaína sauce and served with sautéed beef stir-fry (lomo saltado style).

Basil-spinach pesto spaghetti served with grilled steak and a classic Peruvian potato topped with creamy Huancaína sauce. *contains nuts

Peruvian-style fried rice with marinated beef, scrambled eggs scallions, and soy sauce, infused with a touch of wok-smoked flavor.

Peruvian stew made with pork, dried potatoes, and a rich blend of spices, served with white rice. *Contains nuts

Grilled skewers of marinated beef heart, seasoned with Peruvian spices and served with fried potatoes, a spicy dipping sauce, huancaina sauce and Peruvian corn.

Shredded chicken in a creamy, mildly spicy yellow chili sauce served over lettuce and potatoes alongside white rice. *contains nuts

A classic Peruvian stir-fry of chicken, sautéed with onions, tomatoes. Served with crispy fries and white rice.

Peruvian-style stir-fried noodles with marinated chicken, onions tomatoes, and soy-based sauce.

Peruvian fried rice with marinated chicken, scrambled eggs scallions, and soy sauce.

Peruvian-style fried rice with a mix of fresh seafood, scrambled eggs scallions, and savory soy sauce

Savory Peruvian seafood rice cooked with fresh shellfish vegetables, and flavorful spices.

Fresh fish marinated in lime juice with onions, cilantro sweet potato, peruvian corn, and canchita.

Fresh mix of fish and seafood marinated in lime juice with onions, cilantro sweet potato, peruvian corn, and canchita.

Whole fried mojarra fish, crispy on the outside and tender inside served with white rice, yuca fries, and side salad.

Fried fish fillet (tilapia), fried until golden and crispy. Served with white rice side salad, and yuca fries.

Fried fish topped with a seafood sauce loaded with shrimp, calamari and shellfish, served alongside white rice.

Stir-fried noodles topped with a seafood sauce featuring shrimp calamari, and shellfish.

Steamed fish cooked in a flavorful broth with tomatoes, onions Peruvian spices, served with a side of white rice.

Hearty Peruvian seafood soup made with a rich broth, mixed shellfish fish, and bold spices, served with a side of white rice.

Traditional Peruvian stew of diced tripe and potatoes cooked in a savory yellow chili sauce served with white rice.

A bed of spinach and quinoa topped with garbanzo beans, red onions, black olives and feta cheese. With your choice of broaster or rotisserie chicken. Topped with our QATA dressing.

Combination of French fries and slices of hot dogs.  Topped with 2 sauces of your choice.

Combination of French fries, shredded chicken and slices of hot dogs.  Topped with 2 sauces of your choice.

Combination of French fries, slices of broaster chicken and hot dog. Topped with 2 sauces of your choice.

Fried pork slices on a roll of bread with sarsa criolla (onion, lime and cilantro). Topped with 2 sauces of your choice.

Our juicy rotisserie chicken on a roll of bread. Topped with 2 sauces of your choice.

Our crispy broaster chicken on a roll of bread with lettuce and tomato. Topped with your choice of sauce.

Pork marinated with Peruvian spices on a roll of bread with sarsa criolla (onion, lime and cilantro). Topped with 2 sauces of your choice.

A mixture of corn flour and peruvian spices, wrapped in banana leaves and stuffed with pork or chicken, and black olive, accompanied with sarza criolla

A mixture of corn flour and peruvian spices, wrapped in banana leaves and stuffed with pork or chicken, and black olive, accompanied with sarza criolla and pieces of fried pork.

Layers of creamy mashed potato infused with lime and aji amarillo, filled with savory tuna salad or chicken salad and topped with hard boiled egg pieces.

Boiled thick-cut potatoes covered in our rich huancaina sauce, finished with hard boiled egg pieces and a black olive.

Yellow chili and mayonnaise. (Mildly spicy)

Red chili (Spicy)

Contains lactose and sweet chili pepper. (no spicy)

Vinegar, red onion and garlic. (no spicy)

Savory stir-fried rice tossed with tender chicken, vegetables, and a touch of soy sauce.

Crispy golden cassava fries with a soft, fluffy center.

Tender red beans simmered with herbs and spices for a rich, comforting side dish.

Creamy Peruvian beans slow-cooked with spices for a hearty, flavorful side dish.

A mix of lettuce, tomatoes, shredded carrots and red onions.

Crisp cabbage and carrots in a homemade dressing.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Peruvian sweet fritters made from squash and sweet potato, fried until golden and drizzled with sweet syrup.

Crispy fried pastry sticks filled with creamy dulce de leche and dusted with sugar.

Silky caramel custard dessert, rich and creamy with a sweet golden caramel topping.

An ultra light sponge cake soaked in a sweet milk mixture and traditional lucuma natural pulp. Contains lactose*

A Peruvian caramel topped with whipped meringue

Sandwich cookies filled with caramel sauce (dulce de leche)

Rotisserie Chicken Slow-roasted to perfection in eco-friendly charcoal ovens—tender, juicy, and bursting with flavor.

Rotisserie Chicken Slow-roasted to perfection in eco-friendly charcoal ovens—tender, juicy, and bursting with flavor.

Rotisserie Chicken Slow-roasted to perfection in eco-friendly charcoal ovens—tender, juicy, and bursting with flavor.

Golden, crispy, and juicy Fried Chicken. As a combination of pressure frying and traditional frying.

Golden, crispy, and juicy Fried Chicken. As a combination of pressure frying and traditional frying.

Lomo Saltado: Our signature Peruvian stir-fry—tender beef strips sautéed with onions, tomatoes, and peppers. Served with French fries and white rice.

Lomo Saltado: Our signature Peruvian stir-fry—tender beef strips sautéed with onions, tomatoes, and peppers. Served with French fries and white rice.

Chicken Chaufa: Peruvian-style fried rice with chicken, spring onions, red bell peppers, scrambled eggs.

Chicken Chaufa: Peruvian-style fried rice with chicken, spring onions, red bell peppers, scrambled eggs.

Ceviche: Fresh fish cured in citrus juices topped with sliced onions, and cilantro. Served with canchita, Peruvian corn and sweet potato.

Ceviche: Fresh fish cured in citrus juices topped with sliced onions, and cilantro. Served with canchita, Peruvian corn and sweet potato.

Aji de Gallina: Shredded chicken in a creamy aji amarillo sauce, topped with egg and olive, served with white rice.

Aji de Gallina: Shredded chicken in a creamy aji amarillo sauce, topped with egg and olive, served with white rice.

Qata Salad: A bed of spinach, quinoa, and chickpeas topped with feta, red onions, and black olives. Comes with your choice of rotisserie or broaster chicken and our Qata dressing.

Causa: Creamy mashed potato layers seasoned with lime and aji amarillo, filled with your choice of savory chicken or tuna. Topped with hard-boiled egg.