Quebedeaux's Cajun Cafe

Your choice of shrimp or crawfish. Topped with melted cheese served with toast points

Fresh spinage, marinated artickokes, crab meat & cheese. Served with Gambino's Bakery toast points.

Louisiana gator meat & jalapenos deep fried into a panko crusted ball.

A plate of crispy battered fries, topped with Louisiana Crawfish Etouffee, cherry tomatoes, tasso, & cajun blend of seasonings

Fried Louisiana crab meat topped with Chef John's house sauce and buttery claw meat.

Combination of crab meat and Gulf shrimp breaded and deep-fried. Served with our house sauce.

Crispy Thigh Skin seasoned to perfection. Just enough meat for the ultimate flavor, 1/2 Lb. Serving

Our blend of aged cheese, etouffee, crawfish tails & and chef Johns cajun seasonings. Served with toast points.

Quebedeaux's famous cajun boudin in a deep fried crispy wrap. Served with our house sauce

Chef Amillio's deep fried onions in a panko crust

Crawfish tails, smoked tosso, cherry tomatoes, cucumbers, black olives, cheese croutons and a dash of cajun seasoning.

Southern style, grilled chicken with crazens, cucumbers, walnuts, cherry tomatoes, cheese and croutons

Fresh norwegian salmon nuggets on top of our salad blend with walnuts and craisins

Prime sirloin steak bites, cherry tomatoes, cucumbers, black olives, croutons and shredded cheese

Grilled shrimp, smoked tasso cucumbers, cherry tomatoes, cheese, black olives, croutons and cajun seasoning

Bacon cucumbers, cherry tomatoes, black olives, tasso croutons and shredded cheese

A blend of prime beef, medallions and b jumbo shrimp with cherry tomatoes and cucumbers over mixed greens

Your choice of shiftJohn's award winning gumbos Pick from seafood, gumbo, chicken and sausage gumbo or creole gumbo

Your choice of Chev John's creamy corn bisque with the options of crawfish, shrimp, crab, or all 3.

Cajun flavor infused chicken breast medallions, combined with spinach. It's also and mushrooms. Any smooth cream sauce?Serve with your choice of pasta

Fresh pasta of your choice with mushroom spinach, and blackned cream sauce topped with sirloin medallions

Steak medallions on top of mushrooms and 6 grilled jumbo shrimp. Serve with your choice of pasta.

Spinach in n alfredo and bechamel sauce, combined with parmesan rigiano cheese. Finished with gulf oysters over pasta of your choice

Jumbo shrimp in a white wine, lemon and butter cream sauce.

Chef john's special sauce with options of chicken shrimp or crawfish

A demi glass mushroom creamed pasta paired with sirloin steak with the pasta of your choice. One of chef John's favorites

Two crab cakes on top of a bed of select lump.Crab spinach and artichoke cream sauce

Featured in several magazines. This award winning dish has shrimp, tasso, sausage, cherry tomatoes, black olives and a cream sauce paired with a pasta of your choice

USDA choice ribeye cooked, nice and juicy to your liking of temperature. Either choose from twelve ounce, four sixteen ounce

A juicy, thick, tender flavored fillet of sirloin. Pairs very well with our demi glaze

Fourteen ounce limited quantity age season in slow roasted!! Ask for it, blackened, pan sauteed or grilled

Prime medallions serve with two sides of your choice

A juicy 12 oz sirloin to where you cannot go wrong.

Two choice-cut, bone-in chops grilled or fried with sauteed veggies and a stuffed potato.

Perfect combination of steak and shrimp. Pairs well with garlic herb butter

Two fillets of chicken, grilled and glazed with your choice of pepper jelly or bourbon glaze, honey

Catfish fillet, top with crawfish etoufee serve with two sides

Snapper or salmon; paired with 2 sides. toppped off with: crawfish etoufee or beurre blanc sauce

Deep water snapper, stuffed with Chef John's crabmeast/shrimp stuffing. Served with 2 sides. Choice of sauce: Beurre Blanc ($3) or Crawfish Etouffee ($4.

6 jumbo shrimp and 2 catfish fillets served with any 2 sides choose grillled or fried

CrawfishEtoufee with rice topped fried crawfish tails

Bourbon honey glazed Norwegian salmon on top of roasted pecan wild rice served with any side of choice

Jumbo Shrimp With Chef John's Signature creole mix paired with tasso and cherry tomatoes

12 fried Oysters served with 2 hushpuppies and a choice of fries or potato as a side

12 Jumbo Shrimp, Served with 2 hushpuppies, Fries or Stuffed Potato

Five (5) Chicken Strips served with fries.

Three (3) Catfish Fillets Served with 2 hush puppies, Fries or stuffed Potato. ( Comes with Ketchup and Tartar Sauce)

Deep fried or sauteed Gulf shrimp dressed with house sauce and shredded lettuce.

Slow cooked age prime rib, dress with chef Johns au just Aïoli

Louisiana crab cakes inside our french bread dressed with house sauce and shredded lettuce.

Louisiana crawfish tails seasoned, deep fried, and dressed with house sauce and shredded lettuce.

Gulf of America Oysters Fully Dressed. Served with Fries

Deep fried or sauteed catfish dressed with house sauce and shredded lettuce.

cajun fried chicken or sauteed, with our house sauce and shredded lettuce.

Smoked Tasso, bacon, grilled onions, lettuce, pickles, and House sauce

Bacon, pepper jack cheese with onions, pickles, lettuce, fries, and House sauce

Chef Al special burger with barbecue sauce, pepper, jack cheese, fried jalapeños, bacon, lettuce, and House sauce

A throwback in time, burger with mustard, lettuce, pickles, and grilled onions

A double layer of select cheddar cheese stacked on top of Texas toast

Chef Red inspired hamburger with bacon pepper jack cheese onion rings With an over easy egg, lettuce, and House sauce

Two hamburger patties with cheese, lettuce, pickles, and House sauce

Mushrooms, Pepper Jack Cheese, Bacon, Lettuce, Pickles and House Sauce.

Grilled or seared Norwegian salmon served with veggies

Seared fillet of catfish topped with Creole grilled shrimp paired with mixed veggies and wild rice

Sauté fillet of chicken with our creole mix on top of bed of healthy, wild rice and sautéed veggies

Deep-Fried Zucchini and Squash topped with low-cal dressing and served with Lettuce and Tomato.

A Large mix of artichokes, zucchini, squash, mushrooms, black olives and cherry tomatoes with penne pasta with select olive oil dressing

New York Cheesecake topped with Strawberry Sauce and whipped topping.

A Louisiana favorite: Served warm and topped with ice cream, whipped topping, Caribbean Rum Lemon sauce then finished with Chef John's Foster Dust.

Large portion of homemade brownie topped with ice cream, whipped cream and finished with Chef John's Foster Dust.

Large portion of homemade brownie topped with ice cream, whipped topping, chocolate and caramel.

Served with vanilla bean ice-cream. A Louisiana Favorite.

Jr. patty, house dressing, lettuce and pickles. Add cheese: $1.00

2 Strips of Fried Louisiana Catfish Our Perfectly cooked Cajun Fries

Cream pasta of your choice with just a bit of Cajun

How many pasta blended with three cheese cream to perfection

Select American Cheddar Cheese with melted butter.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

A delicious, caffeinated, full bodied flavored soda

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Premium, highly carbonated sparkling lime flavored mineral water

Premium, highly carbonated sparkling mineral water

Bold, smooth, high-energy. Ice-cold fuel that hits fast and keeps you moving.

Zero sugar, Ice-cold energy with a smooth, island-style finish that hits clean and refreshing.

Pure, crisp drinking water with a clean, refreshing taste.