Red Dog Saloon Pioneertown

Beer & tomatillo braised + onion / cilantro **Cannot be made GF

Chicken breast braised with peppers and roasted tomatoes, topped with cotija cheese and a slice of avocado in a flour tortilla.

Pork shoulder and belly braised with apple cider, seared until crispy, topped with onion, cilantro and a lime wedge in a flour tortilla.

Rancho gordo black beans and monterey jack cheese in a flour tortilla.

Button and oyster mushrooms, sautéed with our house roasted tomatillo salsa, topped with monterey jack cheese in a flour tortilla.

Sauteed button and oyster mushrooms and poblano peppers and onions, served in a flour tortilla.

A small folded quesadilla with roasted poblano peppers, onions, and crispy cheese on the outside.

A small folded quesadilla with crispy cheese on the outside.

Fresh made daily using organic avocados, tomato, jalapeño, onion, garlic, lime and cilantro with house made tortilla chips.

Warm melty cheese dip with pickled jalapeños, onion, garlic, lime and cilantro with house made tortilla chips.

Organic heirloom black beans with Red Dog secret recipe.

Watermelon, mango, pineapple, jicama with tajin and lime.

Cucumber, carrots, red onion, pickled jalapeno brine, coriander seed, oregano and garlic.