Revel Kitchen & Bar

GRAND NOIR BLUE CHEESE Bavaria Germany, Double Cream Pasteurized Cow’s Milk, Honeyed Walnuts, Sweet & Salted Caramel Finish

Big Rock Blue California, Honeyed Walnuts, Pasteurized Cow’s Milk, Creamy, Salty & Mild

Point Reyes Toma California, Port-Soaked Apricots, Pasteurized Cow’s Milk, Creamy, Smooth, & Slightly Grassy

Your choice of 3 cheese assortment.

Chile spiced almonds with sea salt (gluten free)

with Lemon & Herbs (gluten free, vegan)

Paprika Oil, Toasted Sesame Seeds & Crostini (vegan)

Hobbs' Applewood Smoked Bacon & White Truffle Oil (contains dairy, gluten free)

Grilled Country Levain Bread, Pickled Peppers, Crispy Shallots & Sea Salt (vegetarian)

Anchovy Vinaigrette, Parmesan, Croutons, Boquerones (vinaigrette is on the side)

Butter Lettuces, Stone Fruit, Shaved Fennel, Quinoa, Toasted Walnuts, Feta Cheese, Muscatel Vinaigrette Dressing will be on the side

Roasted Beets, Avocado Crema, Almond Salsa Verde, Feta Cheese (gluten free, contains dairy)

Diced Sashimi grade ahi tuna, Cucumber, Yuzu-Ginger Vinaigrette, Chile Oil, Avocado-Cilantro Salsa & Hand Cut Housemade Chips

Strawberries, Basil Oil, Balsamic Reduction, Micro Herbs, Maldon Salt, Grilled Levain Bread Vegetarian available GF

Spicy Calabrian Chile Glaze & Blue Cheese Aioli

(3) Meatballs, Grilled Bread, Spicy Tomato Sauce, Basil & Parmesan

Tossed with White Truffle Oil and Fresh Parsley, served with Garlic Aioli (vegetarian)

Mushroom Garnish : Chives Contains Dairy Gluten Free

Black Bean Puree, Tomatillo Sauce, Avocado-Lime Crema, Cotija Cheese

Chorizo, Tomatoes, Piquillo Peppers, Saffron White-Wine Broth, Parsley, Grilled Bread (Contains butter, gluten ( bread)

Prawns (4), Vadouvan-Coconut Sauce, Chermoula, Green Onions, Cilantro (gf) (dairy free)

Lime-Cilantro Yogurt, Cotija Cheese

(2) Sliders, Feta, Cucumber Yogurt Sauce, Tomato, Arugula & Hand Cut Fries

(2) House Made Buttermilk Biscuits, Fried Mary's Chicken Breast, Red Pepper Jelly, Cheddar Cheese, Garlic Aioli, Napa Slaw & Housemade Chips

Mascarpone Polenta, Seasonal Vegetables, Gremolata & Zinfandel Sauce (Gluten Free, polenta is served on the side)

Grilled Brandt Beef Prime Bavette Steak, cooked to a desired temperature and served with hand cut truffled fries, arugula, and red wine butter.

Cheddar-Bacon Polenta Cake, Spinach, Mushroom Conserva, Marsala Cream Sauce

Tomato and Fennel Compote, Roasted Marble Potatoes, Sauteed Spinach, Roasted Fennel & Kalamata Olive Vinaigrette

Roasted Mushrooms, Basil-Walnut Pesto, Cherry Tomato Confit, Grana Padano

Roasted Marble Potatoes, Grilled Summer Squash, Sweet Corn Puree, Roasted Corn Vinaigrette

Snake River Farms Wagyu beef patty cooked to desired temperature , served on a Challah Roll with Hand Cut Fries, lettuce, tomato, onion and pickles

Orecchiette Pasta, Wild Prawns, Housemade Sausage, Spinach, Calabrian Chile, White Wine Tomato Sauce

Mary's Chicken (Split Breast, Drum & Thigh), Mashed Potatoes, Gravy, Today's Vegetable & Buttermilk Biscuit

House made, enjoy at your own risk! (vegetarian, gluten free)

Grilled Asparagus topped with Lemon Olive Oil and Gremolata

Parmesan & Olive Oil Lemon Vinaigrette (vinaigrette is on the side) (vegetarian, gluten free)

Hand Cut Kennebec Chips

Gluten Free

(4) Grilled Prawns, Gluten Free

Served with Garlic Aioli

Oatmeal Crumb Topping, Caramel, Brandy Anglaise & Whipped Cream

Handmade graham cracker crust filled with lemon curd topped with meringue and served with raspberry sauce.

Bittersweet Chocolate Fudge Brownie, caramel, sweet salty walnuts, vanilla bean gelato

Caramel Sauce, Brandy Anglasise, Whipped Cream, Sweet and Salty Pecans

(3) Callebaut Chocolate, Maldon Sea Salt

Hand made butterscotch pudding garnished with caramel, sea salt and served with chocolate shortbread cookie on the side

with Lemon & Herbs (gluten free, vegan)

Paprika Oil, Toasted Sesame Seeds & Crostini (vegan)

Butter Lettuces, Stone Fruit, Shaved Fennel, Quinoa, Toasted Walnuts, Vegan Feta Cheese, Muscatel Vinaigrette

Organic Mixed lettuces, Local Corn, Cherry Tomatoes, Vegan Parmesan Cheese, Basil Vinaigrette (vinaigrette is on the side)

Cucumber, Yuzu-Ginger Vinaigrette, Chili Oil, Avocado - Cilantro Salsa & Housemade Chips

Pickled Peppers & Sea Salt

Avocado, Almond Salsa Verde, Vegan Feta Cheese

Tempura Cauliflower, Tomatillo Sauce, Shredded Lettuce, Avocado, Lime, Vegan Feta Cheese

Roasted Mushrooms, Basil-Walnut Pesto, Cherry Tomato Confit, Vegan Parmesan