Revel - Seattle

Chinese broccoli with Kecap manis sauce and Hazelnut (DF, VEGAN) Can be gluten free. Can be nut free.

Short rib wontons with smoked chili sauce (DF, NF)

Kimchi pancake with kimcheese and bonito (GF, NF, DF)

Butter lettuce salad, spring onion, yuja green goddess vinaigrette GF|NF|V

Grilled Asparagus, cured egg yolk gribiche, olive chili oil GF|NF|DF|V

Dungeness crab noodle, house-made seaweed wheat noodle with red curry sauce and creme fraiche (NF)

Chicken, mala gochujang, charred cabbage NF DF SF

Short rib rice plate, with sambal daikon, mustard greens, and a side of rice (DF, NF, GF)

Coulotte Steak, radish, red shiso, black garlic truffle 12oz GF|NF|DF|SF

Kid's meal! (rice, short rib wontons, Chinese broccoli, soy sauce) (DF, NF) *Rye is a 10 yr old boy who loves and eats everything.

Marinated tofu, shiitake xo, bibimjang. DF NF SF (Vegetarian. Not vegan - contains egg noodle).

Grilled albacore tuna rice bowl with escarole and fennel kimchi (GF, DF, NF)

Braised Black Cod Teriyaki, kohlrabi, English peas GF|NF|DF|SF

(GF, NF, DF)

House Napa kimchi (NF, DF, GF)

Sambal daikon (GF, NF, DF, VEGAN)

(GF, NF, DF)

Strawberry polenta layer cake, with makrut lime leaf ganache, strawberry jam. *Nut free (contains gluten, egg, dairy, pectin, corn meal)

Basque Hojicha Cheesecake, misugaru crust, yuja whip (contains nuts) GF