Roots & Roasts

Chicken, onions, and almonds in a fried Pastilla

Cup of oats soaked in milk, syrup, and cinnamon served with your choice of extras

Our in-house recipe for traditional Tiramisu topped with cinnamon, cocoa, and freshly ground espresso beans

Crème filled puff pastry with fruit topping

Classic donut topped with chocolate or vanilla frosting

Crispy crust with muffin-like center

2 large traditional chocolate chip cookies

2 classic cookies with Oreo pieces

Classic Italian nut cookies rolled in sugar

Hazelnut cookies with chocolate ganache

Pumpkin cookie sandwich with cream cheese frosting

Pumpkin marbled cheesecake with buttery crumble topping

Dates stuffed with peanut butter and dipped in chocolate

Our freshly brewed iced teas blended with Tillamook ice cream

Chick peas, lentils, noodles, celery, tomato, ginger and saffron served with toast or dates, lemon, and boiled egg