ROZU

2 units fried veggie spring rolls served with sweet chili sauce.

Tuna tartare cake served with sushi rice, seaweed salad, tuna tartare, sesame seeds and acevichada sauce.

7 units fried pork wonton served with seaweed salad, sesame seeds and sweet chili sauce

sushi rice, tuna, salmon, edamame, carrots, ginger slices, cucumber, avocado, served with eel sauce & acevichada sauce.

sushi rice, salmon tartare, edamame, avocado, pickled onion, purple cabbage, served with acevichada sauce.

sushi rice, cucumbers, carrots, tuna, pineapple, nori and miso-cashew sauce.

sushi rice, mix greens, pickled onion, avocado, carrots, crispy onions, sesame seeds and teriyaki sauce.

sushi rice, crispy fried chicken, edamame, avocado, mango, radish, seaweed salad, served with quinoa crispy flakes, spicy mayo and cashew sauce.

2 units fried veggie spring rolls served with sweet chili sauce.

Tuna tartare cake served with sushi rice, seaweed salad, tuna tartare, sesame seeds and acevichada sauce.

3 UNITS Crab Rangoon served with sweet chili sauce and scallions

7 units fried pork wonton served with seaweed salad, sesame seeds and sweet chili sauce

sushi rice, tuna, salmon, edamame, carrots, ginger slices, cucumber, avocado, served with eel sauce & acevichada sauce.

sushi rice, salmon tartare, edamame, crispy onion, avocado, purple cabbage, Peruvian fried corn, pickled red onion, acevichada sauce and cilantro on top.

sushi rice, cucumbers, carrots, tuna, pineapple, nori and miso-cashew sauce.

sushi rice, mix greens, pickled onion, avocado, carrots, crispy onions, sesame seeds and teriyaki sauce.

sushi rice, crispy fried chicken, edamame, avocado, mango, radish, seaweed salad, served with quinoa crispy flakes, spicy mayo and cashew sauce.