January Theme Dinner: Georgian Dinner
Event by Rustic Roots Winery
The dinner runs from 6-8 PM. Tickets include wine pairing tastes with each course, with additional drinks available for purchase throughout the evening. Price includes gratuity. Tax applied at checkout. These menus are subject to change based on ingredient availability. Space is limited!
Alcohol purchases subject to applicable age restrictions and photo ID verification
Thu, Jan 21, 2027
6:00 PM
Discover the birthplace of wine, one delicious course at a time. Travel to the heart of the Caucasus for an evening celebrating the rich culinary traditions of Georgia, a country with a winemaking history stretching back thousands of years. As part of our five-month Around the World at the Table dinner series, The Cradle of Wine invites you to experience the distinctive flavors, comforting dishes, and warm hospitality of Georgian cuisine, all paired with Rustic Roots wine. Georgia is celebrated for its ancient winemaking heritage and its tradition of gathering around the table to share food, wine, and stories. This special dinner brings that spirit to life with a thoughtfully curated, multi-course menu featuring traditional Georgian flavors and wine pairings designed to complement each dish. - The Evening’s Menu - Welcome Cocktail — Port or Fruit-Infused Brandy First Course — Badrijani Nigvzit Second Course — Shkmeruli Final Course — Churchkhela (Honey Cake) From the first sip to the final bite, this dinner celebrates the deep connection between Georgian cuisine, winemaking, and the art of hospitality. Discover a culinary culture where sharing a meal is more than Raise a glass to 8,000 years of winemaking tradition, bold flavors, and the joy of gathering around the table.
Discover the birthplace of wine, one delicious course at a time. Travel to the heart of the Caucasus for an evening celebrating the rich culinary traditions of Georgia, a country with a winemaking history stretching back thousands of years. As part of our five-month Around the World at the Table dinner series, The Cradle of Wine invites you to experience the distinctive flavors, comforting dishes, and warm hospitality of Georgian cuisine, all paired with Rustic Roots wine. Georgia is celebrated for its ancient winemaking heritage and its tradition of gathering around the table to share food, wine, and stories. This special dinner brings that spirit to life with a thoughtfully curated, multi-course menu featuring traditional Georgian flavors and wine pairings designed to complement each dish. - The Evening’s Menu - Welcome Cocktail — Port or Fruit-Infused Brandy First Course — Badrijani Nigvzit Second Course — Shkmeruli Final Course — Churchkhela (Honey Cake) From the first sip to the final bite, this dinner celebrates the deep connection between Georgian cuisine, winemaking, and the art of hospitality. Discover a culinary culture where sharing a meal is more than Raise a glass to 8,000 years of winemaking tradition, bold flavors, and the joy of gathering around the table.