Sankalp - The Taste of India Austin

Indulge in our decadent Chocolate Milkshake, a delightful treat that brings together creamy ice cream, rich chocolate syrup, and cold milk for the ultimate dessert experience. Blended to perfection, this milkshake boasts a velvety smooth texture and an irresistible chocolate flavor that will satisfy any sweet tooth. Topped with whipped cream and drizzled with extra chocolate sauce, our Chocolate Milkshake is a delightful treat for any time of day. Served in a classic frosted glass, this refreshing and indulgent beverage is perfect for those looking to enjoy a creamy chocolate escape!

Experience the creamy goodness of our Vanilla Milkshake, a classic indulgence made with rich vanilla ice cream and blended to perfection with cold milk. This delightful treat boasts a smooth, velvety texture and a heavenly vanilla flavor that is sure to please. Topped with a generous swirl of whipped cream and a sprinkle of vanilla bean dust, our Vanilla Milkshake is not only delicious but also visually appealing. Served in a chilled glass, this refreshing milkshake is perfect for any occasion—whether enjoyed as a sweet dessert or a delicious pick-me-up. Treat yourself to the timeless taste of our Vanilla Milkshake!

A tangy and aromatic South Indian soup made with tomatoes, tamarind, black pepper, cumin, garlic, and fresh coriander. Rasam is gently spiced and simmered to perfection, offering a comforting burst of flavor with every sip.

Classic tomato soup made with ripe tomatoes, onions, garlic, and fresh basil, simmered to perfection and finished with a touch of cream. Warm, comforting, and bursting with flavor. NUT FREE

A vibrant, tangy soup bursting with bold Indian flavors—featuring fresh vegetables, ginger, garlic, soy sauce, chili, vinegar, and a touch of black pepper. Finished with cilantro and spring onions for a deliciously spicy and sour kick. NUT FREE

A flavorful Indo-Chinese favorite, our Manchow Soup features a rich blend of mixed vegetables, soy sauce, garlic, ginger, fresh coriander, green chilies, and aromatic spices, simmered to perfection. Served piping hot and garnished with crispy fried noodles for an irresistible crunch. Vegetarian and deliciously satisfying! NUT FREE NUT FREE

A comforting bowl of Indian-style sweet corn soup, made with tender sweet corn, carrots, and green beans simmered in a flavorful vegetable broth, finished with spring onions, ginger, and a hint of black pepper. Perfectly seasoned for a warm, savory start to your meal! NUT FREE

A flavorful Indo-Chinese classic! Tender chicken simmered in a tangy, spicy broth with shredded veggies, ginger, garlic, soy sauce, green chilies, vinegar, black pepper, and a hint of chili oil. Garnished with fresh cilantro for a zesty finish. Perfect to warm you up and awaken your taste buds! NUT FREE NUT FREE

Spicy Indo-Chinese chicken soup bursting with bold flavors. Tender chicken, fresh veggies, garlic, ginger, soy sauce, and chili mingle in a rich, savory broth, topped with crunchy fried noodles. NUT FREE

French Fries

French Fries topped with sauteed onions and tomatoes. Loaded with tons of cheese

Enjoy crispy Masala Boondi—spicy, bite-sized gram flour balls tossed with aromatic spices, fresh cilantro, onions, tomatoes and tangy lemon juice. NUT FREE

Crispy cauliflower florets coated in a secret blend of spices, deep-fried to perfection, and served in a tantalizing sauce boasting a harmonious mix of sweet, tangy, and spicy flavors.

Hara Bhara Kabab are a popular healthy and delicious appetizer cum snack made with spinach, potatoes, peas, spices and herbs. These vegan and gluten-free spinach potato patties are filled with a burst of Indian flavors and are super addictive! Served with a side of chutney

Tender cubes of paneer marinated in rich cream, yogurt, aromatic spices, ginger, garlic, and fresh herbs, then grilled to perfection. Served with onions, bell peppers, and a hint of smoky flavor—this melt-in-your-mouth appetizer is a true vegetarian favorite.

A vibrant trio of marinated paneer tikka, inspired by the Indian tricolor. Succulent cubes of cottage cheese are seasoned in three distinct marinades—minty green, creamy white, and tangy red—then grilled to perfection. Served with onions, bell peppers, and a dash of aromatic spices, this dish brings together the flavors of yogurt, coriander, chili, and a hint of lemon for a colorful celebration on your plate.

Experience the bold and spicy flavors of India with Paneer 65. This delectable appetizer features bite-sized cubes of fresh, firm paneer marinated in a tangy yogurt and spice blend, then deep-fried to golden perfection. Topped with aromatic curry leaves and a squeeze of lemon juice, Paneer 65 is crispy on the outside and tender on the inside, making it an irresistible treat. Perfect as a starter or side dish, it pairs wonderfully with naan, roti, or rice. Indulge in this vegetarian delight that brings the rich culinary traditions of India straight to your table.

Chilli Momos are a tantalizing variation of the traditional steamed dumplings that are popular in many Asian cuisines. Infused with a spicy twist, these momos are a culinary masterpiece that delight the taste buds of spice lovers and food enthusiasts alike.

The Telangana aloo menu offers a flavorful journey into the heart of Telangana's cuisine. The seamless blend of spices, the comforting texture of potatoes, and the rich aromas make it an unforgettable dish that appeals to all palates. Enjoy this culinary gem, and experience a taste of southern India like never before.

Experience the rich and aromatic flavors of our Kozhi Sukka, a traditional South Indian chicken dish that is sure to tantalize your taste buds. Tender pieces of chicken are marinated and slowly cooked with a fragrant blend of spices, including roasted coconut, fennel, and curry leaves, creating a dish that is both flavorful and comforting. The chicken is stir-fried to achieve a perfect balance of tenderness and spice, making each bite a delightful culinary adventure. Garnished with fresh coriander and served with warm rice or Indian bread, our Kozhi Sukka is an unmissable option for anyone seeking an authentic taste of South Indian cuisine. Enjoy this hearty dish that beautifully captures the essence of traditional home cooking!

Indulge in our authentic Chicken Seekh Kebab, a delightful fusion of succulent chicken, aromatic spices, and fresh herbs, meticulously prepared to tantalize your taste buds. Handcrafted and skewered, each kebab is expertly grilled in a Tandoor to achieve the perfect balance of tenderness and flavor.

Chicken malai tikka is the super-soft and juicy chicken kabab which is infused with all creamy goodness. Cooked to perfection in a Tandoor (Clay Oven)

Savor the bold and aromatic flavors of our Lamb Pepper Fry, a delectable dish that highlights tender pieces of lamb expertly cooked with a vibrant mix of spices. Marinated in freshly ground black pepper, garlic, and a blend of aromatic herbs, this dish is stir-fried to perfection, resulting in succulent lamb infused with a delightful kick of heat. Tossed with colorful bell peppers and fragrant curry leaves, our Lamb Pepper Fry is both savory and satisfying, making it a perfect choice for spice enthusiasts. Served with steamed rice or warm Indian bread, this dish is ideal for those looking to enjoy a rich and flavorful culinary experience that showcases the best of South Indian cuisine.

Experience the exquisite taste of our Fish Ajwain Tikka, a delectable fusion of rich flavors and aromatic spices. Tender pieces of fish are marinated in a blend of fresh yogurt, tangy lemon juice, and a symphony of spices including ajwain (carom seeds), garlic, and ginger. The ajwain adds a distinctively sharp, slightly bitter, and thyme-like essence that perfectly complements the succulent fish. Grilled to perfection, each bite offers a harmonious balance of smokiness and spice, with a hint of citrusy freshness. This dish is a delightful culinary journey that tantalizes your taste buds and leaves you craving for more. Perfect for a sumptuous meal or a gourmet appetizer, our Fish Ajwain Tikka promises a memorable dining experience.

Indulge in our succulent Lamb Seekh Kebabs, crafted from the finest ground lamb seasoned with a medley of aromatic spices and herbs. Each kebab is skillfully grilled to perfection, ensuring a tender and flavorful bite every time. Served with a side of refreshing mint chutney and a vibrant salad, our Lamb Seekh Kebabs promise a delightful culinary experience.

Cooked to perfection in a Tandoori Clay Oven. Salmon Tikka is marinated over night with spices to crave for

Savor the irresistible crunch of our crispy corn, a perfect appetizer to start your meal. Our crispy corn is made from freshly harvested sweet corn, coated in a seasoned batter and delicately fried to golden perfection. Each bite offers a delightful blend of flavors and textures that will keep you coming back for more.

Our Soya Chaap Chilli is a delectable fusion of tender soya chaap and crispy bell peppers, sautéed with onions, garlic, and ginger. The medley is then coated in a luscious blend of soy sauce, tomato sauce, and chili sauce, creating a harmonious balance of savory and spicy flavors. A dash of vinegar adds a subtle tang, while the green chilies provide that extra kick for spice enthusiasts.

Indulge in our delectable Veg Manchurian, a perfect fusion of Indian spices and Chinese flavors that promises to tantalize your taste buds. This popular dish features crispy vegetable balls, masterfully prepared and simmered in a rich, tangy, and slightly spicy Manchurian sauce.

Indulge in the tantalizing flavors of our Gobi Manchurian, a popular Indo-Chinese dish that combines the best of both cuisines. Crispy, golden-fried cauliflower florets are tossed in a zesty, savory sauce that packs a punch of umami goodness. Perfectly balanced with a hint of sweetness and a touch of spice, this dish is a delightful treat for your taste buds. Enjoy it as a delectable appetizer or pair it with steamed rice or noodles for a fulfilling meal.

Indulge in our Paneer Chilli, a delightful fusion dish that combines the rich flavors of Indian cuisine with a spicy Chinese twist. Perfectly cubed paneer (Indian cottage cheese) is delicately fried to a golden crisp and then tossed in a sizzling wok with a medley of colorful bell peppers, onions, and aromatic spices. This dish is a harmonious blend of textures and flavors, with the soft, creamy paneer beautifully complemented by the crunchy vegetables and the tangy, spicy sauce.

Indulge in the bold and vibrant flavors of our Schezwan Paneer Chilly, a tantalizing fusion of spicy and savory that will leave your taste buds dancing with delight. Perfectly crispy paneer cubes are tossed in a fiery Schezwan sauce, infused with an exquisite blend of Sichuan peppers, garlic, and a medley of aromatic spices. Each bite offers an explosion of flavors, making it an ideal choice for those who crave a little heat in their meal. Served with a garnish of fresh spring onions and bell peppers, this dish is not only a treat for the palate but also a visual feast.

A delightful combination of fresh vegetables and Hakka Noodles Stir-Fried to perfection., infused with aromatic spices and savory sauces, creating a flavorful and satisfying vegetarian dish that showcases the vibrant color and textures of the vegetables, offering a wholesome and delicious meal option.

Indulge in our delectable Veg Fried Rice, a perfect blend of fresh vegetables and aromatic spices. This savory dish is crafted with love and care, providing a delightful experience with every bite.

Indulge in the fiery flavors of our Schezwan Fried Rice, a mouthwatering dish that brings the essence of Sichuan cuisine to your table. Infused with aromatic spices and a perfect blend of vegetables, this rice dish offers a tantalizing experience for your taste buds. Each bite delivers a symphony of heat and savory goodness, making it a perfect choice for spice lovers

Indulge in our Triple Schezwan Fried Rice, a tantalizing dish that harmoniously blends the bold flavors of Indo-Chinese cuisine. Each grain of rice is perfectly stir-fried with a medley of fresh vegetables and our signature Schezwan sauce, creating a symphony of taste and texture that will ignite your senses.

Our Egg Fried Rice is a timeless classic, perfectly blending basmati rice with golden-brown scrambled eggs, and a medley of fresh vegetables. Sautéed to perfection in a savory soy-based sauce, this dish offers a delightful balance of flavors and textures. Garnished with spring onions.

Well-Seasoned stir-fried rice loaded with tender chicken and veggies NUT FREE

Experience a sensational culinary journey with our Triple Schezwan Chicken Rice, a vibrant dish that brings together succulent chicken pieces stir-fried to perfection in our house-made Schezwan sauce, renowned for its bold and fiery flavors. Each serving features aromatic Basmati rice, expertly steamed to fluffy perfection, and generously topped with an extra layer of our signature Schezwan chicken, ensuring an explosion of taste with every bite. Complemented by fresh vegetables that add color and crunch, this dish promises a delightful contrast of textures and an unforgettable spicy kick that will tantalize your taste buds. Perfect for spice lovers, our Triple Schezwan Chicken Rice is not just a meal; it’s a culinary experience that transports you straight to the heart of Sichuan cuisine.

Savor the bold flavors of our Chicken Chilli, a tantalizing dish that combines tender, marinated chicken pieces stir-fried with an array of vibrant bell peppers, onions, and aromatic spices. Enhanced by a delightful blend of chili sauce and soy sauce, this dish strikes the perfect balance between spicy and savory, providing an invigorating kick that spice enthusiasts will adore. Served hot and garnished with fresh coriander, our Chicken Chilli is a culinary celebration of texture and flavor, making it an irresistible addition to your meal. Whether enjoyed as an appetizer to share or as a main course alongside steamed rice or naan, this dish is sure to leave a lasting impression and transport your taste buds to a realm of exquisite taste. Indulge in our Chicken Chilli at Sankalp for an unforgettable dining experience!

Enjoy a delightful assortment of barbecued vegetarian favorites including succulent Paneer Tikka, flavorful Paneer Hariyali Tikka, creamy Paneer Malai Tikka, and crispy Hara Bhara Kebab. This sizzler also features perfectly grilled Cauliflower, Potato, and delicious Aloo Tikki, offering a medley of tastes and textures for a truly satisfying experience.

Embark on a culinary adventure with our Indo-Chinese Sizzler, a vibrant fusion dish that brings together the best of both worlds. This sizzling platter features a generous serving of fragrant fried rice and perfectly cooked noodles, creating a hearty base for the delights to come. Topped with flavorful Paneer Chilli, tender cubes of paneer tossed in a tangy and spicy sauce, and a portion of delectable Manchurian, these savory delights are sure to tantalize your taste buds. Served on a hot sizzling plate, this dish is accompanied by colorful vegetables and drizzled with a hint of soy sauce to enhance the experience. Perfect for sharing or indulging on your own, our Indo-Chinese Sizzler is a must-try for anyone craving a delicious and exciting meal!

Dive into the exciting flavors of our Indo-Chinese Sizzler, a captivating fusion dish that perfectly marries traditional Indian spices with the bold tastes of Chinese cuisine. This sizzling platter features a luscious bed of egg fried rice and perfectly cooked noodles, providing a hearty foundation for an unforgettable meal. Topped with irresistible Chicken Chilli, succulent pieces of chicken tossed in a spicy and tangy sauce, along with tender lamb that's infused with aromatic spices, this dish promises a delightful experience for your taste buds. Served on a hot sizzling plate, accompanied by colorful sautéed vegetables, our Indo-Chinese Sizzler is drizzled with a hint of soy sauce for an added burst of flavor. Ideal for sharing or enjoying solo, this dish is a must-try for anyone seeking a deliciously adventurous dining experience!

Indulge in the rich and savory flavors of our Dabeli, a beloved Indian street food that promises to tantalize your taste buds. This delectable dish features a spiced potato filling, expertly blended with a medley of fragrant masalas, nestled inside a soft, buttered bun. Each bite reveals a symphony of textures, from the crunch of roasted peanuts and pomegranate seeds to the refreshing zest of chopped onions and fresh coriander. Garnished with tangy tamarind chutney and a hint of fiery garlic chutney, our Dabeli offers an authentic and unforgettable culinary experience. Perfect for a quick snack or a hearty meal, savor the essence of India's vibrant street food culture with every delicious mouthful.

Mumbai Vada Pav offers an explosion of flavors in every bite. The crispy outer layer of the vada gives way to a soft, savory potato filling, enhanced by the tangy and spicy chutneys that add an extra kick. The pav is light and slightly toasted, complementing the rich and spicy components perfectly.

A popular Indian street food made with puffed rice, crispy sev, tangy tamarind chutney, finely chopped vegetables, and a blend of spices. This light and crunchy snack offers a perfect balance of flavors—tangy, spicy, and savory—making it a refreshing treat.

A popular Indian street food featuring crispy papdi (fried dough wafers) topped with seasoned boiled potatoes (aloo), yogurt, tangy tamarind chutney, and a blend of aromatic spices. This refreshing and flavorful chaat is a perfect combination of crispy, tangy, and spicy elements.

Experience the delightful blend of crispy, golden samosas crumbled and layered with tangy tamarind chutney, refreshing mint sauce, and a generous drizzle of creamy yogurt. Each bite is a harmonious mix of spicy chickpeas, finely chopped onions, and fresh coriander, garnished with a sprinkle of crunchy sev and pomegranate seeds. Samosa Chaat – a delectable, vibrant medley that tantalizes your taste buds with its perfect balance of sweet, sour, spicy, and savory notes. Ideal for a flavorful snack or a light meal, this dish is a true celebration of Indian street food at its finest.

Experience a delightful burst of flavors with our Aloo Tikki Chaat. This traditional Indian street food features crispy, golden-fried potato patties (aloo tikki) that are both crunchy on the outside and soft on the inside. The tikkis are topped with a harmonious blend of tangy tamarind chutney, spicy green chutney, and creamy yogurt, creating a perfect balance of sweet, sour, and spicy flavors. Garnished with fresh coriander, pomegranate seeds, and a sprinkle of chaat masala, each bite delivers a symphony of textures and tastes, making it an irresistible treat for your taste buds.

The Bombay Veg Grill Amul Cheese Sandwich offers a symphony of tastes and textures. The crispy, golden-brown bread holds a medley of fresh vegetables that provide a delightful crunch. The Amul cheese melts into a luscious, creamy layer that perfectly complements the tangy and spicy mint chutney. Every bite is a burst of flavors – sweet, spicy, tangy, and savory.Our Bombay Veg Grill Amul Cheese Sandwich is not only tasty but also packed with nutrients. It provides a good balance of carbohydrates, proteins, and healthy fats, making it a wholesome choice for any meal.

Rasam Idli is a delectable South Indian dish that combines the soothing flavors of idli with the tangy, spicy goodness of rasam. Idlis are soft, fluffy rice cakes that are steamed to perfection, while rasam is a fragrant, savory broth made from tamarind, tomatoes, and an array of aromatic spices.

Vaghar Idli is a delightful twist on the traditional South Indian idli, where the soft and fluffy steamed rice cakes are seasoned with an aromatic tempering of mustard seeds, curry leaves, and spices. This flavorful dish brings a burst of taste and texture to your palate, making it a perfect choice for breakfast, lunch, or a light snack.

Indulge in the quintessential South Indian delicacy, Medu Vada. These savory doughnuts are made from a blend of urad dal (black gram) and aromatic spices, creating a crispy exterior that gives way to a soft, fluffy interior. Each bite is a perfect harmony of flavors, enhanced by the subtle warmth of cumin seeds, black pepper, and fresh herbs.

Veg Diwani Handi is a traditional Indian dish that originates from the royal kitchens of India. It is a medley of assorted vegetables cooked in a rich and creamy gravy, flavored with aromatic spices like cumin, coriander, and garam masala. It goes well with a Garlic Butter Naan. ** VEGAN POSSIBLE ** **CONTAINS NUT**

Savour the veg Jaipuri, featuring mixed vegetables cooked with a blend of spices for a traditional and hearty experience. **VEGAN POSSIBLE**

Enjoy the Veg Makhanwala, where mixed vegetables are simmered in a creamy, buttery sauce for a rich and indulgent meal.

Baton of garden- fresh vegetables, onions, capsicum and tomatoes cooked in brown gravy with an aromatic spice and garnished with a red chili and Coriander. Served with a Rice. **VEGAN POSSIBLE **

A home style Aloo Gobi sautéed in brown gravy.

Ideal combination of fresh vegetables, fruits and nuts prepared in mid rich cashew nut gravy. Served with a portion of steamed rice. **Contains Nut**

An exotic combination of fenugreek leaves, corn and simmered in sweet cashew gravy. finished with cream. Served with a portion of a steamed rice. *Contains Nut*

HOUSE SPECIAL ! A rich and creamy North Indian dish made with soft, deep-fried dumplings (koftas) made from paneer and potatoes, simmered in a luxurious tomato-based gravy. The dish is infused with a blend of aromatic spices and finished with a touch of cream, offering a deliciously indulgent flavor, served with rice. *Contains Nut*

Our Paneer Butter Masala is a curry lover's dream! Soft Paneer dunked in a creamy, silky, super flavorful and delicious curry. ** NUT FREE** **VEGAN AVAILABLE**

Paneer Tikka Masala is a sensory delight. The smoky aroma of grilled paneer meets the silky richness of the masala, which is carefully spiced to strike a harmonious balance between sweet, tangy, and spicy. The velvety texture of the gravy complements the firmness of the paneer, resulting in a symphony of flavors that dance on your taste buds. **NUT FREE**

Paneer Handi is a mouth-watering vegetarian recipe that is a perfect main dish. Pair this easy recipe with butter naan and rice to enjoy a wholesome meal. This protein-packed lunch recipe is tasty and healthy at the same time. **NUT FREE**

A flavorful and aromatic dish made with paneer (Indian cottage cheese) cooked in a spicy gravy of onions, tomatoes, and bell peppers, seasoned with a blend of traditional Indian spices. The dish is known for its bold flavors and is served with rice.

Paneer Afghani Bhurji is a delightful fusion dish that combines the richness of paneer with a blend of aromatic spices. This recipe highlights the essence of Afghan cuisine, where bold flavors and creamy textures are the stars. It’s perfect for anyone who enjoys Indian flavors with a touch of uniqueness. The creamy, grated paneer are cooked to perfection, making them an ideal choice for both everyday meals and special occasions.

A rich creamy paneer gravy made with roasted crushed dry fenugreek leaves or methi. Served with a steamed rice.

A classic North Indian dish made with fresh spinach (palak) cooked into a smooth, spiced gravy and combined with soft cubes of paneer (Indian cottage cheese). The creamy texture of the spinach complements the mildness of the paneer, creating a comforting and flavorful dish, served with rice.

A "Paneer Balti" at Sankalp is a special Indian dish featuring a rich, layered tomato and brown gravy with soft paneer (Indian cottage cheese) pieces, alongside bell peppers and tomatoes, creating a flavorful and slightly spicy curry; essentially, a unique take on a classic paneer dish with a distinct gravy texture.

Roasted cashews are simmered in very rich and creamy gravy.

Kaju Curry is a rich, delicious, creamy, and flavorful delicacy from North Indian cuisine. In this curry, roasted cashews are slowly cooked in a spicy, creamy, and silky onion tomato-based gravy. A perfect side dish for a vegetarian meal. A bite full of this curry with some paratha would satiate all your senses that you wouldn’t stop until you are full.

A creamy and aromatic dish made with tender chicken cooked in a rich gravy of fresh fenugreek leaves (methi), cream (malai), and mild spices. The slight bitterness of methi balances beautifully with the creaminess of the sauce, creating a flavorful and indulgent dish, served with rice.

Experience the rich and aromatic flavors of our Egg Afghani Bhurji, a delightful twist on the traditional scrambled eggs. This dish features finely chopped eggs sautéed with a medley of sautéed onions, tomatoes, and a blend of fragrant spices that embody the essence of Afghan cuisine. Infused with herbs and green chilies for a gentle kick, our Egg Afghani Bhurji is prepared to a perfect, fluffy consistency, ensuring a satisfying texture with every bite. It is served hot, garnished with fresh coriander and a squeeze of lemon, which adds a refreshing brightness to the dish.

Immerse yourself in the robust flavors of our Surti Egg Gotala, a delightful dish that hails from the vibrant culinary tradition of Surat. This hearty preparation features perfectly scrambled eggs cooked with a medley of finely chopped tomatoes, onions, and a special blend of spices that create a symphony of taste and warmth. The Surti Egg Gotala is generously seasoned and garnished with fresh coriander and a half fry, providing a delightful balance of flavors with every bite.

Butter Chicken is classic Indian dish made with marinated & grilled tandoori chicken, simmered in a creamy tomato curry. *Contains Nut*

Embark on a culinary adventure with our Chicken Vindaloo, a celebrated dish that embodies the bold and vibrant flavors of Indian and Goan cuisine. This exquisite preparation features tender pieces of chicken marinated in a robust blend of spices, vinegar, and garlic, creating a rich and aromatic flavor profile that is both spicy and tangy. Slow-cooked to perfection, our Chicken Vindaloo is served in a luscious, deep-red gravy that tantalizes the taste buds with every mouthful. Accompanied by fragrant basmati rice or warm naan, this dish promises a delightful balance of heat and complexity, perfect for those who appreciate a touch of spice in their meal. Ideal for an adventurous palate, our Chicken Vindaloo invites you to savor the vibrant essence of traditional Indian dining.

Chicken cubes cooked in onion and cashew nut gravy. Garnished with cilantro

Indulge in our Hyderabadi Dum Chicken Biryani, a truly aromatic and flavorful dish that embodies the rich culinary heritage of Hyderabad. Made with tender, bone-in chicken marinated in a special mix of yogurt and authentic spices, this biryani is cooked to perfection with long-grain basmati rice. The slow-cooking process ensures that the spices infuse every grain of rice, creating a layered masterpiece that is both fragrant and delicious. Served with a side of cooling raita and garnished with caramelized onions and fresh herbs, this dish is a feast for the senses.

Experience the authentic taste of royalty with every bite of our Hyderabadi Dum Boneless Chicken Biryani. Slow-cooked to perfection, this dish combines succulent pieces of boneless chicken marinated in a fragrant blend of spices, layered with aromatic basmati rice, and infused with the essence of saffron and fried onions. Each mouthful is a journey through the rich culinary heritage of Hyderabad. Perfect for sharing with loved ones or savoring alone, this biryani promises to tantalize your taste buds and leave you craving for more. Dive into this flavorful indulgence and celebrate the art of fine dining!

Indulge in our freshly baked Tandoor Roti, a classic Indian flatbread that pairs perfectly with any curry or dish. Made with whole wheat flour and traditionally cooked in a clay oven, our Tandoor Roti boasts a delightful smoky flavor and a soft, chewy texture.

This traditional Indian flatbread is perfectly baked in a tandoor oven to achieve a soft, fluffy texture with a slight crisp. Infused with the aromatic essence of fresh garlic and a touch of cilantro, our Garlic Naan is the perfect accompaniment to any meal.

Our Lachcha Paratha is a traditional Indian bread known for its irresistible flaky layers and buttery flavor. Crafted with whole-wheat flour, each paratha is rolled and cooked to perfection, ensuring a delightful crunch with every bite. Ideal for enjoying with rich curries, spicy gravies, or simply on its own, this versatile bread is a must-try for any lover of Indian cuisine.

Our Masala Papad is a perfect appetizer that combines the crunch of crisp papad with the vibrant flavors of fresh vegetables and aromatic spices. Each papad is lightly toasted to perfection, providing a delicate yet satisfying crunch. Topped generously with finely chopped onions, tomatoes, and cilantro, this dish is further enhanced with a sprinkle of zesty chaat masala and a dash of tangy lemon juice