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    Thai

    Sawasdee Danvers 49A Maple Street

    49a maple st

    Danvers, MA 01923


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    Featured Items

    • Thai Wing

      6 pieces. Chicken wings marinated with Thai herbs, fried until golden brown and served with sweet and sour sauce
      $10.00
    • Basil Fried Rice (Dinner)

      Spicy fried rice in hot chili basil sauce with egg, green peas, bell peppers, onions, and sweet basil leaves. 🌶️
      $16.00
    • Pad Thai (Dinner)

      The most famous Thai rice noodle stir-fried with shrimp and chicken, egg, bean sprouts, minced turnips, scallions, and crushed peanuts.
      $16.00

    Lunch Menu

    Appetizers

    • Thai Roll

      4 pieces. Homemade vegetarian spring roll fried until golden brown served with sweet and sour sauce
      $8.00
    • Thai Wing

      6 pieces. Chicken wings marinated with Thai herbs, fried until golden brown and served with sweet and sour sauce
      $10.00
    • Chicken Satay

      4 pieces. Grilled skewers of chicken, served with peanut sauce and cucumber sauce
      $11.00
    • Beef Satay

      4 pieces. Grilled skewers of marinated beef, served with peanut sauce and cucumber sauce
      $11.00
    • Paradise Beef

      Thai-style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds served with sweet and sour sauce
      $11.00
    • Thai Calamari

      Crispy squid ring, served with sweet and sour sauce
      $10.00
    • Siamese Shumai

      8 pieces. Shrimp dumplings served steamed or fried with ginger soy sauce
      $10.00
    • Bangkok Gyoza

      6 pieces. Pork ravioli, served steamed or fried with ginger soy sauce
      $9.00
    • Bangkok Veggie Gyoza

      6 pieces. Vegetarian ravioli, served steamed or fried with ginger soy sauce
      $9.00
    • Veggie Golden Triangle

      8 pieces. Crispy triangle stuffed with potato, peas, and curry spices and served with sweet and sour cucumber sauce
      $9.00
    • Kui Chai

      3 pieces. Vegetarian chive dumplings served steamed or fried with ginger soy sauce
      $9.00
    • Edamame

      Soy beans, boiled and sprinkled with salt
      $8.00
    • Vegetable Tempura

      Mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce
      $10.00
    • Scallion Pancake

      8 pieces. Thin-fried flatbread with minced scallions served with ginger soy sauce
      $10.00
    • Golden-Fried Tofu

      8 pieces. Fresh tofu triangles, deep-fried until golden brown, served with sweet and sour sauce and crushed peanut
      $8.00
    • Roti and Curry

      Pan-fried Thai pancake served with chicken massaman curry sauce
      $11.00
    • Crab Rangoon

      6 pieces. Wontons stuffed with cream cheese and minced crab stick, fried until golden brown and served with pineapple sauce
      $8.00
    • Shrimp in a Blanket

      5 pieces. Delicate whole shrimp wrapped in spring roll skin, fried until golden brown, served with sweet and sour sauce
      $10.00
    • Golden Bag

      4 pieces. Chicken, water chestnut, peas, carrot, and corn wrapped with spring roll skin, fried until golden brown served with sweet and sour sauce
      $10.00

    Soup

    • Tom Yum (Hot and Sour Soup)

      Famous Thai hot and sour soup, seasoned with exotic Thai herbs, lemongrass, lime juice, mushrooms, scallions, and cilantro
      $7.00
    • Tom Kha (Coconut Soup)

      Coconut milk soup seasoned with aromatic galangal, lime juice, mushrooms, scallions, and cilantro
      $7.00
    • Gow Laow Ped (Duck Soup)

      Sliced boneless duck soup seasoned with Asian spices, soy sauce, bean sprouts, garlic, scallions, celery, and cilantro
      $8.00
    • Veggie Noodle and Tofu Soup

      Delicious broth soup with bean thread noodles, tofu, carrots, broccoli, baby corn, onion, fried garlic, scallion, and cilantro
      $7.00

    Salad

    • Thai Salad with Grilled Chicken

      Grilled sliced chicken on a bed of lettuce, red onions, red peppers, tomatoes, and cucumbers, served with peanut sauce
      $16.00
    • Green Papaya Salad

      Popular Thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, green beans, and roasted peanuts, tossed in spicy homemade lime juice dressing, served over lettuce 🌶️
      $16.00
    • Seaweed Salad

      Green seaweed with sliced cucumber in a light vinaigrette and sesame oil dressing on the bed of lettuce
      $8.00
    • Danvers Garden Salad

      Green vegetables served with carrot ginger dressing
      $6.00
    • Yum Nua ( Spicy Beef Salad)

      Grilled beef tenderloin, sliced and mixed with tomatoes, lemongrass, red onions, scallion, cilantro, mint leaves and ground toasted rice and seasoned with spicy homemade tangy lime dressing. Served over lettuce. 🌶️🌶️
      $19.00

    House Specialties

    • Chiang Mai Noodle (Kao Soi) (Lunch)

      Northern noodle dish served with egg noodle, chicken and broccoli in curry broth, topped with crispy yellow noodle and onion 🌶️🌶️
      $15.00
    • Siamese Trio (Lunch)

      A combination of chicken, beef, and pork stir-fried with carrots, onions, green beans, and red peppers in homemade chili paste 🌶️
      $13.00
    • Honey Sesame Chicken (Lunch)

      Sliced chicken breast, lightly battered and deep fried until crispy with sliced water chestnuts, raisins, scallions, cashew nuts and glazed with honey sesame sauce, served on a bed of crispy yellow noodles and garnished with steamed broccoli, baby corns an
      $13.00
    • General Gao's Chicken (Lunch)

      Lightly battered chicken stir-fried in our chef's original Thai-style sauce, served with broccoli, crispy noodles and white rice 🌶️
      $13.00
    • Drunken Chicken (Lunch)

      Sliced chicken breast stir-fried with green beans, red peppers, and cashew nuts in pik-pow sauce 🌶️
      $13.00
    • Gourmet Cashew Chicken (Lunch)

      Lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions, and carrots in light brown sauce 🌶️
      $13.00
    • Hot Basil Crispy Chicken (Lunch)

      Lightly battered sliced chicken breast, deep fried until crispy with onions, green and red peppers, glazed with spicy basil sauce 🌶️🌶️
      $13.00
    • Chicken Grapow (Lunch)

      Thai Style Minced chicken sautéed with basil leaves, garlic, onions, green and red peppers in hot chili sauce 🌶️🌶️
      $14.00
    • Bangkok Beef ( Lunch)

      Thin sliced beef sautéed with onion, bell pepper on our own special sauce served on top of lettuce and sprinkle with sesame seed 🌶️🌶️
      $15.00
    • Ramayana Beef Steak (Dinner)

      Grilled beef tenderloin topped with exotic Thai curry sauce, garnished with steamed broccoli, baby corn, carrots and served with steamed yellow noodles. 🌶️🌶️
      $23.00
    • Larb Gai (Dinner)

      Traditional Thai dish of minced chicken mixed with red onions, scallions, mint leaves, and ground toasted rice in spicy homemade lime sauce, served with lettuce, cucumber, tomato and sticky rice. 🌶️🌶️
      $19.00
    • Delight Mango Chicken (Dinner)

      Sliced chicken breast and sliced mango stir- fried in our chef special sweet and sour sauce with green and red bell peppers, onions and scallions. 🌶️
      $19.00
    • Mango Curry ( Dinner)

      Chicken sautéed with sliced mango, carrots, red peppers, onions and green beans in house special yellow curry. 🌶️🌶️
      $20.00

    Seafood

    • Seafood Pik Pow (Lunch)

      Filet of fish, scallops, shrimp, and squid sautéed in pik pow chili sauce with green beans, baby corn, onions, mushrooms, bell peppers, and basil leaves 🌶️
      $16.00
    • Seafood Tornado (Lunch)

      Combination of fish filet, shrimp, scallops and squid sautéed with onion, bamboo shoots, green and red peppers, and basil leaves in spicy homemade sauce 🌶️🌶️
      $16.00
    • Pla Rad Pik (Filet) (Lunch)

      Crispy filet of fish, topped with chili, garlic, red and green peppers, and onions in sweet tangy chili sauce 🌶️🌶️
      $16.00
    • Steamed Fish Ginger and Scallion (Dinner)

      Steamed filet in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli.
      $23.00
    • Mango Fish (Dinner)

      Crispy fish fillet with sautéed mango, onions, diced green and red peppers in a spicy sweet and sour sauce, served with steamed broccoli, carrot and baby corn. 🌶️🌶️
      $23.00
    • Ocean Buddy (Dinner)

      Fresh shrimp and scallops sautéed in black pepper and garlic sauce, garnished with steamed broccoli, carrots and baby corn.
      $26.00
    • Salmon Choo Chee (Dinner)

      Grilled salmon steak topped with hot Thai Choo Chee curry sauce, green peas, onions, tomatoes, carrots, bell peppers and sweet basil. 🌶️🌶️
      $26.00

    Duck

    • Kang Ped Phed Yang (Lunch)

      Sliced boneless roasted duck with pineapple, tomato, bell peppers, and basil leaves, simmered in a homemade red curry sauce 🌶️🌶️
      $17.00
    • Chilies Duck (Dinner)

      Half of a boneless roasted duck fried and toppped with diced onions, green & red peppers and garlic in sweet chili sauce. Garnished with steamed broccoli, baby corn and carrots. 🌶️🌶️
      $29.00
    • Tamarind Duck (Dinner)

      Half of a boneless roasted duck fried and topped with sautéed baby corn and red peppers in tangy tamarind sauce, garnished with steamed broccoli.
      $29.00
    • Crispy Duck (Dinner)

      Half of a boneless roasted duck fried and topped with traditional Asian brown sauce, green peas and steamed broccoli over a bed of steamed spinach.
      $29.00
    • Duck Noodle Soup (Dinner)

      Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices, and soy sauce
      $19.00

    Create Your Own

    • Basil (Lunch)

      Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce 🌶️🌶️
      $13.00
    • Chicken Grapow (Lunch)

      Thai Style Minced chicken sautéed with basil leaves, garlic, onions, green and red peppers in hot chili sauce 🌶️🌶️
      $14.00
    • Ginger and Scallion (Lunch)

      Sautéed with fresh shredded ginger, scallions, onions, mushrooms, and green beans in light brown sauce
      $13.00
    • Broccoli and Mushroom (Lunch)

      Sautéed broccoli, mushrooms, and carrots in light brown sauce
      $13.00
    • Baby Corn (Lunch)

      Sautéed baby corn, mushrooms, scallions, and carrots in a light brown sauce
      $13.00
    • Sweet and Sour (Lunch)

      Sautéed pineapple, carrots, onions, tomato, and bell peppers in homemade sweet and sour sauce
      $13.00
    • Rama Garden (Lunch)

      Steamed assorted vegetables, served with our chef's own peanut sauce
      $13.00

    Curry Dishes

    • Red Curry (Lunch)

      Spicy red curry with bamboo shoots, eggplant, green peas, basil leaves, and bell peppers 🌶️🌶️
      $14.00
    • Yellow Curry (Lunch)

      Spicy yellow curry with pineapple chunks, tomatoes, onions, and bell peppers 🌶️🌶️
      $14.00
    • Green Curry (Lunch)

      Spicy green curry with green beans, bamboo shoots, green peas, basil leaves, and bell peppers 🌶️🌶️
      $14.00
    • Massaman Curry (Lunch)

      Massaman curry with carrots, potatoes, tomato, onions, green peas, bell peppers, and roasted peanuts 🌶️
      $14.00
    • Panang Curry (Lunch)

      A thick panang curry with green peas, bell peppers, and basil leaves garnished with steamed broccoli, carrots, and baby corn. (Contained peanut butter) 🌶️🌶️
      $14.00
    • Neil Vegan Curry (Dinner)

      Assorted fresh vegetables simmered in special house made vegan curry 🌶️🌶️ (available only in Dinner size)
      $17.00
    • Mango Curry ( Dinner)

      Chicken sautéed with sliced mango, carrots, red peppers, onions and green beans in house special yellow curry. 🌶️🌶️
      $19.00

    Fried Rice

    • Sawasdee Fried Rice (Lunch)

      Thai native fried rice with shrimp and chicken, egg, onions, tomatoes, scallions, and green peas
      $13.00
    • Pineapple Fried Rice (Lunch)

      Fried rice with shrimp and chicken, egg, onions, raisins, pineapple, cashew nuts, tomatoes, and a touch of curry powder
      $13.00
    • Basil Fried Rice (Lunch)

      Spicy fried rice in hot chili basil sauce with egg, green peas, bell peppers, onions, and sweet basil leaves 🌶️
      $13.00
    • Mango Fried Rice (Dinner)

      Fried rice with mangoes, egg, green peas, carrot, onion, scallion and a touch of turmeric powder. 🌶️
      $16.00

    Noodle Corner

    • Pad Thai (Lunch)

      The most famous Thai rice noodle stir-fried with shrimp and chicken, egg, bean sprouts, minced turnips, scallions, and crushed peanuts
      $13.00
    • Crispy Pad Thai (Lunch)

      Crispy thin yellow noodles stir-fried with shrimp and chicken, egg, bean sprouts, minced turnips, scallions, and crushed peanuts
      $13.00
    • Pad Kee Mow (Drunken Noodle) (Lunch)

      Wide flat rice noodles stir-fried with egg, carrots, broccoli, green beans, bell pepper, bean sprouts, and basil leaves in hot chili basil sauce 🌶️🌶️ ( Note: The wide flat rice noodles are not gluten free because they contain added wheat. A substitution with naturally gluten free Padthai rice noodles is offered( up on request ) for those avoid gluten)
      $13.00
    • Pad See You (Dinner)

      Wide flat rice noodles stir-fried with egg, broccoli in black sweet soy sauce ( ( Note: The wide flat rice noodles are not gluten free because they contain added wheat. A substitution with naturally gluten free Padthai rice noodles is offered( up on request ) for those avoid gluten)
      $16.00
    • Vegetable and Tofu Pad Thai (Lunch)

      Thai rice noodle stir-fried with assorted fresh vegetables, fried tofu, egg, minced turnips, bean sprout, scallions, and crushed peanuts
      $13.00
    • Pad Woon Sen (Lunch)

      Stir-fried bean thread noodles with shrimp and chicken, egg, baby corn, onions, carrots, and scallions in a light brown sauce
      $13.00
    • Tom Yum Noodle Soup (Lunch)

      Rice noodles in a hot and sour broth with broccoli, carrots, baby corn, garlic, scallions, cilantro, and bean sprouts, topped with ground peanuts 🌶️🌶️
      $13.00
    • Duck Noodle Soup (Dinner)

      Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices, and soy sauce
      $19.00
    • Rad Nar (Dinner)

      Pan fried wide flat noodles with broccoli, baby corn and carrot topped with brown gravy sauce.
      $16.00

    Vegetarian Corner

    • Vegetable Curry (Lunch)

      Assorted fresh vegetables simmered in red curry sauce with basil leaves 🌶️🌶️
      $14.00
    • Lean Delight (Lunch)

      Steamed tofu on a bed of stir-fried assorted vegetables in a mushroom sauce
      $13.00
    • Vegetable Hot Basil (Lunch)

      Stir-fried assorted vegetables seasoned with hot basil leaves in our chef's spicy basil sauce 🌶️🌶️
      $13.00
    • Vegetable and Tofu Pad Thai (Lunch)

      Thai rice noodle stir-fried with assorted fresh vegetables, fried tofu, egg, minced turnips, bean sprout, scallions, and crushed peanuts
      $13.00
    • Tofu Tamarind (Dinner)

      Fried tofu sautéed with carrots, red bell pepper and baby corn in a light tamarind sauce on a bed of spinach.
      $16.00
    • Neil Vegan Curry (Dinner)

      Assorted fresh vegetables simmered in special house made vegan curry 🌶️🌶️ (available only in Dinner size)
      $17.00

    Side Orders

    • Steamed White Rice

      $3.00
    • Steamed Brown Rice

      $4.00
    • Steamed Sticky Rice

      $4.00
    • Steamed Rice Noodle

      $4.00
    • Steamed Wide Flat Noodle

      $5.00
    • Steamed Vegetables

      $6.00
    • Peanut Sauce

      $1.50
    • Sweet & Sour Sauce

      $1.50
    • Pineapple Sauce

      $1.50
    • Ginger Soy Sauce

      $1.50

    Desserts

    • Mango with Sweet Sticky Rice

      Typical Thai dessert of sweet sticky rice, topped with a special house coconut milk and crispy yellow bean served with riped mango. (Seasonal)
      $10.00
    • Sweet Sticky Rice Only ( No Mango)

      Sweet sticky rice with coconut milk and topped with crispy yellow bean)
      $5.50
    • Honey Banana

      Fresh banana wrapped in pastry paper, deep-fried until golden brown, topped with honey and sesame seeds
      $8.00
    • Honey Banana with Icecream

      Fresh banana wrapped in pastry paper, deep-fried until golden brown, topped with honey and sesame seeds Served with coconut icecream.
      $10.00
    • Kanom Tuay

      Traditional Thai coconut pandan pudding. Served warm.
      $8.00
    • Coconut Ice Cream

      Coconut icecream.
      $7.00
    • Green Tea Ice Cream

      $7.00
    • Fried Ice Cream

      Deep-fried battered coconut ice cream, topped with honey syrup and sesame seeds
      $7.00

    Dinner Menu

    Appetizers

    • Thai Roll

      4 pieces. Homemade vegetarian spring roll fried until golden brown served with sweet and sour sauce
      $8.00
    • Thai Wing

      6 pieces. Chicken wings marinated with Thai herbs, fried until golden brown and served with sweet and sour sauce
      $10.00
    • Chicken Satay

      4 pieces. Grilled skewers of chicken, served with peanut sauce and cucumber sauce
      $11.00
    • Beef Satay

      4 pieces. Grilled skewers of marinated beef, served with peanut sauce and cucumber sauce
      $11.00
    • Paradise Beef

      Thai-style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds served with sweet and sour sauce
      $11.00
    • Thai Calamari

      Crispy squid ring, served with sweet and sour sauce
      $10.00
    • Siamese Shumai

      8 pieces. Shrimp dumplings served steamed or fried with ginger soy sauce
      $10.00
    • Bangkok Gyoza

      6 pieces. Pork ravioli, served steamed or fried with ginger soy sauce
      $9.00
    • Bangkok Veggie Gyoza

      6 pieces. Vegetarian ravioli, served steamed or fried with ginger soy sauce
      $9.00
    • Veggie Golden Triangle

      8 pieces. Crispy triangle stuffed with potato, peas, and curry spices and served with sweet and sour cucumber sauce
      $9.00
    • Kui Chai

      3 pieces. Vegetarian chive dumplings served steamed or fried with ginger soy sauce
      $9.00
    • Edamame

      Soy beans, boiled and sprinkled with salt
      $8.00
    • Vegetable Tempura

      Mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce
      $10.00
    • Scallion Pancake

      8 pieces. Thin-fried flatbread with minced scallions served with ginger soy sauce
      $10.00
    • Golden-Fried Tofu

      8 pieces. Fresh tofu triangles, deep-fried until golden brown, served with sweet and sour sauce and crushed peanut
      $8.00
    • Roti and Curry

      Pan-fried Thai pancake served with chicken massaman curry sauce. 🌶️
      $11.00
    • Crab Rangoon

      6 pieces. Wontons stuffed with cream cheese and minced crab stick, fried until golden brown and served with pineapple sauce
      $8.00
    • Shrimp in a Blanket

      5 pieces. Delicate whole shrimp wrapped in spring roll skin, fried until golden brown, served with sweet and sour sauce
      $10.00
    • Golden Bag

      4 pieces. Chicken, water chestnut, peas, carrot, and corn wrapped with spring roll skin, fried until golden brown served with sweet and sour sauce
      $10.00

    Soup

    • Tom Yum (Hot and Sour Soup)

      Famous Thai hot and sour soup, seasoned with exotic Thai herbs, lemongrass, lime juice, mushrooms, scallions, and cilantro. 🌶️
      $7.00
    • Tom Kha (Coconut Soup)

      Coconut milk soup seasoned with aromatic galangal, lime juice, mushrooms, scallions, and cilantro
      $7.00
    • Gow Laow Ped (Duck Soup)

      Sliced boneless duck soup seasoned with Asian spices, soy sauce, bean sprouts, garlic, scallions, celery, and cilantro
      $8.00
    • Veggie Noodle and Tofu Soup

      Delicious broth soup with bean thread noodles, tofu, carrots, broccoli, baby corn, fried garlic, scallion, and cilantro
      $7.00

    Salad

    • Thai Salad with Grilled Chicken

      Grilled sliced chicken on a bed of lettuce, red onions, red peppers, tomatoes, and cucumbers, served with peanut sauce
      $16.00
    • Green Papaya Salad

      Popular Thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, green beans, and roasted peanuts, tossed in spicy homemade lime juice dressing, served over lettuce. 🌶️🌶️
      $16.00
    • Seaweed Salad

      Green seaweed with sliced cucumber in a light vinaigrette and sesame oil dressing on the bed of lettuce
      $8.00
    • Danvers Garden Salad

      Green vegetables served with carrot ginger dressing
      $6.00
    • Yum Nua ( Spicy Beef Salad)

      Grilled beef tenderloin, sliced and mixed with tomatoes, lemongrass, red onions, scallion, cilantro, mint leaves and ground toasted rice and seasoned with spicy homemade tangy lime dressing. Served over lettuce. 🌶️🌶️
      $19.00

    House Specialties

    • Chiang Mai Noodle (Kao Soi) (Dinner)

      Northern noodle dish served with egg noodle, chicken and broccoli in curry broth, topped with crispy yellow noodle and onion. 🌶️🌶️
      $20.00
    • Siamese Trio (Dinner)

      A combination of chicken, beef, and pork stir-fried with carrots, onions, green beans, and red peppers in homemade chili paste. 🌶️
      $19.00
    • Honey Sesame Chicken (Dinner)

      Sliced chicken breast, lightly battered and deep fried until crispy with sliced water chestnuts, raisins, scallions, cashew nuts and glazed with honey sesame sauce, served on a bed of crispy yellow noodles and garnished with steamed broccoli, baby corns and carrots.
      $19.00
    • General Gao’s Chicken (Dinner)

      Lightly battered chicken stir-fried in our chef's original Thai-style sauce, served with broccoli, crispy noodles and white rice 🌶️
      $19.00
    • Drunken Chicken (Dinner)

      Sliced chicken breast stir-fried with green beans, red peppers, and cashew nut in Pik Pow sauce. 🌶️
      $19.00
    • Gourmet Cashew Chicken (Dinner)

      Lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions, and carrots in light brown sauce. 🌶️
      $19.00
    • Hot Basil Crispy Chicken (Dinner)

      Lightly battered sliced chicken breast, deep fried until crispy with onions, green and red peppers, glazed with spicy basil sauce. 🌶️🌶️
      $19.00
    • Chicken Grapow (Dinner)

      Thai style minced chicken sautéed with basil leaves, garlic, onions, green and red peppers in hot chili sauce 🌶️🌶️
      $20.00
    • Bangkok Beef ( Dinner)

      Thin sliced beef sautéed with onion, bell pepper on our own special sauce served on top of lettuce and sprinkle with sesame seed 🌶️🌶️
      $21.00
    • Ramayana Beef Steak (Dinner)

      Grilled beef tenderloin topped with exotic Thai curry sauce, garnished with steamed broccoli, baby corn, carrots and served with steamed yellow noodles. 🌶️🌶️
      $23.00
    • Larb Gai (Dinner)

      Traditional Thai dish of minced chicken mixed with red onions, scallions, mint leaves, and ground toasted rice in spicy homemade lime sauce, served with lettuce, cucumber, tomato and sticky rice. 🌶️🌶️
      $19.00
    • Delight Mango Chicken (Dinner)

      Sliced chicken breast and sliced mango stir- fried in our chef special sweet and sour sauce with green and red bell peppers, onions and scallions. 🌶️
      $19.00
    • Mango Curry ( Dinner)

      Chicken sautéed with sliced mango, carrots, red peppers, onions and green beans in house special yellow curry. 🌶️🌶️
      $20.00

    Seafood

    • Seafood Pik Pow (Dinner)

      Filet of fish, scallops, shrimp, and squid sautéed in pik pow chili sauce with green beans, baby corn, onions, mushrooms, bell peppers, and basil leaves. 🌶️
      $23.00
    • Seafood Tornado (Dinner)

      Combination of fish filet, shrimp, scallops and squid sautéed with onion, bamboo shoots, green and red peppers, and basil leaves in spicy homemade sauce. 🌶️🌶️
      $23.00
    • Pla Rad Pik (Filet) (Dinner)

      Crispy filet of fish, topped with chili, garlic, red and green peppers, and onions in sweet tangy chili sauce. 🌶️🌶️
      $23.00
    • Steamed Fish Ginger and Scallion (Dinner)

      Steamed filet in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli.
      $23.00
    • Mango Fish (Dinner)

      Crispy fish fillet with sautéed mango, onions, diced green and red peppers in a spicy sweet and sour sauce, served with steamed broccoli, carrot and baby corn. 🌶️🌶️
      $23.00
    • Ocean Buddy (Dinner)

      Fresh shrimp and scallops sautéed in black pepper and garlic sauce, garnished with steamed broccoli, carrots and baby corn.
      $26.00
    • Salmon Choo Chee (Dinner)

      Grilled salmon steak topped with hot Thai Choo Chee curry sauce, green peas, onions, tomatoes, carrots, bell peppers and sweet basil. 🌶️🌶️
      $26.00

    Duck

    • Chilies Duck (Dinner)

      Half of a boneless roasted duck fried and toppped with diced onions, green & red peppers and garlic in sweet chili sauce. Garnished with steamed broccoli, baby corn and carrots. 🌶️🌶️
      $29.00
    • Tamarind Duck (Dinner)

      Half of a boneless roasted duck fried and topped with sautéed baby corn and red peppers in tangy tamarind sauce, garnished with steamed broccoli.
      $29.00
    • Crispy Duck (Dinner)

      Half of a boneless roasted duck fried and topped with traditional Asian brown sauce, green peas and steamed broccoli over a bed of steamed spinach.
      $29.00
    • Kang Ped Phed Yang (Dinner)

      Sliced boneless roasted duck with pineapple, tomato, bell Peppers, and basil leaves, simmered in a homemade red curry sauce. 🌶️🌶️
      $23.00
    • Duck Noodle Soup (Dinner)

      Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices, and soy sauce
      $19.00

    Create Your Own

    • Basil (Dinner)

      Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce. 🌶️🌶️
      $16.00
    • Chicken Grapow (Dinner)

      Thai style minced chicken sautéed with basil leaves, garlic, onions, green and red peppers in hot chili sauce 🌶️🌶️
      $20.00
    • Ginger and Scallion (Dinner)

      Sautéed with fresh shredded ginger, scallions, onions, mushrooms, and green beans in light brown sauce
      $16.00
    • Broccoli and Mushroom (Dinner)

      Sautéed broccoli, mushrooms, and carrots in light brown sauce
      $16.00
    • Baby Corn (Dinner)

      Sautéed baby corn, mushrooms, scallions, and carrots in a light brown sauce
      $16.00
    • Sweet and Sour (Dinner)

      Sautéed pineapple, carrots, onions, tomato, and bell peppers and scallion in homemade sweet and sour sauce.
      $16.00
    • Rama Garden (Dinner)

      Steamed assorted vegetables, served with our chef's own peanut sauce
      $16.00

    Curry Dishes

    • Red Curry (Dinner)

      Spicy red curry with bamboo shoots, eggplant, green peas, basil leaves, and bell peppers 🌶️🌶️
      $17.00
    • Yellow Curry (Dinner)

      Spicy yellow curry with pineapple chunks, tomatoes, onions, and bell peppers. 🌶️🌶️
      $17.00
    • Green Curry (Dinner)

      Spicy green curry with green beans, bamboo shoots, green peas, basil leaves, and bell peppers. 🌶️🌶️
      $17.00
    • Massaman Curry (Dinner)

      Massaman curry with carrots, potatoes, tomato, onions, green peas, bell peppers, and roasted peanuts 🌶️
      $17.00
    • Panang Curry (Dinner)

      A thick panang curry with green peas, bell peppers, and basil leaves garnished with steamed broccoli, carrots, and baby corn. (Contained peanut butter) 🌶️🌶️
      $17.00
    • Neil Vegan Curry (Dinner)

      Assorted fresh vegetables simmered in special house made vegan curry 🌶️🌶️ (available only in Dinner size)
      $17.00

    Fried Rice

    • Sawasdee Fried Rice (Dinner)

      Thai native fried rice with shrimp and chicken, egg, onions, tomatoes, scallions, and green peas.
      $16.00
    • Pineapple Fried Rice (Dinner)

      Fried rice with shrimp and chicken, egg, onions, raisins, pineapple, cashew nuts, tomatoes, and a touch of curry powder
      $16.00
    • Basil Fried Rice (Dinner)

      Spicy fried rice in hot chili basil sauce with egg, green peas, bell peppers, onions, and sweet basil leaves. 🌶️
      $16.00
    • Mango Fried Rice (Dinner)

      Fried rice with mangoes, egg, green peas, carrot, onion, scallion and a touch of turmeric powder. 🌶️
      $16.00

    Noodle Corner

    • Pad Thai (Dinner)

      The most famous Thai rice noodle stir-fried with shrimp and chicken, egg, bean sprouts, minced turnips, scallions, and crushed peanuts.
      $16.00
    • Crispy Pad Thai (Dinner)

      Crispy thin yellow noodles stir-fried with shrimp and chicken, egg, bean sprouts, minced turnips, scallions, and crushed peanuts.
      $16.00
    • Pad Kee Mow (Drunken Noodle) (Dinner)

      Wide flat rice noodles stir-fried with egg, carrots, broccoli, green beans, bell pepper, bean sprouts, and basil leaves in hot chili basil sauce 🌶️🌶️ ( note: The wide flat rice noodles are not gluten free because they contain added wheat. A substitution with naturally gluten free Padthai rice noodles is offered( up on request ) for those avoid gluten)
      $16.00
    • Pad See You (Dinner)

      Wide flat rice noodles stir-fried with egg, broccoli in black sweet soy sauce. ( Note: The wide flat rice noodles are not gluten free because they contain added wheat. A substitution with naturally gluten free Padthai rice noodles is offered( up on request ) for those avoid gluten)
      $16.00
    • Vegetable and Tofu Pad Thai (Dinner)

      Thai rice noodle stir-fried with assorted fresh vegetables, fried tofu, egg, minced turnips, bean sprout, scallions, and crushed peanuts
      $16.00
    • Pad Woon Sen (Dinner)

      Stir-fried bean thread noodles with shrimp and chicken, egg, baby corn, onions, carrots, and scallions in a light brown sauce
      $16.00
    • Tom Yum Noodle Soup (Dinner)

      Rice noodles in a hot and sour broth with broccoli, carrots, baby corn, garlic, scallions, cilantro, and bean sprouts, topped with ground peanuts. 🌶️🌶️
      $16.00
    • Duck Noodle Soup (Dinner)

      Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices, and soy sauce
      $19.00
    • Rad Nar (Dinner)

      Pan fried wide flat noodles with broccoli, baby corn and carrot topped with brown gravy sauce.
      $16.00

    Vegetarian Corner

    • Vegetable Curry (Dinner)

      Assorted fresh vegetables simmered in red curry sauce with basil leaves. 🌶️🌶️
      $17.00
    • Lean Delight (Dinner)

      Steamed tofu on a bed of stir-fried assorted vegetables in a mushroom sauce
      $16.00
    • Vegetable Hot Basil (Dinner)

      Stir-fried assorted vegetables seasoned with hot basil leaves in our chef's spicy basil sauce. 🌶️🌶️
      $16.00
    • Vegetable and Tofu Pad Thai (Dinner)

      Thai rice noodle stir-fried with assorted fresh vegetables, fried tofu, egg, minced turnips, bean sprout, scallions, and crushed peanuts
      $16.00
    • Tofu Tamarind (Dinner)

      Fried tofu sautéed with carrots, red bell pepper and baby corn in a light tamarind sauce on a bed of spinach.
      $16.00
    • Neil Vegan Curry (Dinner)

      Assorted fresh vegetables simmered in special house made vegan curry 🌶️🌶️ (available only in Dinner size)
      $17.00

    Side Orders

    • Steamed White Rice

      $3.00
    • Steamed Brown Rice

      $4.00
    • Steamed Sticky Rice

      $4.00
    • Steamed Rice Noodle

      $4.00
    • Steamed Wide Flat Noodle

      $5.00
    • Steamed Vegetables

      $6.00
    • Peanut Sauce

      $1.50
    • Sweet & Sour Sauce

      $1.50
    • Pineapple Sauce

      $1.50
    • Ginger Soy Sauce

      $1.50

    Desserts

    • Mango with Sweet Sticky Rice

      Typical Thai dessert of sweet sticky rice, topped with a special house coconut milk and crispy yellow bean served with riped mango. (Seasonal)
      $10.00
    • Sweet Sticky Rice Only ( No Mango)

      Sweet sticky rice with coconut milk and topped with crispy yellow bean)
      $5.50
    • Honey Banana

      Fresh banana wrapped in pastry paper, deep-fried until golden brown, topped with honey and sesame seeds
      $8.00
    • Honey Banana with Icecream

      Fresh banana wrapped in pastry paper, deep-fried until golden brown, topped with honey and sesame seeds Served with coconut icecream.
      $10.00
    • Kanom Tuay

      Traditional Thai coconut pandan pudding. Served warm
      $8.00
    • Coconut Ice Cream

      Coconut icecream.
      $7.00
    • Green Tea Ice Cream

      $7.00
    • Fried Ice Cream

      Deep-fried battered coconut ice cream, topped with honey syrup and sesame seeds
      $7.00

    Drinks Menu

    Cold Drinks

    • Thai Iced Tea

      $5.00
    • Thai Iced Coffee

      $5.00
    • Mango Ice Tea

      $5.00
    • Ginger Jasmine Iced Tea

      $5.00
    • Unsweetened Iced Tea

      $4.50
    • Lime Ricky

      $4.50
    • Shirley Temple

      $4.50
    • Coca-Cola

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love
      $3.00
    • Diet Coke

      Take a Diet Coke break with this refreshing, no-calorie soft drink
      $3.00
    • Sprite

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free
      $3.00
    • Ginger Ale

      $3.00
    • Perrier Water

      If Perrier is unavailable, S. Pelegríno would be offered as an alternative for same great taste.
      $4.00
    • Juices

      $3.00

    Hot Drinks

    • Thai Hot Tea

      $3.00
    • Hot Coffee

      $3.00
    • Green Hot Tea

      $3.00
    • Ginger Hot Tea

      $3.00
    • Jasmine Hot Tea

      $3.00
    • Ginger & Jasmine Hot Tea

      $3.50

    Basil (Dinner)

    $16.00

    Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce. 🌶️🌶️

    Customize your item

    Entree Protein Choice

    Required
    Select 1

    Basil Options

    Optional

    Rice Substitution

    Select up to 1

    Extra Protein

    Optional

    Gluten Free

    Select up to 1
    Request advisory
    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
    1

    All hours
    Sunday4:00 pm - 8:15 pm
    Monday11:30 am - 2:15 pm, 4:00 pm - 8:15 pm
    Tuesday11:30 am - 2:15 pm, 4:00 pm - 8:15 pm
    Wednesday11:30 am - 2:15 pm, 4:00 pm - 8:15 pm
    Thursday11:30 am - 2:15 pm, 4:00 pm - 8:15 pm
    Friday11:30 am - 2:15 pm, 4:00 pm - 8:45 pm
    Saturday11:30 am - 2:15 pm, 4:00 pm - 8:45 pm
    Restaurant info

    Authentic Thai food with cozy atmosphere.

    Location

    49a maple st, Danvers, MA 01923

    Directions