SeaFront Baking Company - 1348 Front Street

Scone with blueberries, blackberries, and raspberries, topped with a drizzle of icing.

Scone pastry strawberry chunks and vanilla cream inside, then topped with strawberry glaze.

Vanilla bean scone with a touch of bergamot. An aromatic melt-in-your-mouth treat by itself, or WOW your mouth a coffee or hot tea pairing.

Buttery croissant pastry dough rolled into a bun with cinnamon sugar inside and out.

Delicate puff pastry encasing a guava puree and cream cheese filling, topped with a light dusting of powdered sugar.

A classic house-made chocolate chip cookie loaded with chocolate chips!

Plain bagel baked from scratch.

Bagel baked from scratch with cinnamon and raisins inside.

Plain bagel with a blend of onion, garlic, salt, and sesame seeds on top.

Bagel baked with a blend of Italian herbs inside, and mozzarella and pepperoni on top.

Morning version of a smash burger. Italian sausage patty smashed, topped with grilled onions, Mike's hot honey, cheddar cheese, garlic aioli served on a cheddar homemade biscuit

SeaFront cheddar biscuit, ham, fried egg, cheddar cheese, topped with garlic aioli.

Crispy bacon, fried egg, garlic aioli, parmesan, arugula, and lemon vinaigrette on an artisanal croissant style roll.

Fried egg, avocado, fresh basil, blistered cherry tomatoes, served a top a SeaFront artisan cheese bread, balsamic reduction with garlic aioli.

SeaFront cheddar cheese biscuits are smothered in our rich, house-made sausage and herb gravy. A hearty and satisfying classic.

Savor the captains tater tot bowl, where crispy tater tots topped with mozzarella cheese meet rich sausage and herb gravy topped with fried egg and fresh herbs.

side of fried tater tots

Slow cooked brisket, scrambled eggs, potatoes, mozzarella cheese, wrapped in a flour tortilla. Red sauce served on the side.

Scrambled eggs, cheese, potatoes, grilled onions and bell peppers in a flour tortilla

Flour tortilla, hashbrowns, grilled onions & bell peppers, avocado, and vegan mozzarella cheese. Side of house-made red sauce included.

dipping cup of ranch

ranch dip blended with calibrian peppers

Drip brewed coffee. Medium Roast "Meaning of Life" by Caffe D'arte. Decaf is also available. MUG option is ONLY AVAILABLE FOR DINE-IN ORDERS.

"Capri" medium dark roast by Caffe D'arte. Decaf is also available. Standard shot size is a double (half-caf is available for an upcharge - both double shots are pulled, split, then mixed). Flavor notes are nutty, caramel, and dark chocolate

A double shot of espresso topped with milk steamed to a light, fluffy texture - liquid fill can be specified with the terms "wet" (all of the remaining milk), "dry" (very little milk), or "extra dry" (foam only). Foam is scooped into the cup first, and remaining milk is added to guest preference.

A double shot of espresso topped with hot water.

A double shot of espresso in ice water.

A double shot of espresso and steamed milk. A double shot is standard for all sizes.

A double shot of espresso over ice with cold milk. A double shot is standard for all sizes.

We prepare a traditional macchiato: double shot of espresso with a dollop of fluffy milk foam on top.

A double shot of espresso mixed with dark chocolate sauce, and topped with steamed milk. 12oz = 1 Pump of Sauce 16oz = 2 Pumps 20oz = 3 pumps

A double shot of espresso mixed with dark chocolate sauce, poured over ice and cold milk.

A double shot of espresso mixed with white chocolate sauce, topped with steamed milk.

A double shot of espresso mixed with white chocolate sauce, poured over ice and cold milk.

Drip coffee with steamed milk

A double shot of espresso mixed with caramel sauce, topped with steamed milk.

A double shot of espresso mixed with caramel sauce, poured over ice and cold milk.

Caffe Latte made with a Turmeric & Cinnamon Syrup, garnished with a pinch of black pepper to aid in curcumin absorption.

An Iced Latte prepared with a Turmeric & Cinnamon Syrup, garnished with a pinch of black pepper to aid in curcumin absorption.

Our Pumpkin Spice Latte blends rich, velvety espresso with perfectly steamed milk and Gourmet Pumpkin Pie Sauce—crafted with real pumpkin and a balanced mix of cinnamon, nutmeg, and clove.

Our Pumpkin Spice Latte blends rich, velvety espresso with perfectly steamed milk and Gourmet Pumpkin Pie Sauce—crafted with real pumpkin and a balanced mix of cinnamon, nutmeg, and clove.

White chocolate mocha with a kiss of raspberry sweetness.

White chocolate mocha with a kiss of raspberry sweetness.

Hot water and a tea bag of your choice. A single bag is standard for all sizes.

Steamed milk with a flavored syrup.

Dark Chocolate Sauce and Vanilla Syrup mixed with steamed whole milk.

Organic Earl Grey Supreme, real banana puree and spice, transformed into a drinkable slice of freshly baked banana bread.

Our Del Norte County take on a London Fog, featuring Harney & Sons Organic Fair Trade Earl Grey Supreme tea and Monin syrups. Served with whole milk steamed to a silky latte foam texture. Floral and sweet, with a citrus finish.

A sweetened, spiced black tea mix and steamed milk. Topped with a dash of cinnamon.

A sweetened, spiced black tea mix and cold milk served over ice. Topped with a dash of cinnamon.

A double shot of espresso with sweetened, spiced black tea mix and steamed milk. Topped with a dash cinnamon.

A double shot of espresso with cold chai mix and milk over ice.

Earl Grey tea, vanilla syrup, and steamed milk. A single tea bag is standard for all sizes.

Earl Grey tea, sugar-free vanilla syrup, and steamed milk.

A hot drink made with a double shot of Organic Tenzo Ceremonial Grade Matcha, vanilla, and steamed milk.

A cold drink made with a double shot of Organic Tenzo Ceremonial Grade Matcha, vanilla, and milk.

A layered berry beauty full of antioxidants, topped with cold foam and berry dust.

Floral, fresh, sweet, and full of antioxidants. Double shot of organic ceremonial grade matcha is standard.

Floral, fresh, sweet, and full of antioxidants. Double shot of organic ceremonial grade matcha is standard.