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    Sea Level Oyster Bar - Salem

    Bar / Pub
    Open now11:30AM - 10:45PM
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    Beverage
    Food

    Featured Items

    • FRIED NAKED COLOSSAL SHRIMP PLATE

      Served with French fries, coleslaw & tartar sauce.
      $28.00
    • BAJA TACO

      Lightly fried local white fish, lettuce, avocado salsa, cotija & pepper jack cheese, cilantro lime crème fraîche & flour tortillas.
    • STREET CORN TACOS

      Fried shrimp, shredded lettuce, creamy street corn salsa, cilantro lime sauce, cotija cheese & flour tortillas

    Beverage

    N/A BEVERAGES

    • SARATOGA SPARKLING 12OZ

      Delight your palate with the clean, slightly sweet flavor of Saratoga® sparkling water. Its uplifting bubbles pair with bold flavors for the ultimate taste experience. 12oz. size.
      $4.50
    • SARATOGA SPARKLING 28OZ

      Delight your palate with the clean, slightly sweet flavor of Saratoga® sparkling water. Its uplifting bubbles pair with bold flavors for the ultimate taste experience. Available in a 28oz. size.
      $7.50
    • SARATOGA STILL 12OZ

      Our 12oz. bottle of still water allows you to experience the smooth, crisp taste and low minerality of Saratoga® still water wherever you are.
      $4.50
    • SARATOGA STILL 28OZ

      Enjoy the smooth, crisp taste and low minerality of Saratoga® still water. Our 28oz. signature blue bottle is the perfect complement to the table at every meal.
      $7.50

    Food

    RAW BAR

    • COLOSSAL NAKED SHRIMP COCKTAIL EA

      House-made roasted red pepper cocktail sauce
      $4.50
    • COLOSSAL NAKED SHRIMP COCKTAIL 4PC

      House-made roasted red pepper cocktail sauce
      $18.00

    APPETIZERS

    • CRISPY SEA LEVEL PICKLES

      Lightly fried & served with chipotle ranch
      $14.00
    • O-STRINGS

      Chipotle ranch dipping sauce
      $12.00
    • POPCORN SHRIMP

      Lightly fried, with Old Bay popcorn & lemon butter aioli
      $19.00
    • CRISPY CALAMARI

      Lightly fried with cherry peppers, topped with Parmesan, parsley & served with warm marinara
      $21.00
    • SEA LEVEL SIGNATURE CRAB CAKE

      Lump crabmeat, mixed green salad & remoulade
      $22.00
    • CHOWDER FRIES

      Seasoned fries topped with clam chowder, steamed littleneck clams & cheddar cheese
      $19.00
    • NACHOS

      Monterey jack cheese, shredded lettuce, black olives, pickled jalapeños, sour cream, avocado-tomato salsa, salsa roja, chipotle queso
      $17.00
    • NACHOS WITH CHICKEN

      Pulled chicken, Monterey jack cheese, black bean & corn pico de gallo, black olives, jalapeños, sour cream, avocado-tomato salsa & chipotle queso.
      $21.00
    • DRUNKEN SAILOR CLAMS

      Littleneck clams sautéed with garlic, tomato, chorizo, white wine, clam broth & served with focaccia bread. Add linguine for an extra charge
      $24.00
    • FRIED OYSTERS

      Lightly fried, served with remoulade & lemon
      $22.00
    • PEEL AND EAT SHRIMP CHILLED

      1/2# or 1# steamed in beer, citrus, & thyme. Served hot or cold. Dusted with Old Bay seasoning & served with cocktail sauce
    • PEEL AND EAT SHRIMP STEAMED

      1/2# or 1# steamed in beer, citrus, & thyme. Served hot or cold. Dusted with Old Bay seasoning & served with cocktail sauce
    • VEGETARIAN SUNSET TOSTADA

      Crispy corn tortilla, spiced pumpkin, shredded lettuce, roasted carrots, cilantro lime salsa, pomegranate seeds, cotija cheese
      $17.00
    • FRESH MUSSELS

      Pick a sauce: Provencal - Sherry Cream - Calabrian Chili add linguine for an extra charge
      $19.00

    SALAD/SIDES/KIDS

    • NEW ENGLAND CHOWDER

      A New England favorite, with corn & bacon
    • CAESAR SALAD

      Romaine, Parmesan, croûtons & Caesar dressing
      $13.00
    • CITRUS FENNEL SALAD

      Arugula, roasted Delicata squash, goat cheese crumbles, shaved red onions, orange peppercorn vinaigrette, roasted pepita dust
      $14.00
    • HARVEST SALAD

      Chopped kale, dried cranberries, crispy bacon, shaved Parmesan, candied walnuts, honey Calabrian vinaigrette
      $14.00
    • APPLE POMEGRANATE SALAD

      Mixed greens, shaved Brussels sprouts, red cabbage, pomegranate seeds, pomegranate vinaigrette
      $14.00
    • SIMPLE SALAD

      Mixed greens, tomato & cucumber, & simple dressing
      $12.00
    • SIDE CHIPS

      $2.50
    • SIDE COLE SLAW

      $3.00
    • SIDE FRENCH FRIES

      $5.00
    • SIDE GRILLED BREAD

      $2.50
    • SIDE MASHED POTATOES

      $3.00
    • SIDE ROASTED POTATOES

      $2.50
    • SIDE TRUFFLE FRIES

      $6.50
    • SIDE VEGETABLES

      $2.50
    • KIDS BURGER

      Served with french fries or fruit cup
      $12.00
    • KIDS CHICKEN FINGERS

      Served with french fries or fruit cup
      $12.00
    • KIDS FISH AND CHIPS

      Served with french fries or fruit cup
      $12.00
    • KIDS GRILLED CHEESE

      Served with french fries or fruit cup
      $12.00
    • KIDS PASTA WITH SAUCE

      Served with marinara or mac n cheese
      $12.00
    • KIDS PIZZA

      Cheese or pepperoni
      $12.00
    • KIDS STEAMED LOBSTER

      $40.00

    HOUSE MADE PIZZA (Substitute cauliflower crust to any pizza $4)

    • MARGHERITA PIZZA

      Roasted tomatoes, basil pesto, burrata cheese & balsamic glaze
      $18.00
    • GARLIC BREAD PIZZA

      Parmesan, mozzarella, roasted garlic herb butter, chili flakes & served with side of marinara, add calamari for an an extra charge
      $16.00
    • WHITE CLAM PIZZA

      Chopped local clams, garlic, parsley, shaved Parmesan, lemon & arugula
      $19.00
    • BBQ CHICKEN PIZZA

      Crispy pickle brined chicken, jalapeños, shaved red onion, mozzarella cheese, BBQ sauce drizzle
      $18.00
    • AUTUMN EMBER PIZZA

      Mozzarella cheese, crispy shaved Brussels sprouts, caramelized onions, chopped bacon, goat cheese crumbles, pomegranate balsamic reduction
      $18.00
    • CHEESE PIZZA

      $15.00
    • PEPPERONI PIZZA

      $17.00

    TACOS & BOWLS (Pick 2 or 3 tacos - Make it a bowl (available on the 3 taco only) - shredded lettuce or Add coconut jasmine rice $2)

    • FISH OF THE DAY TACOS

      Mojito cabbage slaw, citrus chipotle marinated fish, pineapple salsa, sambal aioli, cotija cheese & corn tortillas.
    • BAJA TACO

      Lightly fried local white fish, lettuce, avocado salsa, cotija & pepper jack cheese, cilantro lime crème fraîche & flour tortillas.
    • COOL RANCH CHICKEN TACOS

      Pulled chicken, avocado-tomato salsa, pepper jack cheese, cotija cheese, chipotle ranch & crunchy ranch taco shell.
    • STREET CORN TACOS

      Fried shrimp, shredded lettuce, creamy street corn salsa, cilantro lime sauce, cotija cheese & flour tortillas

    ENTREES

    • BAKED SEAFOOD PIE

      Shrimp, mussels, mixed fish, Ritz crackers, sherry cream, vegetables & mashed potatoes
      $34.00
    • ROASTED HADDOCK

      Crabmeat crusted, over seasonal vegetables, mashed potatoes & lemon chive butter sauce
      $30.00
    • BOURBON MARINATED STEAK TIPS

      Mashed potatoes, mixed vegetables, bourbon glaze
      $28.00
    • WALNUT SALMON

      Oven roasted salmon, potato & carrot hash, spinach, chopped bacon, pumpkin sage crèma
      $28.00
    • SEAFOOD STEW

      Cioppino of mixed fish, shrimp, mussels, clams. Light saffron, tomato leek fennel broth & lemon butter aioli drizzle. Add pasta or rice for and extra charge
      $28.00
    • STUFFED SOLE FLORENTINE

      Crab cake stuffing, feta mashed potatoes, sautéed spinach, lemon chive butter sauce & croûton dust
      $28.00
    • SWORDFISH

      Grilled swordfish, spiced pumpkin mashed potatoes, oven roasted Brussels sprouts, cranberry reduction, crispy kale chips
      $34.00
    • SHRIMP RISOTTO

      Seared shrimp, sweet potato risotto, spinach, bacon, sage, Parmesan
      $28.00
    • STEAMED LOBSTER

      1¼ lb, New England style, seasonal vegetables, Old Bay roasted potatoes, & drawn butter
      $51.00
    • STUFFED LOBSTER

      1¼ lb overstuffed with crab, seasonal vegetables, Old Bay roasted potatoes, & drawn butter
      $58.00
    • SALEM SOUND CLAMBAKE

      1¼ lb overstuffed with crab, seasonal vegetables, Old Bay roasted potatoes, & drawn butter
      $62.00

    FRESH SEAFOOD (Pick two sides, Pick one Sauce, Cooked A La Plan·cha)

    • GRILLED SALMON

      Cooked A la Plancha Pick 1 Sauce Pick 2 sides
      $28.00
    • GRILLED COLOSSAL NAKED SHRIMP

      Cooked A la Plancha Pick 1 Sauce Pick 2 sides
      $28.00
    • GRILLED SWORDFISH

      Cooked A la Plancha Pick 1 Sauce Pick 2 sides
      $34.00
    • GRILLED MARKET

      Cooked A la Plancha Pick 1 Sauce Pick 2 sides

    FRESH SEAFOOD (Over a Salad, Cooked A La Plan·cha)

    • GRILLED SALMON

      Cooked A la Plancha Pick 1 Salad
      $28.00
    • GRILLED COLOSSAL NAKED SHRIMP

      Cooked A la Plancha Pick 1 Salad
      $28.00
    • GRILLED SWORDFISH

      Cooked A la Plancha Pick 1 Salad
      $34.00
    • GRILLED MARKET

      Cooked A la Plancha Pick 1 Salad

    FRIED SEAFOOD

    • FRIED LOCAL WHITE FISH PLATE

      Served with French fries, coleslaw & tartar sauce.
      $25.00
    • FRIED NAKED COLOSSAL SHRIMP PLATE

      Served with French fries, coleslaw & tartar sauce.
      $28.00
    • FRIED FISH SANDWICH

      White fish, lettuce, tomato, onion, tartar sauce, seasoned fries & coleslaw
      $25.00
    • FRIED CALAMARI PLATE

      Served with French fries, coleslaw & tartar sauce.
      $24.00
    • FRIED SOLE PLATE

      Served with French fries & coleslaw
      $25.00
    • SEA LEVEL COMBO PLATE

      Combination of any 2; white fish, shrimp, sole or scallops, served with seasoned fries, onion strings, & coleslaw
      $5.00
    • FRIED CHICKEN FINGER PLATE

      Served with French fries & coleslaw
      $18.00

    BETWEEN THE BREAD

    • CAJUN CHICKEN SANDWICH

      Blackened chicken thigh, shredded lettuce, tomato, pickled cucumbers-jalapeños, cilantro lime crèma, seasoned fries & coleslaw
      $18.00
    • FRIED FISH SANDWICH

      White fish, lettuce, tomato, onion, tartar sauce, seasoned fries & coleslaw
      $25.00
    • CLASSIC BLT

      Texas toast, bacon, lettuce, tomato, mayo, house made chips & coleslaw
      $18.00
    • CRAB CAKE SANDWICH

      Jumbo lump crabmeat, lettuce, tomato, remoulade, seasoned fries & coleslaw
      $25.00
    • COLD LOBSTER ROLL

      Served cold with celery & mayo, bibb lettuce, brioche bun. Served with house-made potato chips & coleslaw
      $40.00
    • HOT LOBSTER ROLL

      Poached in warm butter, bibb lettuce, brioche bun. Served with house-madepotato chips & coleslaw
      $40.00

    BURGERS (cooked A la plan·cha style)

    • CLASSIC BURGER

      6oz combo chuck-short rib patty, lettuce, tomato, onion, seasoned fries & coleslaw > Add cheddar, American, pepper jack, Great Hill bleu cheese, bacon, caramelized onions for an extra charge
      $18.00
    • BBQ BURGER

      6oz combo chuck-short rib patty, lettuce, tomato, cheddar cheese, bacon, BBQ sauce, crispy onion strings, seasoned fries & coleslaw
      $19.00
    • AMERICAN BURGER

      6oz combo chuck-short rib patty, American cheese, lettuce, tomato, red onion, fried pickles, Sea Level sauce, seasoned fries & coleslaw
      $19.00
    • ORCHARD BURGER

      6oz combo chuck-short rib patty, arugula, tomato, sliced apple, hot honey, cheddar cheese, bacon, seasoned fries & coleslaw
      $19.00

    DESSERTS

    • FRIED OREO'S

      Puff pastry wrapped oreo cookies, fried, & tossed in cinnamon sugar. Served with caramel & chocolate dipping sauce
      $15.00
    • COOKIE PIE SKILLET

      Warm chocolate chip cookie in cast iron skillet. Topped with vanilla ice cream, chocolate ganache, whipped cream & dessert trail mix (crushed vanilla wafer cookies, crushed Oreo cookies, pretzel pieces)
      $15.00
    • KEY LIME PIE

      Vanilla wafer cookie crust, topped with whipped cream, toasted coconut, & lime wheel
      $15.00
    • BANANA CREAM CHEESECAKE

      GF, Basque cheesecake, whipped cream, sliced bananas, salted caramel, vanilla wafer crumbs
      $15.00
    • LEMON SORBET

      GF, Strawberry sauce, whipped cream, lemon wheel & mint garnish
      $15.00
    • ALMOND JOY CHOCOLATE TORTE

      GF, Toasted coconut shreds, toasted almond dust, chocolate ganache, whipped cream
      $15.00

    All hours
    Sunday11:30 am - 9:45 pm
    Monday11:30 am - 9:45 pm
    Tuesday11:30 am - 9:45 pm
    Wednesday11:30 am - 9:45 pm
    Thursday11:30 am - 9:45 pm
    Friday11:30 am - 10:45 pm
    Saturday11:30 am - 10:45 pm
    Restaurant info

    2 floors boasting spectacular views of the Salem Harbor, offering waterfront dining on our seasonal patio. Featuring fresh seafood, raw bar, pizzas and sandwiches, 20 craft beers and cocktails. **For guests with food allergies please call the restaurant at 978-741-0555**

    Location

    94 Wharf St, Salem, MA 01970

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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