Seasoning Bistro

House Made Blackberry Puree, Mint Syrup, Seedlip NA Spirit, Fresh Lime Juice, Club Soda

Fresh Squeezed Lemon Juice, House Made Lavender Syrup, Seedlip NA Spirit, Hibiscus, 7 Up

Lemon Juniper Fizz- Adaptogenic Drink

Strawberry Guava Sparkling Social Tonic

Warm baguettes served with cinnamon butter and garlic & herb butter

Fried white cheddar cheese, House Marinara

Hand breaded, fried, and served with creamy horseradish & chipotle ranch

Wagyu beef & pork meatballs, marinara, goat cheese cream, toasted bread crumbs

Hand breaded and fried, topped with buffalo sauce, blue cheese & chives. Served with house blue cheese or ranch

Choice of corn or flour tortillas Choice of protein Topped with Avocado Ranch, Cotija Cheese, Red Onion & Micro Cilantro

Jumbo lump, Maryland style crab cakes with mustard remoulade

Romaine lettuce tossed with croutons, parmesan cheese & house made caesar dressing Dressing served on the side.

Mixed greens tossed with artichokes, cherry tomatoes, red onion, roasted pepper, croutons, parmesan, & mozzarella cheeses, house red wine vinaigrette Dressing served on the side.

Fresh spinach, bacon, red onion, tomato, croutons, soft boiled egg, warm bacon vinaigrette Dressing served on the side.

Mixed greens, pico de gallo, cheddar cheese, corn tortilla strips, chipotle ranch Dressing served on the side.

Mixed greens, cheddar cheese, cherry tomatoes, croutons, choice of dressing Dressing served on the side.

Breaded chicken breast, sautéed with mushrooms and cooked in a sweet Marsala cream sauce. Choose 2 Sides

1/2 pound Kobe beef burger with American cheese on a brioche bun. Served with French fries

1/2 pound Kobe beef burger, Applewood Smoked Bacon, American cheese on a brioche bun. Served with French Fries

1/2 pound Kobe beef burger, topped with mozzarella cheese and onion & bacon jam, shredded iceberg lettuce & dill pickle aioli on a brioche bun. Served with French Fries

1/2 pound Kobe beef burger with mozzarella cheese, black garlic aioli, lettuce, tomato, & red onion on a brioche bun. Served with French Fries Served with French Fries

Bucatini noodles tossed in Alfredo sauce with sautéed onions, peppers, crimini mushrooms, topped with chives.

Fried chicken thighs, cheddar & gouda grits, hot honey glaze, quick pickle

Blackened Shrimp, cheddar & gouda grits, hot honey glaze, quick pickle

Bone-in pork steak seared with kosher salt and black pepper, topped with house bacon jam. Choose 2 sides

Garlic shrimp, bucatini noodles, cherry tomatoes, crimini mushrooms & baby spinach, cooked in a lemon- white wine- butter sauce, topped with toasted bread crumbs, parmesan cheese & parsley.

Fresh Atlantic salmon with teriyaki glaze, sesame seeds, chive (Market Availability) Choose 2 Sides

crusted in kosher salt & black pepper, topped with garlic & herb compound butter Choose 2 Sides

Choice of Protein Choice of Sauce Fresh Spinach, Wild Rice, Browned Butter Broccoli

Blackened Grilled Chicken, Cheddar & Gouda Grits, Hot Honey Glaze, Quick Pickles

Blackened Grilled Shrimp, Cheddar & Gouda Grits, Hot Honey Glaze, Quick Pickles

Char Grilled Boneless Pork Steak Seasoned with Kosher Salt & Black Pepper, Topped with House Bacon Jam Choice of 2 Sides

WHEN AVAILABLE Fresh Atlantic salmon with Garlic & Herb Compound Butter Choice of 2 sides

Crusted in kosher salt & black pepper, topped with garlic & herb- compound butter Choice of 2 sides

14 ounce cut, kosher salt & black pepper crusted, topped with garlic & herb compound butter Choice of 2 Sides