SFIZIO Modern Italian Kitchen

home-made bread, mozzarella, garlic butter, truffle oil, parmigiano

slow-risen dough, rosemary oil, whipped pesto-ricotta

tomato + evoo, prosciutto + fig jam, salami + ricotta pesto

pan-fried sea of cortez shrimp, calabrian chili passata, arugula salad

heirloom tomatoes, wild arugula, burrata, balsamic glaze, focaccia

slow-cooked polenta, san marzano sauce, whipped ricotta, calabrian chili

three-meat ragu, san marzano sauce, parmigiano, focaccia

pan-seared eggplant, mozzarella, fresh ricotta, san marzano tomato sauce

spring mix, pickled onions, heirloom tomato, cucumber, hand-torn croutons, balsamic

romaine, focaccia croutons, shaved parmigiano, house caesar dressing

ciliegine tomato, red onions, cucumber, fresh mozzarella, focaccia croutons, house vinaigrette, focaccia toast points

salami, soppressata, provolone, pepperoncini, olives, heirloom tomato, pickled onion, roasted pepper, croutons, lemon vinaigrette

potato-semolina, san marzano sauce, mozzarella, parmigiano

handmade pappardelle, three meat bolognese ragù

rigatoni pasta, sfizio vodka sauce, ricotta dollop

slow-cooked braised short rib, red wine demi-glace, san marzano sauce, ricotta

hand-stretched lasagna, bolognese ragu, san marzano tomato sauce, bechamel, mozzarella

hand-crafted cavatelli, basil pesto, pine nuts, parmigiano reggiano

dry ricotta, parmigiano reggiano, lemon zest, shaved pecorino, pomodoro sauce

fettuccine, grilled chicken, mushroom, roasted red pepper, parmigiano

house-made ravioli, maine lobster, ricotta, crema di pomodoro

fresh mozzarella, tomato sauce, basil

calabrian soppressata, local organic honey

pepperoni, italian sausage, mushroom

mushroom, onion, bell pepper, olives

prosciutto crudo, arugula, shaved parmigiano

pan-seared chicken, lemon capers, white wine, fettuccine piccata

breaded cutlet, mozzarella, san marzano tomato, fettuccine pomodoro

grilled atlantic salmon, saffron risotto, wilted spinach, broccolini

sea bass, grilled polenta, blistered ciliegine tomato, brown butter pan-sauce

sea of cortez shrimp, maine lobster, white fish, clams, mussels, fettuccine

slow cooked beef short-ribs, duchess potatoes, seasonal vegetables

three meat bolognese ragù, béchamel

choice meatball / sausage

espresso-soaked ladyfingers, amaretto mascarpone sweet cream, chocolate dust

three classic cannoli, ricotta cream, crushed pistachio, chocolate chips, confectioners sugar

sponge cake, limoncello syrup, lemon curd, mascarpone cream

our classic fresh baked pizza dough topped with a “nutella sauce” and fresh berries