Skillets Café & Grill 1 N Forest Beach Dr. Unit J

Topped with pimento cheese and a side of ranch

Served with drawn butter and cocktail sauce

Served with drawn butter and cocktail sauce

Lightly breaded and fried served with marinara and boom-boom sauce

Pan Seared and served with lemon caper sauce

A southern favorite served with celery sticks and seasoned chips

Spinach with crumbled bacon, roasted turkey, guacamole, chopped egg, tomatoes, cucumbers, bleu cheese crumbles

mango chunks, hearts of palm, mandarin oranges, and crumbled blue cheese served on a bed of mixed greens with Key lime vinaigrette

Crisp Romaine Lettuce, freshly grated parmesan cheese, crunchy croutons and caesar dressing

Candied Pecans, Beets, blood orange vinaigrette and Italian blend vegan cheese, served atop mixed greens

2 crab cakes pan seared and baked, topped with a lemon caper sauce, rice and asparagus

Six Shrimp stuffed with seasoned crab meat with pasta and lobster cream sauce

On a bed of cold marinated cucumbers and tomatoes, a light and low-carb dish

Shrimp, chicken and sausage with peppers and onions, chili, cayenne pepper and tomato, tossed with rice

3 corn tortillas filled with grilled mahi, yogurt, jalapeno and cilantro sauce with pico de gallo and served with rice

A delicious combination of shrimp, scallops and flounder simmered in lobster cream sauce, served over a puff pastry

Sauteed shrimp over cheese grits with a creamy smoked

Lightly breaded and fried served with coleslaw, fries, and 2 hush puppies

Lightly breaded fried shrimp, scallops, oysters and flounder served with coleslaw, fries and 2 hush puppies

8 oz cod dipped in beer batter and fried to a golden brown. Served with coleslaw, fries, and 2 hush puppies

Grilled Center Cut Filet with compound butter

2 pieces of white or dark meat, cooked to order, lightly breaded and seasoned. Crispy, juicy and delicious

Fresh Ground, peppers, and onions topped with brown gravy

Grilled 12 oz bone-in pork chop

1/2 Rack St Louis Style cooked ribs

Thinly Sliced prime rib served on a hoagie roll with provolone cheese and a side of au jus

Grilled Shrimp with bacon, lettuce, fried green tomato and remoulade on ciabatta bread

Bleu Cheese, american, cheddar, jack, mozzarella, feta, provolone, swiss, or pimento cheese on a brioche bun

Triple Decker with turkey, monterey jack, bacon, lettuce, tomato and mayo on toasted bread

Our Crab cake, on brioche bun with remoulade sauce, lettuce, tomato, and red onion

Pick your pasta, sauce and toppings

American Cheese Melted between white or wheat bread with french fries or homemade chips

Served with French fries or homemade chips

Our House Recipe served wih French fries or homemade chips

Served with French fries or homemade chips

Steak served with french fries or homemade chips

Served with drawn butter and cocktail sauce

Served with drawn butter and cocktail sauce

Lightly breaded and fried served with marinara and boom-boom sauce

Pan Seared and served with lemon caper sauce

Topped with pimento cheese and a side of ranch

A southern favorite served with celery sticks and seasoned chips

Candied Pecans, Beets, blood orange vinaigrette and Italian blend vegan cheese, served atop mixed greens

Crisp Romaine Lettuce, freshly grated parmesan cheese, crunchy croutons and caesar dressing

mango chunks, hearts of palm, mandarin oranges, and crumbled blue cheese served on a bed of mixed greens with Key lime vinaigrette

Spinach with crumbled bacon, roasted turkey, guacamole, chopped egg, tomatoes, cucumbers, bleu cheese crumbles

2 crab cakes pan seared and baked, topped with a lemon caper sauce, rice and asparagus

Six Shrimp stuffed with seasoned crab meat with pasta and lobster cream sauce

On a bed of cold marinated cucumbers and tomatoes, a light and low-carb dish

Shrimp, chicken and sausage with peppers and onions, chili, cayenne pepper and tomato, tossed with rice

3 corn tortillas filled with grilled mahi, yogurt, jalapeno and cilantro sauce with pico de gallo and served with rice

A delicious combination of shrimp, scallops and flounder simmered in lobster cream sauce, served over a puff pastry

Sauteed shrimp over cheese grits with a creamy smoked

Shrimp, scallops, and flounder seasoned with butter, white wine and herbs with rice and collard greens

8 oz cod dipped in beer batter and fried to a golden brown. Served with coleslaw, fries, and 2 hush puppies

Lightly breaded fried shrimp, scallops, oysters and flounder served with coleslaw, fries and 2 hush puppies

A southern tradition of steamed shrimp, smoked sausage, corn on the cob, and boiled potatoes

1/2 Rack St Louis Style cooked ribs

Fresh Ground, peppers, and onions topped with brown gravy

Grilled 12 oz bone-in pork chop

2 pieces of white or dark meat, cooked to order, lightly breaded and seasoned. Crispy, juicy and delicious

Bleu Cheese, american, cheddar, jack, mozzarella, feta, provolone, swiss, or pimento cheese on a brioche bun

Thinly Sliced prime rib served on a hoagie roll with provolone cheese and a side of au jus

Grilled Shrimp with bacon, lettuce, fried green tomato and remoulade on ciabatta bread

Triple Decker with turkey, monterey jack, bacon, lettuce, tomato and mayo on toasted bread

Pick your pasta, sauce and toppings

American Cheese Melted between white or wheat bread with french fries or homemade chips

Served with French fries or homemade chips

Our House Recipe served wih French fries or homemade chips

Served with French fries or homemade chips