SLO Provisions 1255 Monterey Street

Farmer's Market strawberry and blackberry buckle with fresh whipped cream (while supplies last)

Luscious chocolate mousse, topped with whipped cream and your choice of chocolate chips or sprinkles.

your choice of two: half salad, deli salad, cup of soup, tblt, chicken salad sandwich, the veg sandwich

Prosciutto, manchego, tomato jam, and olive oil on a ficelle

Roasted summer squash, summer tomato, provolone cheese, and salsa verde served on toasted sourdough.

*contains nuts* - SLO Pro chicken salad, dijon mustard, butter lettuce, and pickled red onion on grilled sourdough

Rotisserie pork marinated in mojo marinade, sliced ham, house pickles, gruyere cheese, cubano sauce, served warm on french bread

Roasted turkey, crispy bacon, butter lettuce, market tomato, garlic aioli on toasted sourdough

Classic French county pate - a rustic blend of meat and seasonings, slow cooked and cold pressed, served with pickled vegetables, grain mustard, and crispy crostini

Bowl of warm olives marinated in citrus and garlic

Served with fresh seasonal veggies

Garlic cheesy topping on french bread, served warm & bubbly

House-made fresh cornbread served with honey butter

Chopped romaine lettuce, sourdough croutons, parmesan cheese, slo pro caesar dressing

Market greens, raw summer squash, popped quinoa, feta cheese, lemon vinaigrette (GF)

Chopped iceberg lettuce, toasted sunflower seeds, roasted summer corn, cherry tomatoes, cucumber, sliced raw shallots, blue cheese dressing

Our signature soup, rotisserie chicken and vegetables finished with chicken stock, herbs and cream

Fresh market tomato soup topped with herb oil and fresh black pepper

Creamy peanut butter and house jam on brioche

Cavatappi pasta and aged cheddar cheese sauce

Cheddar cheese on local rustic sourdough

(*contains nuts*) Chicken, dried cranberries, raisins, pecans, celery, shallot, fennel, and apple tossed in house-made aioli and fresh herbs

Red potatoes, onion, celery, green onion, and eggs tossed in house-made aioli, djion, greek yogurt & sweet relish

Beets, red onion, fennel, and shallot tossed in sherry vinaigrette (GF)

Couscous, cherry tomatoes, carrots, cauliflower, golden raisins, red bell pepper, snap peas, parsley asparagus, and cilantro tossed in a coconut curry dressing (V)

Elbow macaroni, cheese, ham, carrots, and olives tossed in house-made aioli, champagne vinegar, and fresh herbs

Fresh, local seasonal fruit

Roasted summer squash, cherry tomatoes, shallot, salt, pepper, lemon vinaigrette (GF)

A scoop of any three deli salads

Serves 1-2.