Slurp Ramen

Sukiyaki-inspired ramen, thinly sliced beef and onions braised in sweet soy sauce, grilled tofu, scallions, red ginger, and a marinated Slurp egg. Warm, rich, and a little nostalgic. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

The Slurp Classic comes with a Full Bodied Tonkotsu Pork Soup • Ramen Noodles • Slow-Cooked Chashu Pork-Belly • Slurp Egg* • Scallions • Red Ginger. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

The Slurp Smooth is a Soy Sauce Soup and comes with ramen noodles • Japanese Fried Chicken • Slurp egg* • Scallions • Red Ginger • Nori Seaweed. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

Yuzu is a Japanese fall citrus fruit. The Slurp Yuzu Ramen is a light bonito based soup with a dash of Yuzu citrus juice with ramen noodles, Japanese Kara-Age Fried Chicken, Scallions and Nori Seaweed. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

The Slurp Vegan is a full bodied white miso vegan soup and comes with ramen noodles • Tofu • Corn • Cabbage • Scallions • Red Ginger. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

The Slurp Spicy is a spicy sesame TanTan Soup and comes with ramen noodles • Soboro lightly sweet marinated ground pork • Scallions. Make it vegetarian by removing the pork! *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

The Slurp Curry Ramen is a full bodied Pork Soup and comes with Japanese style curry, chopped chashu pork Belly • ramen noodles • Fried Onion Chips • Slurp Egg • Scallions. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

The VEGAN Curry Ramen is a vegan version of our regular Curry Ramen. This is a full bodied vegan soup that comes with vegan ramen noodles, Japanese style curry, Tofu, Scallions and Fried Onion Chips. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

Our Spicy Sesame TanTan Soup with vegan ramen noodles and your choice of 4 veggie toppings. We recommend starting with scallions. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

A sweet, savory broth with handmade noodles, a Slurp Egg, and grilled firm tofu, served your way with a choice of Karaage Fried Chicken, Soboro Marinated Ground Pork, or Chashu Pork Belly. *All ramen is served with our handmade fresh noodles, crafted without eggs or dairy.

Gyudon, thinly sliced beef and onions braised in sweet soy sauce, over steamed rice with half a Slurp egg, scallions, and red ginger.

The Hawaiian BBQ Rice Bowl starts with white rice topped with lightly sweet Soboro marinated ground pork, Hawaiian BBQ Sauce, Sriracha, Japanese mayo and Scallions

Our Japanese Kara-Agé Fried Chicken is made with dark meat marinated overnight in Slurp's own teriyaki sauce. Kara-Agé fried chicken is then served over white rice and topped with Hawaiian BBQ sauce, Sriracha, Japanese mayo and Scallions.

Our Chashu Pork Belly Bowl starts with white rice topped with Slow-Roasted chopped Chashu pork belly, Hawaiian BBQ sauce, Sriracha, Japanese mayo and Scallions

Our Tofu Hawaiian BBQ Bowl starts with white rice topped with lightly sweet marinated TOFU, Corn, Red Ginger, Scallions, Hawaiian BBQ sauce, Sriracha and Japanese mayo

Our Chashu Curry Rice Bowl is Japanese Style Curry mixed with carrots and onions, topped with slow-cooked Chashu pork belly and Scallions, served with white rice. Our Vegetarian Curry Rice Bowl is Japanese Style Curry with carrots and onions mixed in, topped with a Slurp Egg*, Corn and Scallions served with white rice.

Our Vegetarian Curry Rice Bowl is Japanese Style Curry with carrots and onions mixed in, topped with a Slurp Egg*, Corn and Scallions served with white rice.

Steamed bao bun stuffed with Chashu pork belly, Cucumber, Spicy Sweet Sauce and Japanese mayo

Steamed bao bun stuffed with Kara-agé Fried Chicken, Cucumber, Spicy Sweet Sauce and Japanese mayo

Steamed bao bun stuffed with Tempura fried vegetables, Okonomi sauce and Japanese mayo

Sometimes our friend's children prefer to just eat the bread from the buns. This is just a plain steamed bao bun, nothing in it, not even sauce.

Edamame soy beans with dipping salt.

Ultra silky tofu topped with a sweet BBQ sauce and crunchy chips of garlic sprinkled on top.

Tomatoes • Cucumbers • mixed greens

Crispy golden gyoza with chicken and a blend of vegetables.

Crispy golden veggie gyoza filled with a savory blend of vegetables and edamame.

A side helping of Japanese short grain white rice.

An extra helping of ramen noodles on the side.

Tomatoes • Cucumbers • mixed greens

*Staff Favorite* A sparkling citrus drink made with real yuzu juice imported from Japan.

Japanese sports drink