Sola's Restaurant + Patio

Homemade beer cheese queso

marinara, homemade 'quickles'

chipotle, banana peppers

Cheddar, beer cheese queso, pico de Gallo, black olives, lettuce, guacamole, homemade pickled onions, pickled jalapeños, salsa, sour cream

Chicken, cheese, pico de Gallo, black olives, salsa, sour cream

Cheese curds, gravy, crispy onions, chives

sweet Thai chili

chipotle drizzle, chives

homemade using cream cheese, mozzarella, parmesan, fresh spinach, spices, served with nacho chips

Bacon cheddar chive Tater Kegs, sour cream drizzle, bacon, chives

romaine-arugula blend, dressed sous vide beets, homemade pickled onions, soft goat cheese, white balsamic and lemon dressing, chia walnut crunch

romaine-arugula blend, tomatoes, cucumbers, cherry tomatoes, red onions, lemon za'atar dressing, pita chips, balsamic glaze

romaine, bacon, homemade caesar dressing, croutons, pickled onions, parmesan, herb marinated grilled chicken

buttery bavette steak, romaine-arugula blend, red onion, cherry tomato medley, blue cheese crumble, homemade roasted garlic dressing, croutons

herb marinated chicken breast, romaine, bacon, cherry tomatoes, cucumber, pickled onions, aged white cheddar, soft egg, ranch

hand breaded fried chicken, mayo, lettuce, tomato, brioche

her marinated chicken breast, bacon, arugula, tomato, lemon mayo, red onions, toasted Offshore Bakery focaccia

fresh mozzarella, tomatoes, arugula, pesto mayo, pickled onions, balsamic drizzle, toasted Offshore Bakery focaccia

homemade thin-sliced 24-hour roast beef served chilled, toasted brioche, cheddar, grainy mustard, horseradish mayo, arugula

marinated salmon loin, lemon-dressed arugula, homemade 'quickles', pickled onion, lemon pepper mayo, brioche bun

crispy chicken, bacon crumble, romaine, homemade caesar dressing, pickled onions, parmesan

bacon, cheddar, lettuce, tomato, red onion, brioche bun

1/2 rack marinated jumbo pork ribs, slow cooked in-house, then char-grilled, sauced, and served with potato salad and french fries

three piece boneless, skinless, house-brined chicken, double-dredged to order, fried golden and drizzled with a hint of hot honey, served with a lemon-dressed arugula salad, and potato salad

two herb-oil marinated salmon loins, finished with a lemon-thyme vinaigrette, served alongside potato salad and a lemon-dressed arugula salad

battered to order haddock using Sola's Brew beer batter, cooked until golden brown and served with tartar, fries, and a lemon dressed arugula salad

banana peppers, pepperoni, hot honey drizzle

chicken, bacon, red onion, ranch drizzle, bbq sauce drizzle

pepperoni, bacon, shredded chicken, sausage

pepperoni, bacon, mushroom

double pepperoni

red onions, cherry tomatoes, goat cheese, arugula, balsamic

1/2 rack and 4 wings

1/2 rack and 2 pieces of fried chicken