Omakase Chef's Tasting Course
By Sushi Gaku
Our omakase course is a "chef's choice" menu where our chef selects the best seasonal ingredients and creates a special meal just for you. You'll enjoy a variety of traditional Japanese dishes, including fresh sashimi, Nigiri-sushi, hot items, and seasonal specialties. This is a perfect way to experience authentic Japanese cuisine and discover new flavors. The chef will guide you through each dish, creating a memorable dining experience.
Available Times
Our Omakase counter is designed for guests who are open to culinary exploration and who want to embrace new flavors. Due to our cuisine's nature, we cannot accommodate vegan diets, non-seafood eaters, or gluten sensitivities requiring soy sauce-free cooking. If you or your companions prefer familiar dishes, please consider whether this experience is the right fit. Omakase Course bookings are non-refundable for cancellations or no-shows, but you can change the date and time if you have any unexpected reason more than 24 hours in advance. A 20% service charge is added to every check for both our kitchen and dining staff. Consuming raw or undercooked seafood, shellfish, or eggs may increase the risk of foodborne illness if you have certain medical conditions. Please email info@sushigaku.com if you have any questions.