Taste of Soul: Plant-based & Vegan Cuisine @ the City Kitch

Golden, crispy plant-based Chikn made with non-GMO soy and drenched in our Soul Sauce savory, sweet, bold, and satisfying. Comes with sliced bread and coleslaw.

Warm tortillas filled with seasoned black beans, crisp lettuce, and melted vegan cheese—topped off with a side of fresh guacamole and our signature sauce. Simple, satisfying, and full of flavor.

Our plant-based smash burger (pea protein TVP) grilled to perfection and stacked high on a toasted bun with melty cheeze, creamy mayo, crisp lettuce, sweet caramelized onions, tangy pickles, and classic ketchup & mustard. Bold, juicy, and bursting with flavor in every bite. Burger is GF. Choose GF bun

A hearty, comforting bowl of pasta loaded with savory plant-based meat and sausage, slow-simmered in a rich tomato sauce bursting with flavor. Made with pea protein, it’s a satisfying, soul-warming vegan take on classic spaghetti.

Tender grilled mushrooms smothered in rich, savory gravy, served over seasoned rice and accompanied by your choice of two hearty sides. Comforting, flavorful, and deeply satisfying with every bite.

Gluten Free