The Coffee Class Village Square

Real banana, house made dulce de leche, hazelnut.

A rich espresso latte blended with creamy Biscoff dulce and milk, topped with our signature salted banana cloud and finished with Biscoff cookie crumbs

Rich espresso combined with blueberry, vanilla and blueberry drizzle whip cream.

House made brown sugar syrup with notes of brown sugar, vanilla, and butter. It is lightly sweetened with a smooth, buttery texture.

Double espresso with steamed milk

Chai Tea, steamed milk. Optional sweetener.

Rich blend of velvety chocolate and sweet vanilla, elevated with the nutty elegance of pistachios.

Creamy house made dulce de leche, caramel and vanilla. With steamed milk and double espresso.

Matcha, steamed milk. Optional sweetener.

Double shot espresso and chocolate sauce, steamed milk.

A creamy Nutella latte paired with dark chocolate, topped with whip cream and cocoa powder.

House made vanilla. With steamed milk and double espresso.

An iced matcha latte made with Rishi matcha, subtly sweetened in-house. Topped with a real banana purée cloud top

Real banana, house made dulce de leche, hazelnut.

Rich espresso combined with real blueberry and butterfly pea flower, finished with a Cinnamon Vanilla Cloud Top.

House made brown sugar syrup with notes of brown sugar, vanilla, and butter. It is lightly sweetened with a smooth, buttery texture.

Double espresso with milk. Iced

Chai tea with milk. Optional sweetener

A scoop of vanilla gelato, shaken with Oreo cookie crumbs and espresso to create a frothy/smooth texture.

Rich blend of velvety chocolate and sweet vanilla, elevated with the nutty elegance of pistachios.

Creamy house made dulce de leche, caramel and vanilla. With milk and espresso.

Matcha, and milk of your choice. Optional sweetener.

Double shot espresso and chocolate sauce, milk.

An iced matcha latte made with Rishi matcha, subtly sweetened in-house. Topped with a pistachio cloud top and finished with candied pistachios. Earthy and refreshing with a clean finish and light nutty crunch.

A creamy Nutella latte paired with dark chocolate, topped with an amaretto cloud top and cocoa powder.

Espresso, house-made Madagascar vanilla, milk of your choice.

An Americano is a simple yet popular coffee drink made by diluting a shot (or double shot) of espresso with hot water. This results in a beverage that has a similar strength and body to drip coffee but with the distinct flavor of espresso.

A Café au Lait is a classic coffee drink made with equal parts brewed coffee and steamed milk, offering a smooth and mellow flavor with a creamy texture.

An 8oz cappuccino is a well-balanced coffee drink made with a double shot of espresso, around 2-3 ounces of steamed milk, and topped with 2-3 ounces of thick, velvety milk foam. This version maintains the classic cappuccino structure, offering a rich espresso flavor that’s perfectly complemented by the creamy texture of the steamed milk and the airy lightness of the foam, all within a slightly larger cup.

Medium roast, Peru and Honduras blend, tasting notes of shortbread, lemon, and grape.

A Flat White is a smooth, espresso-based coffee drink with a velvety microfoam texture that perfectly balances the boldness of espresso with the creaminess of steamed milk.

When brewed as a house coffee, Onyx's Monarch blend delivers a rich and balanced cup with notes of dark chocolate, berry-like fruitiness, and a hint of caramel sweetness. It has a smooth, medium to full body with a vibrant acidity, making it a satisfying and versatile brew that appeals to a wide range of coffee drinkers.

A Macchiato is an espresso "stained" with a small amount of steamed milk or foam, lightly altering its flavor and appearance. This 2-3 ounce drink maintains the boldness of espresso while adding a touch of creaminess, making it slightly smoother than a straight shot.

A smooth, full-bodied decaf with tasting notes of dark chocolate, fig, and red wine. Grown in Colombia’s Huila region and decaffeinated naturally using the sugarcane process, this coffee delivers rich depth without the caffeine. Clean, satisfying, and carefully brewed to preserve its character.

A rotating selection of East African coffees celebrated for their bright acidity and expressive flavors, often showcasing notes of citrus, berry, stone fruit, and floral aromatics with a lively, elegant finish.

Monarch is Onyx's most developed roast that conveys a flavor profile that they intentionally designed to work well with milk.

A rotating selection of South American coffees known for their smooth balance and approachable flavors, often featuring notes of chocolate, caramel, nuts, and subtle fruit, with a clean, comforting finish.

Iced Black Tea. Unsweetened.

Iced Hibiscus Tea. Unsweetened.

A high-quality, Rishi green jasmine tea brewed fresh in-house.

Hibiscus tea shaken with real raspberry, fresh mint, and our housemade lemon drop syrup.

Rishi Organic Blueberry Hibiscus Tea is an herbal infusion of hibiscus, elderberries, rooibos, and schizandra berries creating a tea with floral notes and cranberry-like tartness. Schizandra berries are a staple to Chinese herbal tonics known to support beauty and vitality.

The origin of this popular tea is in question. Many believe a Scot by the name of Drysdale developed the blend in the mid 1850‟s. Others attribute the origin to an English immigrant by the name of Richard Davies, who ended up developing the tea in New York. Regardless, this tea is a staple in many lands. As the name suggests, it is a great breakfast tea, with a bright cup and a full body. It goes well with sugar and milk.

Hot Hibiscus Tea. Unsweetened.

The scent of this high quality green tea is enhanced with natural Jasmine flowers. The result is crisp and refreshing, a delicious balance of both flavors.

Featuring a sweet spearmint flavor, this Numi organic Moroccan mint herbal tea offers a refreshing and soothing beverage with the flavor of a fresh-picked leaf. This tea is made from organic Moroccan mint, known as 'nana mint', which flourishes in north Africa. Once brewed, it contains no caffeine for a relaxing transition into any part of your day.

Rishi's organic loose-leaf Earl Grey blend, carefully curated to enchant the palate with fragrant bergamot citrus notes. Rishi’s commitment to sourcing premium organic ingredients ensures a tea experience that is both sustainable and indulgent

Toasted multigrain topped with sliced avocado, lemon juice, everything bagel seasoning, and your choice of scrambled eggs or a poached egg. Allergens: Wheat, Egg | May contain: Milk, Sesame, Soy

A vibrant seasonal fruit plate topped with caramelized oats, luscious mascarpone cream, and a delicate drizzle of honey for a naturally sweet finish.

Cajun Chicken, Chopped hearts of Romaine, vegan parmesan, garlic confit croutons, Olive oil, tossed in our house Caesar dressing.

A decadent crab benedict featuring citrus-kissed crab salad on griddled brioche with creamed spinach and poached eggs, finished with silky béarnaise and a bright gremolata served alongside a crisp side salad.

Crispy Panko Breaded Chicken Breast, Franks Red Hot, House Caesar, Romaine, Romas, and crispy bacon on a Spinach tortilla

A buttery croissant layered with Swiss cheese, soft poached eggs, and applewood smoked bacon, topped with rich Mornay sauce and fresh chives, served alongside a crisp side salad.

A classic French dip with tender roast beef, melted Swiss cheese, and caramelized onion aioli on a crispy baguette, served with rich au jus and a crisp side salad.

Brown Sugar Candied Bacon, scrambled eggs, sharp cheddar, baby arugula with mustard vinaigrette on a fresh baked croissant with hollandaise and side of fruit.

Scrambled eggs, fresh avocado, pico de gallo, garnished with chicken breast and bacon, finished with a house Poblano Crema

Multigrain toast topped with silky smoked salmon, lemon cream cheese, crisp microgreens, red onion, and radish, finished with briny capers and delicate micro violas for a bright, elegant bite.

A hearty breakfast with applewood smoked bacon, soft scrambled eggs, seasonal fruit, a flaky croissant, and crispy potato stacks, complemented by rich Mornay sauce.

Fresh baked croissant stuffed with fresh housemade almond paste, topped with crispy almonds. Dusted with powdered sugar.

Flaky crust pastry with bacon, egg, and creamed spinach.

A golden, tender scone bursting with juicy blueberries and a hint of natural sweetness, dusted with a light powdered sugar finish. This dairy-free delight delivers the perfect balance of crisp edges and a soft, crumbly center.

A soft, buttery chocolate chip cookie loaded with milk chocolate chips and finished with a rich chocolate drizzle.

These crispy goodies are handmade with our own cinnamon vanilla dulce de leche with a cinnamon crumble and a flaky crust brushed with clarified butter; finished with a cinnamon maple glaze!

A soft, chewy vegan and gluten-free cinnamon sugar cookie layered with rich dulce and finished with a warm cinnamon maple glaze.

Baked Fresh Daily

A crisp sweet tart shell filled with silky orange pastry cream and topped with vibrant seasonal fruit, finished with a light honey drizzle.

A cinnamon sugar crust, filled with a berry compote and sweetened cream cheese, topped with a royal icing. Made from scratch in house.

Classic French pastry of flaky puff pastry layers, vanilla pastry cream, pistachio pastry cream and finished with a chocolate drizzle & candied pistachio.

Rich, velvety red cake, hints of cocoa, finished with smooth tangy cream cheese buttercream.

Fresh baked croissant stuffed with fresh strawberries and cream cheese blend filling. Dusted with powdered sugar.

Freshly fried crispy airy in our lavender glaze

Filled with fresh Wild Maine Blueberries, this housemade poptart comes topped with a blueberry glaze and a blueberry drizzle finish. Vegan and gluten free.

A golden, tender scone bursting with juicy blueberries and a hint of natural sweetness, dusted with a light powdered sugar finish. This dairy-free delight delivers the perfect balance of crisp edges and a soft, crumbly center.

Chopped hearts of Romaine, vegan parmesan, garlic confit croutons, Olive oil, tossed in our house Caesar dressing. (Vegan dressing and cheese)

A soft, chewy vegan and gluten-free cinnamon sugar cookie layered with rich dulce and finished with a warm cinnamon maple glaze.

Rich, velvety red cake, hints of cocoa, finished with smooth tangy cream cheese buttercream.

Toasted gluten-free bread topped with sliced avocado, lemon juice, and everything bagel seasoning.

A hearty breakfast with sliced avocado, soft scrambled, tomato, Just eggs, seasonal fruit, Multigrain toast, and crispy potato stacks.

Filled with fresh Wild Maine Blueberries, this housemade poptart comes topped with a blueberry glaze and a blueberry drizzle finish. Vegan and gluten free.

96oz carafe of house blend coffee

"Monarch is our most developed roast that conveys a flavor profile that we intentionally designed to work well with milk. Cream and plant based beverages mix with ease, creating a rich, decadent flavor. It involves a natural, sugar-dense coffee that binds to the fats and creates multiple complex caramelized notes during the roasting process. Look for dark chocolate and undertones of thick winey berries. Enjoy as drip or espresso."

Boasting one of the highest antioxidant levels of all foods, cacao is lauded for its health boosting properties. Using some of the finest cacao on the planet, more of the delicious flavors and aromas are coaxed out and presented in its true form with less sugar to mask those delicacies. With the addition of cacao nibs for crunch & fig bits for a touch of sweetness, you'll be surprised at how quickly this bar is devoured.

Sustainable boxed water is purified drinking water packaged in eco-friendly, renewable cartons designed to reduce plastic waste and environmental impact.

A silky-smooth light roast with vibrant notes of dried cherry, papaya, and floral honey. This single-origin coffee from the Aponte Village in Colombia is honey-processed, creating a layered cup that’s sweet, delicate, and expressive. Brewed by hand to highlight its natural complexity.

East African single origins from Onyx Coffee Lab are bright, complex, and highly expressive. These coffees often feature notes of citrus, berry, stone fruit, and florals, with a vibrant acidity and elegant finish. Each box highlights the unique terroir and meticulous processing of the region.

The darker-roast Monarch blend brews dense, thick drinks with caramelized notes of blueberries, wine and dark chocolate that stand up to the addition of milk. Packaged with a beautifully minimalist look, these beans make a lovely host gift for any occasion.

South American single origins from Onyx Coffee Lab are known for their balance, richness, and approachability. Expect comforting flavors like chocolate, caramel, nuts, and subtle fruit, paired with a smooth body and clean structure. These coffees showcase consistency, craftsmanship, and origin-driven quality.

Using Organic Matcha from the Kagoshima region, this white chocolate puts the Matcha front and center. A bit of toasted sesame seeds, salt, and honey ginger crystals.

The Coffee Class 2025 Commemorative Glasses